Ramen Noodles With Cheese Sauce Tuna Beans Food

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CHEESY TUNA RAMEN



Cheesy Tuna Ramen image

Make and share this Cheesy Tuna Ramen recipe from Food.com.

Provided by Chef Mac91

Categories     Lunch/Snacks

Time 7m

Yield 1 bowl of goodness, 1-2 serving(s)

Number Of Ingredients 4

1 (3 ounce) package ramen noodles, I prefer Chicken
2 slices American cheese
1 (6 ounce) can tuna, drained
pepper

Steps:

  • Cook noodles in water. Drain most of water off of the noodles.
  • Add Seasoning packet, drained tuna, pepper, and cheese.
  • Place a plate on top of the bowl to melt the cheese and steam the ingredients together for 2-3 minutes.
  • Stir. Enjoy.

Nutrition Facts : Calories 770.9, Fat 33.3, SaturatedFat 15.2, Cholesterol 91.8, Sodium 1463.7, Carbohydrate 59.2, Protein 55.9

RAMEN NOODLES WITH CHEESE SAUCE, TUNA & BEANS



Ramen Noodles With Cheese Sauce, Tuna & Beans image

I made this up with what I had on hand at home. It was very tasty hot or cold. I suspect it's very fattening because it tastes so good, so I'm also doing this to find out how many calories it has.

Provided by GuyBig

Categories     One Dish Meal

Time 12m

Yield 6-8 serving(s)

Number Of Ingredients 9

3 (3 ounce) packages Top Ramen noodles
1 (16 ounce) jar cheese sauce
1 (16 ounce) can pink beans
2 (6 ounce) cans tuna (in oil tastes better)
1 cup mayonnaise
2 tablespoons dried vegetable flakes
1 teaspoon hot pepper
1 teaspoon paprika
1/2 teaspoon pepper

Steps:

  • Make Sauce: empty half of Jar of Ragu Double Cheddar cheese -- 8 ounces -- into a sauce pan and heat atop a stove. Add in two cans of Tuna (I used one in oil and one in water), one can of Pink beans, spices to taste -- hot pepper, paprika, pepper.
  • Rinse the canned beans of the canned liquid before adding them inches.
  • Make Noodles: boil 4 cups of water in a 2 quart pot atop the stove. Throw in the vegetable flakes. Then add the 3 bricks of Ramen, broken into quarters. DO NOT USE RAMEN FLAVOR PACKS.
  • In a 2+ quart casserole dish, mix together the noodles and vegie flakes with the sauce. Add in the Mayo.
  • Serve hot or cold.

Nutrition Facts : Calories 674.4, Fat 33.7, SaturatedFat 10.6, Cholesterol 53.6, Sodium 1603.8, Carbohydrate 64, Fiber 4.6, Sugar 2.9, Protein 29.6

CHEESY TUNA NOODLES



Cheesy Tuna Noodles image

Not only is this dish delicious, it's economical, too! I serve it once a month.-Tamara Duggan, O'Fallon, Missouri

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 8

2-1/2 cups uncooked wide egg noodles
1 medium onion, chopped
2 tablespoons butter
1 can (10-3/4 ounces) condensed cream of celery soup, undiluted
1/3 cup whole milk
1 can (5 ounces) tuna, drained and flaked
1 cup shredded cheddar cheese
1/4 cup grated Parmesan cheese

Steps:

  • Cook noodles according to package directions. Meanwhile, place onion in a greased microwave-safe 11x7-in. dish; dot with butter. Microwave, uncovered, on high for 1 minute; stir. Microwave 1-2 minutes longer, stirring every 30 seconds. , In a bowl, combine soup and milk; stir in tuna and cheeses. Pour over onion. Drain noodles; add to tuna mixture and mix well. Cover and microwave on high for 3-4 minutes or until heated through and cheese is melted.

Nutrition Facts : Calories 405 calories, Fat 21g fat (13g saturated fat), Cholesterol 93mg cholesterol, Sodium 1049mg sodium, Carbohydrate 29g carbohydrate (4g sugars, Fiber 2g fiber), Protein 25g protein.

CHEESY RAMEN NOODLES



Cheesy Ramen Noodles image

This is an extremely simple and delicious spin on the typical ramen noodles that can be EASILY made in the college environment!

Provided by Emily

Categories     100+ Pasta and Noodle Recipes     Noodle Recipes

Time 5m

Yield 1

Number Of Ingredients 3

2 cups water
1 (3 ounce) package any flavor ramen noodles
1 slice American cheese

Steps:

  • Bring water to a boil in a saucepan. Add ramen noodles and cook 2 minutes until tender. Pour out water, then stir in seasoning packet and cheese to serve.

Nutrition Facts : Calories 163.1 calories, Carbohydrate 7.9 g, Cholesterol 26.7 mg, Fat 11.3 g, Fiber 0.4 g, Protein 7.5 g, SaturatedFat 6.2 g, Sodium 733.1 mg, Sugar 0.1 g

QUICK RAMEN TUNA NOODLE'O



Quick Ramen Tuna Noodle'o image

I'm the only one in the house that likes tuna noodle casserole so I used Ramen Noodles & came up with a great tasting,quick dish without a big pot of leftovers. This dish is so good that even my 'food-pickiest' dachshund "Hansel" loves it! Ramen is versatile. Go ahead, EXPERIMENT!

Provided by bayoucritter aka. a

Categories     One Dish Meal

Time 6m

Yield 1-2 serving(s)

Number Of Ingredients 7

1 (3 ounce) package chicken-flavored ramen noodles or 1 (3 ounce) package creamy chicken-flavored ramen noodles
1 1/2 cups water (uses less than dirs.of 2C.so it won't be soupy)
1 (6 ounce) canned tuna
1 -3 tablespoon parmesan cheese
1 tablespoon butter
parsley flakes (optional)
black pepper (to taste)

Steps:

  • In deep cereal bowl, add water.
  • Break up the noodles before opening.
  • Add seasoning packet & noodles to water.
  • Microwave Hi 4-5 minutes. *Caution! HOT*
  • Add Tuna, Parmesan, Butter, Pepper.
  • Stir well.
  • Enjoy!

Nutrition Facts : Calories 712.6, Fat 31.2, SaturatedFat 15.5, Cholesterol 106.3, Sodium 2590.8, Carbohydrate 54.3, Fiber 2, Sugar 1.2, Protein 51.3

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