Raspberry Peach Frozen Sangria Recipe By Tasty Food

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RASPBERRY PEACH FROZEN SANGRIA RECIPE BY TASTY



Raspberry Peach Frozen Sangria Recipe by Tasty image

Here's what you need: rosé, peach nectar, frozen raspberry, frozen peach, rum

Provided by Pierce Abernathy

Categories     Drinks

Time 30m

Yield 6 servings

Number Of Ingredients 5

1 bottle rosé, half frozen
1 ½ cups peach nectar, frozen
1 cup frozen raspberry
1 cup frozen peach
⅓ cup rum

Steps:

  • Combine all ingredients in a blender, and mix until fully blended.
  • Serve and garnish with a slice of peach.
  • Enjoy!

Nutrition Facts : Calories 180 calories, Carbohydrate 16 grams, Fat 0 grams, Fiber 2 grams, Protein 5 grams, Sugar 12 grams

PEACH-RASPBERRY SANGRIA



Peach-Raspberry Sangria image

This is a delicious sangria! Perfect for the summer or a girlie get together! your guests will love it! I would suggest thinking twice about the vanilla bean seeds because they can be a bit of a turn off for some people since they look like little black things floating around.... and if u want to make a fuller pitcher, add a 3rd bottle of Riesling or extra fruit!

Provided by MeliBug

Categories     Punch Beverage

Time 10m

Yield 8 cups, 8 serving(s)

Number Of Ingredients 9

1 vanilla bean
2 (750 ml) bottles riesling wine
1 cup peach schnapps
1/3 cup fresh lemon juice
6 tablespoons sugar
3 ripe peaches, cut into wedges or 3 use half a jar of preserved peach slices
1 cup fresh raspberry
1 orange, sliced
1 lemon, sliced

Steps:

  • Cut vanilla bean lengthwise. Scrape out the black seeds and put at bottom of pitcher. Discard the pods.
  • Combine all the other ingredients. Be careful with the liquid because the fruit will cause it to overflow if the pitcher is too full!
  • Chill sangria overnight to get maximum flavor.
  • Just before serving, add ice cubes. Try using extra raspberries to make raspberry ice cubes for an extra pretty sangria! :) Enjoy!

RASPBERRY PEACH SANGRIA RECIPE BY TASTY



Raspberry Peach Sangria Recipe by Tasty image

Here's what you need: white peaches, raspberry, rosé, white rum, peach nectar, champagne, peach

Provided by Tasty

Categories     Drinks

Yield 6 servings

Number Of Ingredients 7

3 white peaches, sliced
2 cups raspberry
1 bottle rosé
1 cup white rum
4 cups peach nectar
1 cup champagne
peach, sliced for garnish

Steps:

  • In a large pitcher, combine the peaches, raspberries, rosé, rum, and peach nectar. Stir until mixed.
  • Chill for at least 4 hours.
  • Add the champagne, then serve with a peach slice on each glass.
  • Enjoy!

Nutrition Facts : Calories 376 calories, Carbohydrate 43 grams, Fat 0 grams, Fiber 5 grams, Protein 20 grams, Sugar 35 grams

INDIAN SUMMER RASPBERRY PEACH SANGRIA



Indian Summer Raspberry Peach Sangria image

Love at first sip!

Provided by Robert Farabaugh

Categories     World Cuisine Recipes     European     Spanish

Time 10m

Yield 8

Number Of Ingredients 10

1 (750 milliliter) bottle red wine
24 fluid ounces raspberry-flavored soda water
½ cup peach schnapps
½ cup pomegranate juice
½ cup fresh lemon juice
1 cup fresh raspberries
2 peaches, sliced
2 lemons, sliced
1 orange, sliced
4 cups ice cubes, or as desired

Steps:

  • Stir red wine, raspberry-flavored soda water, peach schnapps, pomegranate juice, and lemon juice together in a large pitcher or punch bowl; add raspberries, peach slices, lemon slices, and orange slices. Float ice cubes in the beverage to chill.

Nutrition Facts : Calories 175.2 calories, Carbohydrate 21.5 g, Fat 0.2 g, Fiber 2.9 g, Protein 0.8 g, Sodium 8.2 mg, Sugar 13.3 g

PEACH SANGRIA WITH RASPBERRIES



Peach Sangria with Raspberries image

A refreshing twist on the classic wine punch. White wine and peach schnapps are floating with white peaches and raspberries. A hit at summer parties! Serve over ice and use a slotted spoon to include sliced peaches and raspberries with each serving. May be topped with 7-Up® or lemon-lime soda for a bubbly drink.

Provided by slsmitty

Categories     Drinks Recipes     Sangria Recipes

Time 2h15m

Yield 6

Number Of Ingredients 5

1 (750 milliliter) bottle dry white wine
¾ cup peach schnapps
2 tablespoons frozen orange juice concentrate, thawed
1 pound peaches, pitted and sliced
¾ cup frozen raspberries

Steps:

  • Stir white wine, peach schnapps, and orange juice concentrate together in a large pitcher; add peach slices.
  • Refrigerate until completely chilled, at least 2 hours; add frozen raspberries just before serving.

Nutrition Facts : Calories 239.6 calories, Carbohydrate 24 g, Fat 0.2 g, Fiber 1.1 g, Protein 0.4 g, Sodium 10.6 mg, Sugar 19.7 g

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