Radish Butter On Toasted Baguette Food

facebook share image   twitter share image   pinterest share image   E-Mail share image

RADISH BUTTER ON TOASTED BAGUETTE



Radish Butter on Toasted Baguette image

This compound butter packed with crunchy, peppery grated radishes is delicious spread on toasted baguette in this appetizer reminiscent of the classic French snack.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Number Of Ingredients 4

8 medium radishes (about 1 bunch), cleaned, root ends trimmed
6 tablespoons unsalted butter, room temperature
One 8-ounce baguette
Coarse salt and freshly ground pepper

Steps:

  • Preheat oven to 375 degrees. Grate radishes on the large holes of a box grater; place on paper towels, and squeeze out excess liquid. Combine radishes and butter in a small bowl; mix well.
  • Slice baguette in half lengthwise, and place in oven; toast until crisp and browned. Remove from oven, and cool slightly. Spread radish mixture on toasted baguette; season with salt and pepper. Slice each half into four pieces, and serve.

RADISHES WITH BUTTER AND SALT



Radishes with Butter and Salt image

Provided by Ina Garten

Categories     appetizer

Yield 6 to 8 servings

Number Of Ingredients 11

2 bunches radishes with the tops intact
Sea salt
Good salted butter or Herbed Butter, recipe follows
1 French baguette, sliced diagonally, and lightly toasted
1/4 pound unsalted butter, at room temperature
1 1/2 teaspoons minced scallions
1 1/2 teaspoons minced fresh dill
1 1/2 teaspoons minced fresh parsley leaves
1/2 teaspoon freshly squeezed lemon juice
1/2 teaspoon kosher salt
Pinch freshly ground black pepper

Steps:

  • Arrange the radishes on a bed of sea salt. Spread the butter on slices of toasted bread and arrange artfully on a platter. Serve at room temperature.
  • Combine all the ingredients in the bowl of an electric mixer fitted with the paddle attachment on low speed until combined. Do not whip.

SLICED BAGUETTE WITH RADISHES AND ANCHOVY BUTTER



Sliced Baguette with Radishes and Anchovy Butter image

Provided by Tasha de Serio

Categories     Bread     Appetizer     Side     No-Cook     Cocktail Party     Easter     Picnic     Quick & Easy     Low Cal     Buffet     Radish     Spring     Poker/Game Night     Shower     Engagement Party     Anchovy     Bon Appétit     Sugar Conscious     Kidney Friendly     Pescatarian     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 16 servings

Number Of Ingredients 7

1/2 cup (1 stick) unsalted butter, room temperature
2 to 3 anchovy fillets, finely chopped
2 tablespoons chopped fresh chives
Coarse kosher salt
16 1/2-inch-thick diagonal slices baguette
10 radishes (such as French Breakfast), trimmed, thinly sliced on diagonal
Additional chopped fresh chives (for garnish)

Steps:

  • Mix butter, 2 chopped anchovy fillets, and 2 tablespoons chives in small bowl, adding 1 more chopped anchovy fillet to taste, if desired. Season with salt and freshly ground black pepper. Spread anchovy butter over 1 side of each baguette slice. Top each baguette slice with radish slices, overlapping slightly to cover bread. Garnish with additional chopped chives and serve.

RADISH SANDWICHES WITH BUTTER AND SALT



Radish Sandwiches With Butter and Salt image

Steven Satterfield, the chef at Miller Union in Atlanta, included this very French picnic recipe in his cookbook, "Root to Leaf." As he points out, the key is to use a lot of butter, a lot of radishes and plenty of salt. The recipe yields four sturdy desk- or school-lunch sandwiches, or you can divide them further, into a dozen little bites for hors d'oeuvres.

Provided by Sam Sifton

Categories     dinner, easy, lunch, quick, sandwiches, main course

Time 10m

Yield Serves 4

Number Of Ingredients 6

1 baguette
12 tablespoons (1 1/2 sticks) unsalted butter, room temperature
2 teaspoons flaky sea salt, like Maldon
2 bunches radishes, washed, trimmed and thinly sliced
1 small handful arugula
1 teaspoon finely minced fresh garden herbs, like chives or tarragon

Steps:

  • Slice the baguette lengthwise and then crosswise, creating four quarters. Spread butter on the tops and bottoms of each quarter and sprinkle with salt. Pile sliced radishes onto the bottoms, then lay the arugula on top of them and sprinkle with the herbs. Top the sandwiches and press them down firmly.
  • Serve as is, cut into small sandwiches for hors d'oeuvres, or wrap for lunch.

Nutrition Facts : @context http, Calories 520, UnsaturatedFat 11 grams, Carbohydrate 41 grams, Fat 36 grams, Fiber 3 grams, Protein 9 grams, SaturatedFat 22 grams, Sodium 480 milligrams, Sugar 5 grams, TransFat 1 gram

BAGUETTE WITH OLIVE BUTTER AND RADISHES



Baguette with Olive Butter and Radishes image

The star of this appetizer is the compound butter. Compound butter is simply softened butter that gets mixed with various other ingredients to impart flavor into the butter. This butter gets combined with kalamata olives, thyme, anchovy paste and lemon zest making a briny, salty butter that tastes great spread on a baguette topped with fresh radishes.

Provided by Food Network Kitchen

Categories     appetizer

Time 10m

Yield 14 to 16 baguettes

Number Of Ingredients 7

1/4 cup pitted kalamata olives
4 tablespoons unsalted butter
1 teaspoon fresh thyme, plus more for topping
1/2 teaspoon anchovy paste
1/2 teaspoon grated lemon zest
14 to 16 baguette slices
Thinly sliced radishes, for topping

Steps:

  • Put the olives in a mini food processor and pulse until finely chopped. Add the butter, thyme, anchovy paste and lemon zest and process until almost smooth, scraping down the sides as needed.
  • Spread the olive butter on the baguette slices and top with the radishes. Sprinkle with the chopped thyme.

BUTTERY RADISH BAGUETTE



Buttery Radish Baguette image

My dad and brother are crazy for radishes, and this peppery baguette appetizer is a big-time favorite. Add a sprinkle of fresh dill or parsley on top. -Kathy Hewitt, Cranston, Rhode Island

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield about 1-1/2 dozen.

Number Of Ingredients 5

1 sourdough or French bread baguette (about 10 ounces), cut diagonally into 3/4-inch slices
6 tablespoons unsalted butter, softened
2-1/4 cups thinly sliced radishes (about 18 medium)
Sea salt
Snipped fresh dill, optional

Steps:

  • Spread baguette slices with butter. Top with radishes. Sprinkle lightly with salt and, if desired, top with dill.

Nutrition Facts : Calories 76 calories, Fat 4g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 107mg sodium, Carbohydrate 9g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.

TOASTED BAGUETTE SLICES



Toasted Baguette Slices image

This is a great Pampered Chef recipe and tastes wonderful served with Hot Pizza Dip. It is quick and easy, a perfect combination!

Provided by Bishopswife

Categories     Breads

Time 15m

Yield 24 serving(s)

Number Of Ingredients 2

French bread
2 tablespoons olive oil

Steps:

  • Preheat oven to 375 degrees.
  • Slice bread into 1/4 inch thick slices.
  • Place bread slices on baking stone or pan.
  • Brush tops lightly with olive oil-if you do not have a pastry brush, you can pour some olive oil into a bowl and simply dip the slices in it.
  • Bake 10-12 minutes or until slices are lightly browned.

Nutrition Facts : Calories 9.9, Fat 1.1, SaturatedFat 0.2

More about "radish butter on toasted baguette food"

RADISH BUTTER RECIPE - EATING RICHLY
radish-butter-recipe-eating-richly image
If you don’t have a food processor, you can finely chop the radishes with a large knife and then mix the into the soft butter. It’s just a LOT more work. It’s just a LOT more work. The radish butter is great on slices of toasted bread or …
From eatingrichly.com


10 BEST TOASTED BAGUETTE APPETIZER RECIPES - YUMMLY
10-best-toasted-baguette-appetizer-recipes-yummly image
baguette, fresh thyme leaves, basil leaf, salted butter, fresh ground black pepper and 2 more Appetizer Cream Puffs KitchenAid tomato and basil-flavored feta, eggs, water, salt, lemon pepper seasoning and 5 more
From yummly.com


RADISH TOAST WITH CHIVE BLOSSOM BUTTER - GLAMOROSI …
radish-toast-with-chive-blossom-butter-glamorosi image
Instructions. Spread each slice of bread with a generous amount of chive blossom butter. Add the desired amount of radishes to each slice of buttered bread, then finish it with chive blossom florets, chopped chive leaves, …
From glamorosicooks.com


TOASTED BAGUETTE - CULINARY HILL
toasted-baguette-culinary-hill image
Baguette: I recommend using a crusty French baguette, but a fluffier Italian baguette will work, too. Olive oil: 4 tablespoons butter may be substituted for the olive oil. Yield: 1 (1-pound) baguette will yield about 20 …
From culinaryhill.com


FRENCH RADISH AND BUTTER TOASTET RECIPE | SIDECHEF
Step 2. Slice the Baguette (1) and toast the slices. Step 3. Thinly slice the French Breakfast Radishes (7) . Step 4. Slice the green part of Scallions (3) and set aside. Roughly …
From sidechef.com
5/5 (1)
Total Time 25 mins
Cuisine French
Calories 34 per serving


RADISH BUTTER ON TOASTED BAGUETTE - DENISON FARM
5-7 medium radishes (about 1 bunch), cleaned, root ends trimmed 6 tablespoons unsalted butter, room temperature One 8-ounce baguette (remember Against-the-Grain gluten-free baguettes!) Coarse salt and freshly ground pepper Preheat oven to 375 degrees. Grate radishes on the large holes of a box grater; place on paper towels, and squeeze out excess liquid. […]
From denisonfarm.com


FRENCH RADISHES WITH BUTTER AND SALT ON TOAST
Slice the bread on an angle to get elongated slices. Brush one side lightly with olive oil and place it on a parchment -lined baking sheet. Bake the bread at 400F for 6-8 minutes or until the tops start to toast lightly. Remove from the oven, brush the other side with the remaining oil and bake for another 5-7 minutes.
From thekitchenwhisperer.net


GRILLED RADISHES + HERB BUTTER BAGUETTE - WHISKED AWAY KITCHEN
Allow the butter to come to room temperature. Use a fork to mash it together with salt and the chopped herbs of your choice. Slice the baguette diagonally into ½ inch (1.5 cm) pieces. Heat the grill to medium (350F or 180C). Place the baguette slices on the grill and cook uncovered (about 1-2 minutes per side).*.
From whiskedawaykitchen.com


RADISH BUTTER TOAST - INSPIRING CONFIDENCE IN THE KITCHEN AND ...
Followed by slathering it on crispy sliced baguette, then layering thinly sliced radishes on top. Finish it with a sprinkle of crunchy salt such as Maldon. My favorite finishing salt for this radish butter toast is black lava salt. The slightest bit smoky and adds a little modern touch to these radish bites! What you need for Radish Butter Toast:
From thecontinuouskitchen.com


RECIPE: RADISH BUTTER - BRUCE BRADLEY
Instructions. Trim, wash, and dry radishes, Dice radishes until finely chopped—a food processor makes this super easy. Add the butter and mix/pulse until smooth. Season with salt and pepper to taste. Serve at room temperature.
From brucebradley.com


RADISH BUTTER | THE SPLENDID TABLE
Put the radishes in the bowl of a food processor and pulse until the radish is chopped into very fine dice, four or five 3-second pulses. 2. Transfer the contents to a length of cheesecloth or a double thickness of paper towels and wring out the excess liquid. 3. Transfer to a medium bowl and add 4 tablespoons of the butter.
From splendidtable.org


SAUTEED RADISHES & RADISH BUTTER - GINGER AND BAKER
Or for vibrant pink color combine radish, butter, salt and pepper in a food processor and mix briefly. To serve, spread radish butter over toasted baguette slices and sprinkle with remaining salt. Sautéed Radishes . 1 bunch radishes; 3 Tbsp olive oil; salt; juice of 1/2 lemon; Clean radishes and halve or quarter. Heat olive oil in a large sauté pan. Add …
From gingerandbaker.com


RADISH BUTTER ON TOASTED BAGUETTE
Jul 21, 2015 - This compound butter packed with crunchy, peppery grated radishes is delicious spread on toasted baguette in this appetizer reminiscent of the classic French snack.
From pinterest.ca


TOASTED BAGUETTE WITH HERBED BUTTER AND RADISH RECIPE - FOOD NEWS
How to make a sliced baguette with butter, radishes & Sea Salt Start by slicing the baguette into 1/4-inch slices, and then thinly slice the radishes. Spread pats of the butter lavishly onto the bread. Arrange the sliced radishes over top of the butter, and then sprinkle the canapés with a bit of sea salt and fresh chopped chives. Serve and enjoy!
From foodnewsnews.com


RADISH BUTTER FOR RADISH SANDWICHES RECIPE - FOOD.COM
Recipes. Breakfast & Brunch Recipes Lunch Recipes Appetizers & Snack Recipes
From food.com


RADISH BUTTER ON TOASTED BAGUETTE | RADISH RECIPES, RECIPES, …
Oct 30, 2016 - Find 19 radish recipes from Martha Stewart, including radish butter, radish tea sandwiches, glazed radishes, quick pickled radishes, and more.
From pinterest.co.uk


RADISH BUTTER ON TOASTED BREAD - TASTY KITCHEN
Preparation. 1. Grate radishes on the large holes of a box grater; place on paper towels, and squeeze out excess liquid. Combine radishes and butter in a small bowl; mix well. 2. Spread onto toasted baguette or your whole wheat bread, toasted. Season with salt and pepper.
From tastykitchen.com


RADISH BUTTER | COOKING GOALS
Skip to content. Menu. About; Bread; Breakfast; Desserts; Mains; Snacks; Recipe Index
From cookinggoals.com


RADISH AND BUTTER (SIMPLE FRENCH SNACK) - THE MEDITERRANEAN DISH
Cut each radish in half and arrange them flat side-up. Spread a little butter on each half and finish with a pinch of salt. Alternatively, you can serve the trimmed radishes whole with only a little bit of the top cut off. Serve a side of room temperature butter and flakey salt in two small dishes for dipping.
From themediterraneandish.com


RADISH AND CHIVE BUTTER BAGUETTE - ITS THYME 2 COOK
Whisk lemon juice, olive oil and remaining 1 tbsp of chives in a medium bowl. Add parsley and toss to coat. Season with salt and pepper to taste. Spread butter mixture over cut sides of baguette. Shingle radishes (overlap) onto butter bread. Top with parsley salad. and sprinkle with flake sea salt to taste. Cut into serving pieces,
From itsthyme2cook.com


FRENCH RADISH AND BUTTER TOASTET RECIPE - FOOD NEWS
Instructions Radish & Butter Toast Preheat the oven to 400F. Slice the loaf of bread into 8 thick slices. Toast the bread in the oven until slightly crisp, but still soft on the inside. In a small bowl, toss the fresh mozzarella, parsley, and olive oil together. …
From foodnewsnews.com


RADISH BUTTER TOASTS RECIPE - GOOD HOUSEKEEPING
Pulse radishes andparsley leaves in food processor until finely chopped. Add butter and pulse until well combined. Can be refrigerated, tightly wrapped, up to 3 days. Serve on toasted baguette ...
From goodhousekeeping.com


RADISHES WITH BUTTER AND FLEUR DE SEL ON BAGUETTE | RICARDO
A crusty baguette bread; Radishes, to taste; Butter, to taste; Fleur de sel; Add to my grocery list Preparation. Extremely fresh, crunchy, and peppery, radishes reveal their flavour on a simple crusty baguette slice, with just enough butter and a touch of fleur de sel. A delight for radish lovers. To help you with this recipe. Multifonctional Mandolin. This mandolin has three different …
From ricardocuisine.com


FOODGEEKS.COM
301 Moved Permanently. nginx
From foodgeeks.com


SLICED BAGUETTE WITH RADISHES AND ANCHOVY BUTTER
1/2 cup (1 stick) unsalted butter, room temperature; 2 to 3 anchovy fillets, finely chopped; 2 tablespoons chopped fresh chives; Coarse kosher salt; 16 1/2-inch-thick diagonal slices baguette; 10 radishes (such as French Breakfast), trimmed, thinly sliced on diagonal; Additional chopped fresh chives (for garnish)
From mealplannerpro.com


RADISH BUTTER ON TOASTED BAGUETTE - LACTO OVO VEGETARIAN RECIPES
Radish Butter on Toasted Baguette might be just the side dish you are searching for. This recipe serves 4. One serving contains 306 calories, 5g of protein, and 19g of fat. If you have baguette, butter, radishes, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet. From preparation to ...
From fooddiez.com


FRENCH BREAKFAST RADISHES ON TOAST - KILLING THYME
Instructions. Spread the cream cheese evenly on your toasted bagel thin. Sprinkle both halves with half of the chopped dill. Top with slices of French Breakfast Radishes. Sprinkle with the rest of the dill. Spritz lemon juice over the toasts. Garnish with Chives. posted in: Breakfast + Brunch, Food, Vegetarian // 2 comments.
From killingthyme.net


RECIPE: RADISH BUTTER TOASTS - HOUSTONCHRONICLE.COM
4 radishes, trimmed
From houstonchronicle.com


RAYGUNOMICS: RADISH BUTTER TOAST
Radish Butter Toast Radishes are so easy to grow, and they ripen in 25 days or so! Plus one seed produces hundreds of seeds if you allow the plant to flower and form pods. So once you start growing your own radishes you will never need to buy seed again… or radishes. I’m often caught with a bunch of ripe radishes ready to go so I’m always looking for new radish …
From raygunundone.blogspot.com


TOASTED BAGUETTE WITH HERBED BUTTER AND RADISH RECIPE
8 ounces baguette-style French Bread, diagonally sliced ¼ inch thick 2 bunches assorted Radishes with stems 2 teaspoons smoked coarse Sea Salt or plain coarse sea salt
From freeplant.net


RECIPE: RADISH BUTTER TOAST STEP BY STEP WITH PICTURES
Chop the dill. Mix the dill and shredded radishes with the melted butter and season with salt and pepper to taste. Preheat oven to 190°C. Cut the baguette into slices of medium thickness, brush lightly with oil, put it on a baking tray and bake for a few minutes until golden brown. Allow to cool. Spread butter and radish on toasts. Enjoy!
From handy.recipes


SLICED BAGUETTE WITH BUTTER, RADISHES & SEA SALT
How to make a sliced baguette with butter, radishes & Sea Salt. Start by slicing the baguette into 1/4-inch slices, and then thinly slice the radishes. Spread pats of the butter lavishly onto the bread. Arrange the sliced radishes over top of the butter, and then sprinkle the canapés with a bit of sea salt and fresh chopped chives.
From onceuponachef.com


RADISH BUTTER ON TOASTED BAGUETTE RECIPE | EAT YOUR BOOKS
Radish butter on toasted baguette from Martha Stewart Living Annual Recipes 2003 by Martha Stewart. Shopping List; Ingredients; Notes (0) Reviews (0) baguette bread; radishes; ...
From eatyourbooks.com


RADISHES, BAGUETTE & BUTTER - THE SIMPLY LUXURIOUS LIFE®
Instructions. Set the butter out so that it reaches room temperature. Slice a baguette tartine style (as seen below), or in small slices on the bias. Julienne or rough chop your fresh herb of choice. Slice the radishes (thick or thin depending upon your preference and how much crunch you prefer.
From thesimplyluxuriouslife.com


RADISH BUTTER ON TOASTED BAGUETTE FOOD- WIKIFOODHUB
Steps: Preheat oven to 375 degrees. Grate radishes on the large holes of a box grater; place on paper towels, and squeeze out excess liquid. Combine radishes and butter in a …
From wikifoodhub.com


RADISHES WITH BUTTER AND SALT | RECIPE | FOOD NETWORK RECIPES, …
Oct 21, 2018 - Get Radishes with Butter and Salt Recipe from Food Network. Oct 21, 2018 - Get Radishes with Butter and Salt Recipe from Food Network . Oct 21, 2018 - Get Radishes with Butter and Salt Recipe from Food Network. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device …
From pinterest.ca


FRENCH RADISHES WITH BUTTER AND SALT ON TOAST [VIDEO] | RECIPE …
Radishes aren't just for crudité platters and salads. This simple yet flavorful side dish proves that cooked radishes are just as tasty as raw ones. Radish greens are a tasty addition to this recipe, but you can make this recipe with or without them. Discard any tough stems, and rinse the greens well to remove any grit. Then blot them dry with ...
From pinterest.com


Related Search