Raspberry Kielbasa Over Cheese Grits Food
RASPBERRY KIELBASA OVER CHEESE GRITS
This is a quick and easy recipe, but very impressive because of the unique flavor. One of my family's favorites.
Provided by MBC
Categories Side Dish Grain Side Dish Recipes Grits
Time 30m
Yield 4
Number Of Ingredients 9
Steps:
- In a saucepan, combine the water and milk. Bring to boil, then stir in the grits, reduce the heat to low, and simmer until thick, about 10 minutes. Stir in the cheese, and remove from the heat.
- Heat the olive oil in a large skillet over medium heat. Add the sausage, mushrooms and onion; cook and stir until browned. Stir in the preserves, and simmer until sausage and mushrooms are coated and sauce is smooth, about 5 minutes. Serve over cheese grits.
Nutrition Facts : Calories 948.5 calories, Carbohydrate 98.6 g, Cholesterol 111.9 mg, Fat 49.5 g, Fiber 1.6 g, Protein 28.6 g, SaturatedFat 18.6 g, Sodium 1242.4 mg, Sugar 59.5 g
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