PURéE OF PEAS AND WATERCRESS
Provided by Amanda Hesser
Categories easy, quick, weekday, side dish
Time 20m
Yield A side dish for 4 (or 2, with leftovers)
Number Of Ingredients 5
Steps:
- Fill a large saucepan with water and bring to a boil. Add the peas and return to a boil. Turn off the heat. Add the watercress tops to the peas and cover the saucepan. Let sit for 5 minutes so that the watercress wilts.
- Drain the peas and watercress and transfer to a food processor. Add the butter, pepper and salt and process until smooth. Taste and adjust seasoning. Spoon into a serving dish and serve.
LOIN OF BEEF WITH WATERCRESS PUREE
Provided by Gordon Ramsay
Categories main-dish
Time 40m
Yield Serve 4 as a main dish
Number Of Ingredients 10
Steps:
- First, make the sauce. Put a pan of salted water on to boil. Push in all the watercress and boil for 5 minutes. Add the spinach and cook for another minute or so until wilted. Drain in a colander. Press with the back of a ladle to extract as much moisture as possible.
- Put the leaves in a food processor and blend to a fine puree, scraping down the sides occasionally. Pour 1/4 cup of the cream through the processor funnel and keep the blades whirling for what seems like an eternity. You will eventually get a sauce with a texture like silk. It will be so smooth, you will not need to pass it through a sieve. If you want a pouring sauce, add the remaining cream. Check the seasoning, and pour into a small saucepan for reheating.
- Cut the beef loin into 4 even steaks and rub each side using 1 tablespoon oil. Heat a heavy, non-stick frying pan until you can feel a good heat rising. Lay in your steaks-they should give a good hiss as they hit the hot pan. Season the tops and cook for about 3 minutes, then flip over and cook the other side for 2 minutes. Slip the butter into the pan at this stage and season the second side. Remove the steaks from the pan and leave to rest while you cook the mushrooms.
- Saute the mushrooms with the garlic in the remaining oil. Season and mix with the parsley.
- Reheat the watercress puree. Place the steaks on warmed plates (sliced first if you like), trickle any pan juices over, and spoon on the mushrooms. If your watercress puree is firm, shape it into quenelles. If it is a sauce, spoon some over the steaks and pass the rest separately. Serve whatever accompaniment you like to eat steak with. Fries are great, or why not try slices of really fresh baguette?
PEA AND WATERCRESS PURéE
Categories Food Processor Side Vegetarian Quick & Easy Pea Healthy Watercress Gourmet Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes about 3 cups, serving 6
Number Of Ingredients 4
Steps:
- In a large saucepan combine the peas, the watercress, and the water and boil the mixture, covered, for 5 minutes, or until the peas and watercress are tender. Transfer the mixture to a food processor, add the butter and salt and pepper to taste, and purée the mixture.
ROASTED-PEAR-POTATO-AND-WATERCRESS PUREE WITH TOASTED WALNUTS
Provided by Molly O'Neill
Categories dinner, side dish
Time 1h
Yield 4 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 450 degrees. Place the potatoes on a baking sheet and roast for 20 minutes. Peel, halve and core the pears. Place the pears on the baking sheet with the potatoes and roast until the potatoes and pears are soft, about 40 minutes.
- Meanwhile, bring a pot of water to a boil. Add the watercress and blanch for 1 minute. Drain well. Place the watercress and the pears in a food processor and process until smooth, stopping to scrape down the sides of the bowl.
- Cut the potatoes in half lengthwise and scoop out the flesh. Pass the potato through a ricer into a medium-size bowl. Stir the pear mixture into the potato until smooth. Season with the salt and pepper to taste. Divide among 4 plates and sprinkle with the toasted walnuts. Serve immediately.
Nutrition Facts : @context http, Calories 256, UnsaturatedFat 1 gram, Carbohydrate 57 grams, Fat 1 gram, Fiber 7 grams, Protein 5 grams, SaturatedFat 0 grams, Sodium 597 milligrams, Sugar 16 grams
CREAMY PEA & WATERCRESS PASTA
This zesty pasta dish is superhealthy and packed with summer flavour
Provided by Good Food team
Categories Dinner, Main course, Pasta
Time 25m
Number Of Ingredients 7
Steps:
- Cook the pasta following packet instructions. Meanwhile, cook the peas and garlic in a separate pan of boiling salted water for 3-5 mins, until tender. Drain well, keeping some of the water.
- Put the peas, garlic and watercress in a food processor with 2 tbsp of the pasta cooking water. Whizz to a very rough purée.
- Return the pasta to the pan. Stir in the pea mixture, mascarpone, tarragon and lemon zest and juice. Season with salt and pepper and serve with crusty bread.
Nutrition Facts : Calories 410 calories, Fat 7 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 76 grams carbohydrates, Sugar 4 grams sugar, Fiber 7 grams fiber, Protein 17 grams protein, Sodium 0.08 milligram of sodium
PUREED WATERCRESS
I found this recipe in 'Garlic & Sapphires' by Ruth Reichl. I tried it & loved it. I hope I remember it correctly...it's soo easy.
Provided by Elmotoo
Categories Vegetable
Time 30m
Yield 2-4 serving(s)
Number Of Ingredients 5
Steps:
- Bring a pot of water & salt to a boil. Add potato. Boil until very soft, about 20 minutes.
- Add watercres. When the water comes back to a boil, cook 1 minute.
- Drain & press down to get all the liquid out. puree in a food processor, add butter, puree again. Season to taste.
Nutrition Facts : Calories 291.1, Fat 23.2, SaturatedFat 14.6, Cholesterol 61.1, Sodium 3678.7, Carbohydrate 19.3, Fiber 2.6, Sugar 0.9, Protein 3.5
More about "purée of peas and watercress food"
PEA AND WATERCRESS PURéE - EAT WELL RECIPE - NZ HERALD
From nzherald.co.nz
Author Tina Duncan
ROCKET, CHICKPEA AND WATERCRESS SALAD RECIPE | GOOD …
From goodfood.com.au
WATERCRESS PURéE - CHEF STUDIO
From chef.studio
PUREE OF PEAS & WATERCRESS - ANDREW ZIMMERN
From andrewzimmern.com
PEA AND WATERCRESS SOUP RECIPE - GREAT BRITISH CHEFS
From greatbritishchefs.com
SPINACH, WATERCRESS AND PEA SOUP RECIPE | DELICIOUS.
From deliciousmagazine.co.uk
GOURMET PUREE RECIPES: 9 DIFFERENT WAYS TO COOK IT
From finedininglovers.com
WATERCRESS: A SUPER ALKALINE FOOD – WATERCRESS RECIPES
From healthalkaline.com
PURéE OF PEAS AND WATERCRESS RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
WATERCRESS AND PEA PASTA - OM YOGA MAGAZINE
From ommagazine.com
LEEK, PEA AND WATERCRESS SOUP: VIBRANT, TASTY & HEALTHY
From annabelandgrace.com
PUREE OF WATERCRESS SOUP RECIPES | BUMBULO RECIPES
From bumbulo.blogspot.com
FIVE-MINUTE PEA PURéE / PEA HUMMUS (W/ FROZEN PEAS ... - BOWL OF …
From bowlofdelicious.com
PURéE OF YELLOW SPLIT PEAS - READERSDIGEST.CA
From readersdigest.ca
PUREE OF WATERCRESS SOUP - GLUTEN FREE RECIPES
From fooddiez.com
GREEN PEA, WATERCRESS & MINT SOUP | CANADIAN LIVING
From canadianliving.com
PEA AND WATERCRESS PUREE - BIGOVEN.COM
From bigoven.com
CREAMY PEA AND WATERCRESS SOUP | DINNER RECIPES | GOODTO
From goodto.com
WATERCRESS AND PEA RISOTTO - HEALTH, RECIPES & MORE
From watercress.co.uk
SCALLOPS RECIPE WITH PEA PURéE - FOOD NEWS
From foodnewsnews.com
NOMAD'S RECIPES: VEGETABLES - PUREE OF PEAS AND WATERCRESS
From dgnomads1.blogspot.com
SPRING PEAS WITH NEW POTATOES, HERBS AND WATERCRESS - FOOD
From foodandwine.com
WATERCRESS & PEA PURéE — KINGFISHER FARM SHOP
From kingfisherfarmshop.com
PURéE OF PEAS AND WATERCRESS - DINING AND COOKING
From diningandcooking.com
RECIPE: STEAMED WATERCRESS, SPINACH, AND PEAS - FOOD NEWS
From foodnewsnews.com
WHY YOU MIGHT NOT BE AS OLD AS YOU THINK - PEA
From agewellproject.com
SALMON WITH PEA AND WATERCRESS PUREE RECIPE - IFOOD.TV
From ifood.tv
WATERCRESS & PEA PUREE RECIPE | RECIPES FROM OCADO
From ocado.com
CREAMY PEA AND WATERCRESS SOUP - FUSS FREE RECIPES
From fussfreerecipes.com
PUREE OF CAULIFLOWER AND WATERCRESS WITH CREAM RECIPE
From ifood.tv
CHILLED SWEET PEA AND WATERCRESS SOUP RECIPE | MYRECIPES
From myrecipes.com
FOOD DIARY; LOVIN' SPOONFULS - THE NEW YORK TIMES
From nytimes.com
WATERCRESS PUREE FOOD- WIKIFOODHUB
From wikifoodhub.com
RECIPE: STEAMED WATERCRESS, SPINACH, AND PEAS | KITCHN
From thekitchn.com
HEALING WATERCRESS SOUP WITH GREEN PEAS - FOODHEAL
From foodnheal.com
PURéE OF PEAS AND WATERCRESS RECIPE - TELEGRAPH
From telegraph.co.uk
WATERCRESS PURéE WITH POACHED EGG AND BURRATA - LA CUCINA ITALIANA
From lacucinaitaliana.com
PEAS WITH WATERCRESS AND SHALLOTS — WATERCRESS | HEALTH, RECIPES …
From watercress.co.uk
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love