SWEET ORANGE CHICKEN DRUMSTICKS
Provided by Valerie Bertinelli
Categories main-dish
Time 1h50m
Yield 4 servings
Number Of Ingredients 13
Steps:
- Add the onion, orange juice, ketchup, orange marmalade, apple cider vinegar, soy sauce, Dijon, five-spice, paprika, black pepper and garlic to a large resealable plastic bag. Close the bag and shake to incorporate. Add the chicken drumsticks to the bag. Reseal and marinate for at least 1 hour in the refrigerator. (Chicken can be prepped the day before and refrigerated overnight.)
- Preheat oven to 400 degrees F.
- Pour the entire contents of the bag onto a foil-lined sheet tray. Bake, turning the drumsticks halfway through baking, until the chicken is cooked through, the juices run clear and an instant-read thermometer inserted into the thickest part of meat (avoiding bone) registers 160 degrees F, about 25 minutes.
- Remove to a platter and let rest 5 minutes, then sprinkle with parsley and serve warm.
STICKY ORANGE CHICKEN
Check out this easy recipe for the best Sticky Orange Chicken recipe from Delish.com!
Categories sticky orange chicken copycat panda express orange chicken orange chicken panda express panda orange chicken fried chicken chicken nuggets chicken dinner easy dinner chinese food takeout copycat
Time 35m
Yield 4
Number Of Ingredients 19
Steps:
- Set up dredging station: In one bowl, add eggs, and in a second bowl, mix together ½ cup cornstarch and flour and season with salt and pepper. Coat chicken pieces in egg, then toss in cornstarch mixture, tapping off any excess.
- In a large, deep skillet over medium-high heat, heat ¼'' oil. Fry chicken in batches until golden and crispy, 4 to 5 minutes. Drain on a paper towel-lined plate.
- In a saucepan over medium heat, heat 1 tablespoon oil. Add garlic, ginger, and red pepper flakes and cook 2 minutes. Whisk in orange juice, soy sauce, apple cider vinegar, chili sauce, hoisin sauce, brown sugar, and lemon juice and bring to a simmer.
- Meanwhile, in a small bowl, whisk together remaining tablespoon cornstarch with 2 tablespoons water. Slowly whisk into sauce to thicken and simmer until sauce is syrupy, about 5 minutes.
- Toss chicken with sauce and green onions. Serve over rice.
STICKY ORANGE-GLAZED CHICKEN THIGHS
To feed a hungry crowd, try this sweet glaze on four pounds of chicken wings. Whether you're serving them for game day or as an extra-special dinner, their flavor packs a punch thanks to orange juice concentrate, ketchup, light-brown sugar, white-wine vinegar, Worcestershire sauce, and hot sauce.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken Chicken Thighs
Number Of Ingredients 8
Steps:
- Preheat oven to 450 degrees, with rack in upper third. Season chicken with salt and pepper and arrange, skin side down, on a rimmed baking sheet. Bake until deep golden brown and cooked through, 45 to 50 minutes, flipping halfway through.
- Meanwhile, in a medium saucepan, combine 1 teaspoon salt, juice concentrate, ketchup, brown sugar, vinegar, Worcestershire sauce, and hot sauce. Bring to a simmer and cook until mixture has thickened, 18 to 20 minutes.
- Heat broiler. Transfer chicken to a large bowl, add glaze, and toss to coat. Drain off fat from sheet. Return chicken to sheet and broil until sauce is bubbling and chicken is dark brown in spots, 1 to 2 minutes.
Nutrition Facts : Calories 253 g, Fat 10 g, Protein 17 g, SaturatedFat 3 g
SWEET AND TANGY CHICKEN
Spicy barbecue sauce blends with sweet pineapple in this quick-to-fix chicken dish. It's tasty enough for a company dinner; just add a salad and rolls. -Mary Zawlocki, Gig Harbor, Washington
Provided by Taste of Home
Categories Dinner
Time 5h10m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Place four chicken breasts in a 5-qt. slow cooker. Combine the barbecue sauce, pineapple, green pepper, onion and garlic; pour half over the chicken. Top with remaining chicken and sauce. , Cover and cook on low until a thermometer reads 165°, about 5 hours. Thicken sauce if desired. Serve the chicken and sauce with rice.
Nutrition Facts : Calories 264 calories, Fat 5g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 1101mg sodium, Carbohydrate 28g carbohydrate (24g sugars, Fiber 3g fiber), Protein 26g protein.
ASIAN ORANGE CHICKEN
A delicious citrus chicken recipe with flavors reminiscent of the orange chicken from a popular restaurant in the mall.
Provided by HARRY WETZEL
Categories World Cuisine Recipes Asian
Time 3h20m
Yield 4
Number Of Ingredients 18
Steps:
- Pour 1 1/2 cups water, orange juice, lemon juice, rice vinegar, and soy sauce into a saucepan and set over medium-high heat. Stir in the orange zest, brown sugar, ginger, garlic, chopped onion, and red pepper flakes. Bring to a boil. Remove from heat, and cool 10 to 15 minutes.
- Place the chicken pieces into a resealable plastic bag. When contents of saucepan have cooled, pour 1 cup of sauce into bag. Reserve the remaining sauce. Seal the bag, and refrigerate at least 2 hours.
- In another resealable plastic bag, mix the flour, salt, and pepper. Add the marinated chicken pieces, seal the bag, and shake to coat.
- Heat the olive oil in a large skillet over medium heat. Place chicken into the skillet, and brown on both sides. Drain on a plate lined with paper towels, and cover with aluminum foil.
- Wipe out the skillet, and add the sauce. Bring to a boil over medium-high heat. Mix together the cornstarch and 2 tablespoons water; stir into the sauce. Reduce heat to medium low, add the chicken pieces, and simmer, about 5 minutes, stirring occasionally.
Nutrition Facts : Calories 445.4 calories, Carbohydrate 68.7 g, Cholesterol 34.2 mg, Fat 11.2 g, Fiber 1.4 g, Protein 17.8 g, SaturatedFat 1.7 g, Sodium 762.8 mg, Sugar 36.5 g
More about "quick and easy sweet and sticky orange chicken glaze food"
EASY ORANGE CHICKEN RECIPE - COOKIN' WITH …
From cookinwithmima.com
HONEY ORANGE GLAZED CHICKEN | THE RECIPE …
From therecipecritic.com
QUICK ORANGE CHICKEN AND BROCCOLI - JUST A …
From justataste.com
HOW TO MAKE STICKY ASIAN GLAZED CHICKEN
From therecipecritic.com
BAKED STICKY ORANGE CHICKEN THIGHS
From seasonsandsuppers.ca
ORANGE MARMALADE CHICKEN | IRENA MACRI
From cookedandloved.com
5/5 (11)Total Time 35 minsCategory MainCalories 476 per serving
STICKY ORANGE GLAZED CHICKEN - GOODCOOK
From goodcook.com
BETTER-THAN-TAKEOUT STICKY CHICKEN - AVERIE COOKS
From averiecooks.com
QUICK AND EASY SWEET AND STICKY ORANGE CHICKEN GLAZE
From recipenet.org
QUICK AND EASY SWEET AND STICKY ORANGE CHICKEN GLAZE | RECIPE
From pinterest.com
EASY MEATBALL RECIPES - I HEART NAPTIME
From iheartnaptime.net
ORANGE CHICKEN RECIPES : FOOD NETWORK | FOOD NETWORK
9 INSANELY DELICIOUS EASY HOMEMADE CHICKEN WING RECIPES - MSN
From msn.com
24 BUZZWORTHY HONEY RECIPES - SOUTHERN LIVING
From southernliving.com
STICKY ORANGE GLAZED CHICKEN THIGHS | MEAL PREP FRIENDLY
From carmyy.com
THIGH-LICIOUS: 15 CHICKEN THIGH RECIPES TO TRY TONIGHT! - MSN
From msn.com
QUICK AND EASY SWEET AND STICKY ORANGE CHICKEN GLAZE
From pinterest.com
SWEET AND STICKY GRILLED CHICKEN RECIPE | BON APPéTIT
From bonappetit.com
3 INGREDIENT ORANGE CHICKEN (ORANGE MARMALADE BBQ) - DINNER, …
From dinnerthendessert.com
ASIAN GLAZED ORANGE CHICKEN (SO EASY!) | FOODIECRUSH.COM
From foodiecrush.com
FOUR RECIPES FROM ALISON ROMAN’S LATEST COOKBOOK SWEET ENOUGH
From smh.com.au
SWEET AND SPICY ORANGE GLAZED CHICKEN RECIPE ~ MACHEESMO
From macheesmo.com
20 EASY VEGAN MUG CAKES (DAIRY & EGG-FREE) - INSANELY GOOD
From insanelygoodrecipes.com
EASY SLOW COOKER ORANGE CHICKEN - PERSNICKETYPLATES.COM
From persnicketyplates.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love