Quinoa Dijon And Swiss Burger Food
QUINOA DIJON AND SWISS BURGER
Great dish for gluten free and vegetarian diet. Loaded with protein.
Provided by Amy Woessner
Categories 100+ Everyday Cooking Recipes Vegetarian
Time 20m
Yield 2
Number Of Ingredients 8
Steps:
- Mix quinoa, mustard, egg, garlic, and black pepper together in a bowl; add enough chickpea flour to hold mixture together to form 2 patties.
- Heat oil in a skillet over medium heat; cook patties in the hot oil until browned and cooked through, about 4 minutes per side. Add a Swiss cheese slice to each patty and warm until cheese melts, 2 to 3 minutes.
Nutrition Facts : Calories 455.2 calories, Carbohydrate 48.8 g, Cholesterol 119.1 mg, Fat 19.1 g, Fiber 5 g, Protein 21.7 g, SaturatedFat 6.5 g, Sodium 474.8 mg, Sugar 3 g
DIJON BURGERS
Make and share this Dijon Burgers recipe from Food.com.
Provided by skat5762
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients and gently work into beef (easiest using wet hands).
- Gently shape beef into patties.
- Bake on stovetop or grill to desired degree of doneness.
QUINOA AND GREENS BURGER
It was just a coincidence that I had decided to broaden my repertory of vegetarian burgers for this week's column and was busily testing recipes on the same day that a new Harvard School of Public Health study linking red meat consumption and early death was released. Then there was the news about pink slime in ground beef used in school lunches. The timing couldn't have been better.
Provided by Martha Rose Shulman
Time 40m
Yield 4 to 6 burgers.
Number Of Ingredients 13
Steps:
- Preheat the oven to 375 degrees. Either steam the beet greens for 2 minutes above 1 inch boiling water, or blanch in salted boiling water for 1 minute. Transfer to a bowl of cold water, drain, squeeze out excess water, and chop medium-fine. Place in a large bowl with the cooked quinoa.
- Heat 1 tablespoon of the oil over medium heat in a heavy skillet and add the onion and carrot. Cook, stirring often, until vegetables are just about tender, about 3 minutes, and add the ginger and a pinch of salt. Cook for another 3 minutes or so, until the vegetables are tender and fragrant, and add the cumin and the garlic. Cook, stirring, for another minute, and remove from the heat. Stir into the quinoa mixture.
- In a food processor fitted with the steel blade, or in a bowl using a fork or a potato masher, purée the chickpeas with the lemon juice and, if using, the egg. Add to the quinoa mixture and stir everything together. Season to taste with salt and pepper.
- Begin heating a heavy ovenproof skillet over medium-high heat. Seasoned cast iron is good, and so is a heavy nonstick pan that can go into the oven. Moisten your hands lightly and shape 4 large or 6 smaller patties. Add the remaining tablespoon of oil to the pan and, working in batches if necessary, cook the patties for 1 to 2 minutes on one side, until nicely browned. Carefully turn the patties over and place the pan in the oven. Bake 10 to 15 minutes, until the patties are lightly browned; if they fall apart you can patch them together with some pressure from the spatula. Remove from the heat and serve, with or without buns, ketchup and the works.
Nutrition Facts : @context http, Calories 463, UnsaturatedFat 10 grams, Carbohydrate 70 grams, Fat 14 grams, Fiber 13 grams, Protein 17 grams, SaturatedFat 2 grams, Sodium 608 milligrams, Sugar 6 grams
More about "quinoa dijon and swiss burger food"
QUINOA DIJON AND SWISS BURGER | RECIPE | FOOD PROCESSOR …
Dec 6, 2016 - Quinoa, chickpea flour, and Dijon mustard are formed into patties and pan-fried with a slice of Swiss cheese for a tasty, vegetarian 'burger' loaded with protein.
From pinterest.com
From pinterest.com
THE BEST CANNED SALMON BURGER RECIPE - WALDER WELLNESS
Add drained canned salmon to mixing bowl and flake with fork. Add cooked quinoa, whisked eggs, garlic powder, salt, and pepper to mixing bowl. Mix ingredients until well-combined. Scoop 2 large spoonfuls of quinoa-salmon mixture into …
From walderwellness.com
From walderwellness.com
VEGAN QUINOA BURGERS - KATHY'S VEGAN KITCHEN
Drain the chickpeas but keep the aquafaba (chickpea fluid) and set aside. Place the chickpeas in a food processor with a large blade and push until chickpeas are chopped finely. This can also be done by smashing the chickpeas with a fork. Add 1 cup cooked quinoa, chickpea flour, and aqaufaba.
From kathysvegankitchen.com
From kathysvegankitchen.com
MUSHROOM QUINOA BURGERS RECIPE - VEGETARIAN & VEGAN RECIPES
Heat a large frying pan over a medium low heat and 2 tsp olive oil and add the onions cook until lightly golden. Remove from the pan and place in a large bowl. Increase the heat to medium high and add another 2 tsp of olive oil. When the pan has come to heat add the mushrooms, garlic and thyme and cook for 2 minutes.
From deliciouseveryday.com
From deliciouseveryday.com
MUSHROOM-QUINOA VEGGIE BURGERS WITH SPECIAL SAUCE
Step 1. Place mushroom, black beans, almond butter, 1 tablespoon mayonnaise, pepper, paprika, 1/2 teaspoon garlic powder and salt in a food processor. Pulse, stopping once or twice to scrape down the sides, until a coarse mixture forms that holds together when pressed. Transfer to a bowl and add quinoa and oats; stir well to combine.
From eatingwell.com
From eatingwell.com
HOW TO MAKE A DOUBLE VEGGIE BURGER - DELISH
Preheat oven to 350º. Tear shiitakes into medium pieces and place on medium baking sheet with sliced onions. Toss with 1 tablespoon olive …
From delish.com
From delish.com
QUINOA BURGER - GLUTEN FREE AND VEGETARIAN - CLEAN CUISINE
In a large mixing bowl, mash the black eyed peas with a potato masher, making sure to leave a few chunks. Add the shallots, shredded carrots, panko crumbs, garlic, 1/2 teaspoon salt and mix well.
From cleancuisine.com
From cleancuisine.com
CHICKPEA, QUINOA & BEET VEGGIE BURGER (VEGAN AND GLUTEN FREE)
Set aside. Repeat the process with the canned chickpeas. In a large bowl,combine pureed beet and chickpeas, cooked quinoa, almond meal, scallions, vinegar, Maille mustards. lemon juice, salt, cumin and black pepper. Mix until all the ingredients are well incorporated and refrigerate for 20 minutes. Preheat oven to 350F.
From mayihavethatrecipe.com
From mayihavethatrecipe.com
QUINOA, SWEET POTATO, WALNUT VEGGIE BURGERS - JAMIE GELLER
1. Place the sweet potatoes in a medium saucepan. Cover with cold water. 2. Add the salt and bring to a boil over high heat. Reduce the heat to medium and simmer until tender, 8 to 10 minutes. Drain, weigh out 10 ounces (about 1 cup) and reserve. In a large nonstick skillet, heat the olive oil over medium-high heat until shimmering. 3.
From jamiegeller.com
From jamiegeller.com
STELLAR QUINOA BURGER RECIPE | BON APPéTIT
Preheat oven to 350°. Prick sweet potato all over with a fork; rub with 1 Tbsp. oil, then season with salt and pepper. Roast directly on oven rack until tender, 30–45 minutes.
From bonappetit.com
From bonappetit.com
STELLAR QUINOA BURGER RECIPE | EPICURIOUS
Preheat oven to 350°F. Prick sweet potato all over with a fork; rub with 1 Tbsp. oil, then season with salt and pepper. Roast directly on oven rack until tender, 30–45 minutes.
From epicurious.com
From epicurious.com
THE 50+ BEST QUINOA BURGER RECIPES EVER - SIMPLY QUINOA
Potato Quinoa Patties with Chickpea Curry (from Vegan Richa) – GF (optional) Moroccan-Spiced Quinoa Cauliflower Burgers (from Fit Living Eats) GF. Lentil-Quinoa Burgers (from ChocoChili – in Finnish) – GF. Zucchini Quinoa Burgers (from Food52) – GF. Tex Mex Quinoa Burgers (from Simply Quinoa) – GF & DF.
From simplyquinoa.com
From simplyquinoa.com
BCL - QUINOA DIJON AND SWISS BURGER BEST FAMILY RECIPES
Mix quinoa, mustard, egg, garlic, and black pepper collectively in a bowl; add enough chickpea flour to preserve aggregate collectively to shape 2 patties. Heat oil in a skillet over medium heat; cook patties inside the warm oil until browned and cooked through, about four mins in line with side.
From blackcloverleaf.blogspot.com
From blackcloverleaf.blogspot.com
QUINOA & RED KIDNEY BEAN "CHILI" BURGERS - JOE CROSS
Directions. Cook quinoa according to package directions. Mash the kidney beans or process in a food processor. Add the all the remaining burger ingredients including the cooked quinoa and combine well. Take a good handful of the bean mixture and shape into a burger patty and place on a lined baking tray, making about 8 burgers.
From rebootwithjoe.com
From rebootwithjoe.com
QUINOA BURGER RECIPE - LOVE AND LEMONS
Instructions. Preheat oven to 375 with a metal baking sheet inside. In a small bowl, stir the flax & water together and set aside. Heat the oil in a medium skillet. Add the shallot, garlic, and pinches of salt and pepper and cook for a few minutes until translucent.
From loveandlemons.com
From loveandlemons.com
QUINOA AND GREENS PATTIES - OCCASIONALLY EGGS
Ingredients. Method. Add the quinoa, greens, parsley, chickpea flour, eggs, onion, garlic, lemon zest and juice, olive oil, salt, pepper, mustard, and pepper flakes to a large mixing bowl. Use a wooden spoon or spatula to mix very well, making sure no clumps of chickpea flour remain. Heat a large frying pan over medium heat.
From occasionallyeggs.com
From occasionallyeggs.com
QUINOA VEGGIE BURGERS - SOMETHING NUTRITIOUS
Directions. Cook the quinoa ; Bring 1/2 cup of quinoa and 1 1/4 cups of water to a boil in a small saucepan. Once boiling, reduce heat and let the quinoa simmer for about 15 minutes covered, or until all the water is absorbed.
From somethingnutritiousblog.com
From somethingnutritiousblog.com
QUINOA BURGERS | THE FUTURE OF ALL BURGERS - HURRY THE FOOD UP
Let it cool down well. Add the egg, cumin, ground coriander, lime zest and grated cheese. Season with salt and pepper and stir really well. Form four patties and fry them on medium heat with normal oil, both sides roughly 3-4 minutes. Mash up the avocado with mayonnaise, salt, pepper, lime juice and chopped coriander.
From hurrythefoodup.com
From hurrythefoodup.com
SWISS CHARD LENTIL QUINOA BURGERS [VEGAN] - ONE GREEN PLANET
Preheat oven to 375°F. Combine all ingredients. Use a quarter cup to scoop out the burger mixture and place on a parchment paper covered baking …
From onegreenplanet.org
From onegreenplanet.org
HEALTHY SALMON QUINOA BURGERS - SKINNYTASTE
In a small bowl, whisk the olive oil, vinegar, shallots, dijon, salt and pepper. Cut about a 4 oz piece off or the salmon and place in a food processor or chopper to finely chop. This will help hold the burgers together. With a knife finely chop the remaining salmon, transfer to a large work bowl. Heat a large nonstick skillet over medium heat ...
From skinnytaste.com
From skinnytaste.com
THE BEST QUINOA BURGER - TASTES BETTER FROM SCRATCH
Instructions. Add all burger ingredients to a large mixing bowl and stir very well to combine. Taste and add a little more salt and pepper, or other spices, to your liking, if needed. Cover bowl and refrigerate for at least 30 minutes. Line a large tray with parchment paper.
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
QUINOA, GREEN CHILE & CHEDDAR BURGERS WITH SOUTHWEST BROCCOLI …
Transfer quinoa to a medium pot with 1 ½ cups of water and a pinch of salt. Bring to a boil, then lower heat and simmer, uncovered, until quinoa is tender and a white "tail" appears around each grain, about 15 minutes. Turn off heat and let it cool. Meanwhile, heat a drizzle of oil in a medium pan over medium-high heat.
From eatthis.com
From eatthis.com
INSIDE OUT QUINOA BURGER - DARN GOOD VEGGIES
Spray with nonstick oil and place in the patties, cooking in patches if needed. Cook until golden brown, about 7 minutes and flip. Cook until the second side is golden. Let the burgers rest for 10 minutes on a cooking rack. Spread the patties with hummus and pile high with spinach, tomato, and onion slices.
From darngoodveggies.com
From darngoodveggies.com
THE BEST VEGGIE BURGER! | FEASTING AT HOME
Preheat oven to 400 degrees. In a saucepan add quinoa, Braggs, sage, oregano, garlic cloves and water. Bring to a simmer, cover and simmer low heat for 15 minutes. Turn off heat, set aside without lifting the lid! While quinoa is cooking, place drained chickpeas, mushrooms, carrots and onion on a baking tray.
From feastingathome.com
From feastingathome.com
35 LATEST QUINOA BURGERS IDEAS | VEGETARIAN RECIPES ... - PINTEREST
Burger Recipes. Free Recipes. Sweet Potato Black Bean Burger with Chili Lime Mayo made with quinoa, sweet potatoes and black beans. No eggs required! (gluten free, vegetarian, vegan) ·. 1 h 35 m. I. Isabel Eats {Easy Mexican Recipes} Quinoa Burgers.
From pinterest.ca
From pinterest.ca
SWEET DIJON SAUCE - BURGERRECIPES.INFO
Ingredients. 4 teaspoons of Dijon mustard. 2 teaspoons of Coconut sugar. 2 teaspoons of white balsamic vinegar.
From burgerrecipes.info
From burgerrecipes.info
LENTIL QUINOA BURGERS THAT DON’T SUCK - HOOKED ON PLANTS
1 cup quinoa, pre-cooked; 1½ cup green lentils, pre-cooked; 1 flax egg (mix 1 tbsp ground flax + 3 tbsp water and let sit for 3 minutes) ½ cup white onion, finely diced
From hookedonplants.ca
From hookedonplants.ca
VEGETARIAN RECIPE: QUINOA DIJON AND SWISS BURGER BY AMY
Great dish for gluten free and vegetarian diet. Loaded with protein. - Get more ideas of vegetarian recipes on RedCipes
From redcipes.com
From redcipes.com
HEALTHY SALMON QUINOA BURGERS - BIGOVEN.COM
Healthy Salmon Quinoa Burgers recipe: Try this Healthy Salmon Quinoa Burgers recipe, or contribute your own. Add your review, photo or comments for Healthy Salmon Quinoa Burgers. not set Main Dish Fish and Shellfish ... Find the most delicious recipes here. Recipe; Text; Photos; Nutr Nutrition; Notes ; INGREDIENTS. Ingredients: 16 oz wild ...
From bigoven.com
From bigoven.com
BEST LOW CHOLESTROL FOOD BLOG: QUINOA DIJON AND SWISS BURGER
mix quinoa, mustard, egg, garlic, and black pepper together in a bowl; add enough chickpea flour to hold mixture together to form 2 patties. heat oil in a skillet over medium heat; cook patties in the hot oil until browned and cooked through, about 4 minutes per side. add a swiss cheese slice to each patty and warm until cheese melts, 2 to 3 minutes.
From healthycook1.blogspot.com
From healthycook1.blogspot.com
TASTY RECIPES QUINOA DIJON AND SWISS BURGER
Mix quinoa, mustard, egg, garlic, and black pepper together in a bowl; add enough chickpea flour to hold mixture together to form 2 patties. Heat oil in a skillet over medium heat; cook patties in the hot oil until browned and cooked through, about 4 minutes per side.
From recipesfoodlifeafter.blogspot.com
From recipesfoodlifeafter.blogspot.com
DELIGHTS OF DIJON — BEET VEGGIE BURGER WITH QUINOA AND CHICKPEAS
Preheat oven to 400F. Wrap the the beet in tin foil and bake at 400F for one hour (or until tender). Set aside to cool; Peel beet and place in the food processor and pulse until pureed.
From honestcooking.com
From honestcooking.com
RECIPES/QUINOA-DIJON-AND-SWISS-BURGER.JSON AT MASTER · …
A collection of cooking recipes in json format. Contribute to dpapathanasiou/recipes development by creating an account on GitHub.
From github.com
From github.com
QUINOA VEGGIE BURGERS | RICARDO
Transfer to a large bowl and refrigerate for 15 minutes, or until the vegetables are completely chilled. Add the quinoa, egg and bread crumbs to the chilled vegetable mixture. Mix well. With your hands, shape into 4 patties of about 1/2 cup each. In the same non-stick skillet over medium-high heat, cook the patties for 2 to 3 minutes on each ...
From ricardocuisine.com
From ricardocuisine.com
QUINOA BURGERS | BLUE JEAN CHEF - MEREDITH LAURENCE
Flip the burger over, cover and cook for another 5 to 7 minutes, or until both sides are nicely browned. While the burgers are cooking, make the cucumber dill yogurt sauce by mixing all the ingredients together. Build your burger on the whole-wheat hamburger buns with arugula, tomato, red onion and the cucumber dill yogurt sauce.
From bluejeanchef.com
From bluejeanchef.com
10 QUINOA BURGER RECIPES THAT MAKE FOR SATISFYING DINNERS
More Inspiration. Credit: Katherine Martinelli. Try one of Our Best Veggie Burger Recipes. Plus, explore our entire collections of Vegetarian Dinners and Quinoa Recipes . Carrot Rice Nut Burger. Lentil Burgers. Polenta and Wild Rice Burgers. By Corey Williams.
From allrecipes.com
From allrecipes.com
SWISS CHARD LENTIL QUINOA BURGERS | LIGHT ORANGE BEAN
Tools: Food processor or knife and cutting board, measuring cups and spoons, parchment paper, aluminum baking sheet (13 in × 8 in).
From lightorangebean.com
From lightorangebean.com
DIJON SWISS TURKEY BURGERS RECIPE - FOOD NEWS
1 Spray the grill with cooking spray and preheat for 5 minutes. 2 Mix the turkey, Swiss cheese, egg white, mustard, bread crumbs, pepper and salt together. 3 Shape into 4 patties. 4 Grill the burgers for 7–8 minutes. 5 Serve on a bun with your favorite condiments.
From foodnewsnews.com
From foodnewsnews.com
BEST COOKING BURGER RECIPES: QUINOA DIJON AND SWISS BURGER
mix quinoa, mustard, egg, garlic, and black pepper together in a bowl; add enough chickpea flour to hold mixture together to form 2 patties. heat oil in a skillet over medium heat; cook patties in the hot oil until browned and cooked through, about 4 minutes per side. add a swiss cheese slice to each patty and warm until cheese melts, 2 to 3 minutes.
From worldbestburgerrecipe.blogspot.com
From worldbestburgerrecipe.blogspot.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
