Pumpkin Crunch Mini Muffins Food
MINI PUMPKIN CHOCOLATE CHIP MUFFINS
Provided by Food Network
Time 50m
Yield 48 mini muffins
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F. Coat the cups of 2 24-cup mini muffin tins with cooking spray.
- Whisk together the flour, chocolate chips, baking powder, salt, cinnamon and baking soda in a medium bowl. Whisk together the pumpkin, sugar, butter, sour cream, vanilla and egg in a large bowl until thoroughly combined. Stir the flour mixture into the pumpkin mixture until just combined but with a few small lumps.
- Fill each muffin cup with a generous tablespoon of batter. Bake until the muffins have pulled away from the sides of the pan and a toothpick inserted in the center comes out clean, 12 to 16 minutes. Transfer the muffins to a cooling rack. Serve warm or at room temperature.
KIM'S VIRTUOUS MINI PUMPKIN MUFFINS
A version of delicious pumpkin muffins without sacrificing flavor or moistness. Enjoy!
Provided by Kimberly Simpson Rice
Categories Bread Quick Bread Recipes Pumpkin Bread Recipes
Time 55m
Yield 48
Number Of Ingredients 12
Steps:
- Preheat an oven to 375 degrees F (190 degrees C). Grease 48 mini-muffin cups or line with paper muffin liners.
- Stir the flour, sugar, baking powder, pumpkin puree, egg whites, milk, applesauce, salt, nutmeg, cinnamon, allspice, and ginger together in a large bowl until everything is just moistened; pour into prepared muffin cups.
- Bake in the preheated oven until golden and the tops spring back when lightly pressed, about 15 minutes. Allow to cool completely on a wire rack before serving.
Nutrition Facts : Calories 57.2 calories, Carbohydrate 12.6 g, Cholesterol 0.4 mg, Fat 0.2 g, Fiber 0.5 g, Protein 1.4 g, SaturatedFat 0.1 g, Sodium 141.6 mg, Sugar 6.1 g
CINNAMON CHIP PUMPKIN MINI MUFFINS
Delicious, easy-to-prepare mini muffins, perfect for breakfast, appetizer or dessert.
Provided by Ann & Erin
Categories Bread Quick Bread Recipes Pumpkin Bread Recipes
Time 27m
Yield 24
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray a mini muffin tin with cooking spray.
- Combine cake mix, pumpkin pie mix, and cinnamon chips in a large bowl; mix well with a wooden spoon.
- Scoop mixture into muffin tin, filling each cup 3/4 of the way full.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 17 to 20 minutes.
Nutrition Facts : Calories 158.2 calories, Carbohydrate 25.9 g, Cholesterol 0.9 mg, Fat 5.4 g, Fiber 1.7 g, Protein 1.9 g, SaturatedFat 2.3 g, Sodium 180.2 mg, Sugar 14.8 g
PUMPKIN CRUNCH MINI MUFFINS
Make and share this Pumpkin Crunch Mini Muffins recipe from Food.com.
Provided by wicked cook 46
Categories Quick Breads
Time 25m
Yield 24 mini muffins
Number Of Ingredients 13
Steps:
- PREHEAT oven to 400º F (200º C).
- Spray 24 mini muffin cups with vegetable spray.
- COMBINE first 8 ingredients in large mixing bowl.
- In smaller bowl, combine milk, pumpkin, vegetable oil and egg.
- ADD liquid ingredients to to dry ingredients, mixing only until moistened. Fill muffin cups. Sprinkle with brown sugar.
- BAKE at 400º F (200º C) for 15 - 18 minutes, or until golden.
LEMON-PUMPKIN MINI MUFFINS
These are light, unlike typical pumpkin muffins. Good for spring. Golden raisins and walnuts would be good in these if you made full-size muffins. Try filling them with cream cheese after baking. YUM!
Provided by dicentra
Categories Quick Breads
Time 25m
Yield 42 mini muffins
Number Of Ingredients 12
Steps:
- Preheat oven to 350.
- In a large bowl combine sugars eggs and oil.
- Add pumpkin, lemon juice, zest and spices. Stir until well blended.
- Add dry ingredients and stir until just moistened.
- Spray mini muffin tins with cooking spray.
- Fill 2/3 full. (about 1 T each).
- Bake 15 minutes.
- Turn out on cooling rack and allow to cool.
Nutrition Facts : Calories 68.4, Fat 2, SaturatedFat 0.3, Cholesterol 10.1, Sodium 80.5, Carbohydrate 11.9, Fiber 0.3, Sugar 7.5, Protein 0.9
More about "pumpkin crunch mini muffins food"
PUMPKIN MUFFINS WITH PECAN STREUSEL - ONCE UPON A CHEF
In the bowl of an electric mixer, beat the butter and sugar at low speed until just blended. Add the eggs one at a time, beating well after each …
From onceuponachef.com
Cuisine AmericanTotal Time 45 minsCategory Breakfast & BrunchCalories 416 per serving
From onceuponachef.com
Cuisine AmericanTotal Time 45 minsCategory Breakfast & BrunchCalories 416 per serving
- Begin with the topping: Combine the flour, butter, demerara sugar, chopped pecans and cinnamon in a small bowl. The mixture will be quite wet. Set aside.
- Move on to the muffins: In a medium bowl, whisk together the flour, salt, baking powder, baking soda, cloves, cinnamon and nutmeg. Set aside.
- In the bowl of an electric mixer, beat the butter and sugar at low speed until just blended. Add the eggs one at a time, beating well after each addition; continue beating until very light and fluffy, a few minutes. Add the pumpkin and beat until combined, scraping down the sides of bowl as necessary. Add the flour mixture and mix on low speed until just combined.
PUMPKIN MINI MUFFINS RECIPE | MYRECIPES
Place paper baking cups into miniature muffin pans. Advertisement. Step 2. Combine flour and next 7 ingredients in a medium bowl. Step 3. …
From myrecipes.com
5/5 (8)Total Time 55 minsServings 60
From myrecipes.com
5/5 (8)Total Time 55 minsServings 60
- Combine pumpkin and next 4 ingredients in a large bowl. Add flour mixture to pumpkin mixture, stirring just until moistened. Spoon batter into cups, filling two-thirds full.
- Bake, in batches, 15 to 17 minutes. Let cool in pans on wire racks 5 minutes. Remove from pans, and let cool completely.
HEALTHY MINI PUMPKIN MUFFINS FOR TODDLER + KIDS - BABY …
Preheat the oven to 350° F. Spray or line a mini muffin tin. In a medium bowl, whisk together the flour, baking soda, baking powder, salt, cinnamon and pumpkin pie spice. In a large bowl, whisk together the …
From babyfoode.com
From babyfoode.com
MINI FLOURLESS PUMPKIN CHOCOLATE CHIP BLENDER MUFFINS
Add chocolate chips and stir in by hand; don’t use the blender because it will pulverize them. Using a tablespoon or small cookie scoop, turn batter out into the muffin cavities, filling each to a solid 3/4 full. Evenly sprinkle …
From averiecooks.com
From averiecooks.com
SUGAR CRUNCH MINI PUMPKIN MUFFINS | TASTY KITCHEN: A …
Preheat your oven to 325 degrees (F). 2. Mix all of the ingredients together except for the cinnamon sugar and walnuts (mix the dry first, then add the wet ingredients) . 3. Spoon the batter into greased mini muffin tins. If you’re a …
From tastykitchen.com
From tastykitchen.com
ROBINHOOD | PUMPKIN CRUNCH MINI MUFFINS
Directions. Preheat oven to 400º F (200º C). Grease 24 mini muffin cups or line with paper liners. Combine flour, sugar, baking powder, salt, cinnamon, cloves, nutmeg and cranberries in large mixing bowl. In smaller bowl, combine milk, …
From robinhood.ca
From robinhood.ca
MINI PUMPKIN MUFFINS - BEAT BAKE EAT
Preheat the oven to 350°F. Spray mini muffin pan with nonstick cooking spray, or lightly grease with oil, or line with mini muffin liners and set aside. In a medium sized bowl, combine both sugars, baking powder, salt, and …
From beatbakeeat.com
From beatbakeeat.com
MINI PUMPKIN CHOCOLATE CHIP MUFFINS - A MOM'S TAKE
Preheat oven to 350 degrees. In a large bowl, combine dry ingredients. (Flour, Sugar,Chocolate Chips, Cinnamon, Baking Soda, Baking Powder and Salt). In a separate bowl, place eggs and whisk together. Add the …
From amomstake.com
From amomstake.com
PUMPKIN PECAN CRUNCH MUFFINS - LAUGHING SPATULA
Instructions. Preheat oven to 375 degrees. Line a 12 cup muffin pan with 7 jumbo liners or 12 regular size liners. In a medium size bowl, combine flour, sugar, baking soda, salt and pumpkin pie spice.. In a larger bowl, combine pumpkin puree, …
From laughingspatula.com
From laughingspatula.com
SMALL-BATCH PUMPKIN STREUSEL MUFFINS - BAKING MISCHIEF
Muffins. In a small bowl, whisk together flour, baking soda, pumpkin pie spice, and salt. Set aside. In a large bowl, combine granulated and brown sugars, egg, vegetable oil, and pumpkin puree. Whisk until smooth. Switch to a wooden spoon, and add the flour mixture to the wet ingredients. Stir until just combined.
From bakingmischief.com
From bakingmischief.com
PUMPKIN MUFFIN RECIPE (+ STREUSEL TOPPING) - LIVE WELL BAKE OFTEN
Line a standard 12-count muffin pan with liners and set aside. In a large mixing bowl, whisk together the flour, baking powder, baking soda, pumpkin pie spice, cinnamon, and salt. Set aside. In a separate bowl, mix together the pumpkin puree, oil, brown sugar, granulated sugar, eggs, and vanilla until fully combined.
From livewellbakeoften.com
From livewellbakeoften.com
PUMPKIN STREUSEL MUFFINS | SWEETORDEAL.COM | QUICK AND EASY
Mix flour, brown sugar, sugar, and cinnamon together. Cut cold butter into flour mixture using either a pastry blender, a fork, or 2 knives. Mixture will become crumbly. Spoon the streusel evenly onto muffin batter. Bake for 20 min. or until toothpick comes out clean.
From sweetordeal.com
From sweetordeal.com
MINI PUMPKIN MUFFINS | TANGLED UP IN FOOD
1/4 teaspoon salt. Preheat oven to 350 degrees Fahrenheit. Line mini muffin cups with paper liners. Mix the pumpkin, brown sugar, eggs, and canola oil in a medium bowl until smooth. Add the flour, pumpkin pie spice, baking soda, baking powder, and salt and mix just until dry ingredients are incorporated. Batter will be lumpy.
From tangledupinfood.com
From tangledupinfood.com
PUMPKIN MINI MUFFINS - THE WOKS OF LIFE
In a large bowl, add all the ingredients except the flour. Grab a whisk and beat it all together until smooth. Slowly stir in the flour just until combined. Spoon the batter into the pans until each cup is just about full, and throw ’em in the oven. Bake for 11-13 minutes for mini muffins (15-18 minutes for doughnuts or 20-25 minutes for ...
From thewoksoflife.com
From thewoksoflife.com
PUMPKIN MINI MUFFINS RECIPE - 3 BOYS AND A DOG
Preheat your oven to 350 degrees and place tiny cupcake liners in your mini muffin pan. You can spray them with cooking spray, if that’s what you prefer, but I don’t feel like it’s necessary with this particular recipe. Combine all ingredients in a large bowl and mix with an electric mixer–the flour, baking powder, sugar, pumpkin ...
From 3boysandadog.com
From 3boysandadog.com
PUMPKIN CHURRO MINI MUFFINS - DANCE AROUND THE KITCHEN
Preheat oven to 375° and grease mini muffin tins*. (Makes about 48) Combine the flour, sugar, brown sugar, baking soda, salt and spice in a medium sized mixing bowl; set aside. In a large mixing bowl, whisk together the eggs, pumpkin, and the melted (and slightly cooled) butter. Stir in the dry ingredients and mix until just combined.
From dancearoundthekitchen.com
From dancearoundthekitchen.com
PUMPKIN CHOCOLATE CHIP MINI MUFFINS (+ VIDEO) - FAMILY FOOD ON …
Instructions. Preaheat oven to 350. Spray mini muffin pans with cooking spray. In a large bowl, combine the flour, baking soda, salt and cinnamon. Mix well. In a separate, small bowl, combine the egg, pumpkin puree, applesauce, honey and vanilla. Mix very well.
From familyfoodonthetable.com
From familyfoodonthetable.com
CHOCOLATE CHIP PUMPKIN MINI MUFFINS - AMY'S HEALTHY BAKING
Preheat the oven to 350°F, and lightly coat 32 mini muffin cups with nonstick cooking spray. In a medium bowl, whisk together the flour, cinnamon, baking powder, baking soda, and salt. In a separate bowl, whisk together the coconut oil, vanilla, and vanilla crème stevia. Stir in the pumpkin purée and Greek yogurt, mixing until no large lumps ...
From amyshealthybaking.com
From amyshealthybaking.com
SMALL BATCH PUMPKIN MUFFINS » HUMMINGBIRD HIGH
Position a rack in the center of the oven and preheat the oven to 400°F. Line four cavities of a muffin pan with paper liners. Whisk the dry ingredients. In a medium bowl, whisk together the flour, cinnamon, cloves, baking powder, baking soda, and salt.
From hummingbirdhigh.com
From hummingbirdhigh.com
MINI PUMPKIN MUFFINS - BUILD YOUR BITE
How to make pumpkin mini muffins. Step 1: Add the dry ingredients to a mixing bowl. Whisk together the flour, baking soda, and pumpkin pie spice until combined. Step 2: In a separate mixing bowl, whisk together the canned pumpkin, melted butter, vanilla extract, brown sugar, milk, and eggs. Step 3: Add the dry ingredients to the wet ingredients ...
From buildyourbite.com
From buildyourbite.com
MINI CINNAMON SUGAR PUMPKIN MUFFINS - SALLY'S BAKING ADDICTION
Instructions. Preheat oven to 350°F (177°C). Spray a 24-count mini muffin pan with nonstick spray. Set aside. Combine the flour, baking powder, salt, cinnamon, and pumpkin pie spice in a large bowl. In a medium bowl, whisk the melted butter and brown sugar together. Add the egg, vanilla extract, pumpkin puree, and milk and whisk to combine.
From sallysbakingaddiction.com
From sallysbakingaddiction.com
MINI PUMPKIN COCONUT MUFFINS - FORK IN THE KITCHEN
Preheat oven to 350°F and line 24 mini muffin tins *. Mix together all of the crumble ingredients and set aside. Stir together dry ingredients: flour, baking soda, baking powder, salt, cinnamon, pumpkin pie spice, brown sugar, and granulated …
From forkinthekitchen.com
From forkinthekitchen.com
3 FOR 100 MINI PUMPKIN MUFFINS | VERY BEST BAKING - LIBBY'S®
Step 1. Preheat oven to 350º F. Paper-line or grease mini-muffin pans. Step 2. Combine flour, pumpkin pie spice, baking soda, baking powder and salt in small bowl. Beat sugar and oil in medium mixer bowl until blended. Add pumpkin and eggs; beat well. Gradually stir in …
From verybestbaking.com
From verybestbaking.com
PALEO PUMPKIN CRUNCH MUFFINS - LITTLE BITS OF...
Instructions. Preheat your oven to 350 degrees. Combine your pumpkin, eggs, and nut butter, ghee, maple syrup and vanilla in a bowl and whisk to combine. Once all of your ingredients are combined, add in your coconut flour, almond flour, arrowroot powder, pumpkin pie spice, cinnamon, baking soda, baking powder and sea salt and mix well.
From littlebitsof.com
From littlebitsof.com
MINI CRANBERRY PUMPKIN MUFFINS – REAL LIFE PARENTING STRATEGIES
Directions. Preheat oven to 400 degrees. In a bowl combine flour, baking soda, pumpkin pie spice, and salt. Whisk ingredients together well. In a separate bowl combine eggs, pumpkin, and oil.
From reallifeparentingstrategies.com
From reallifeparentingstrategies.com
MINI PUMPKIN CHOCOLATE CHIP MUFFIN RECIPE - SKINNYTASTE
Line a mini muffin tin with paper liners and lightly spray liners with oil for easy removal. In a medium bowl, combine flours, sugar, baking soda, pumpkin spice, cinnamon, and salt with a wire whisk. Set aside. In a large bowl mix pumpkin puree, oil, egg whites and vanilla; beat at medium speed until thick. Scrape down sides of the bowl.
From skinnytaste.com
From skinnytaste.com
CINNAMON SUGAR MINI PUMPKIN MUFFINS RECIPE - AVERIE COOKS
How to Make Mini Pumpkin Muffins. In a large bowl, whisk together the flour, baking powder, spices, and salt. In a separate bowl, whisk together the sugars, pumpkin, oil, milk, molasses, and vanilla. Pour the pumpkin mixture …
From averiecooks.com
From averiecooks.com
PUMPKIN MINI MUFFIN BITES - AN EASY DESSERT RECIPE FOR TWO!
Preheat the oven to 350. Spray 10 holes in a mini muffin pan with non-stick baking spray. Set aside. In a small bowl, whisk together the pumpkin puree, melted butter, sugar, honey and egg yolk. Mix until well blended. Add the flour, pumpkin pie spice, baking soda, and salt to the bowl. Stir together, just until incorporated.
From icookfortwo.com
From icookfortwo.com
PUMPKIN CRUMB CAKE MUFFINS - SALLY'S BAKING ADDICTION
Set aside. Make the muffins: In a large bowl, whisk the flour, baking soda, cinnamon, pumpkin pie spice, and salt together until combined. Set aside. In a medium bowl, whisk the oil, granulated sugar, brown sugar, pumpkin puree, eggs …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
MINI PUMPKIN MUFFINS - LOVE IN MY OVEN
Preheat the oven to 350F and line a 24-count mini muffin tin with paper liners, or spray the cavities well with non-stick spray. In a large bowl, sift together both flours, the baking powder, baking soda, salt, pumpkin pie spice and cinnamon.
From loveinmyoven.com
From loveinmyoven.com
MINI HEALTHY PUMPKIN MUFFINS - YUMMY TODDLER FOOD
Preheat oven to 350 degrees F and grease a mini muffin tin with nonstick spray. Add all ingredients to a medium bowl and stir for 30-60 seconds to thoroughly combine. Or use a blender and blend well. Spoon the batter into muffin tins. It should be about 1 ½ tablespoons of batter in each one.
From yummytoddlerfood.com
From yummytoddlerfood.com
MINI PUMPKIN MUFFINS | BUNS IN MY OVEN
Instructions. Pre-heat oven to 350 degrees. Cream together butter and sugars until creamy. Beat in pumpkin, buttermilk, and eggs. Combine the dry ingredients in a small bowl and mix into the batter. Stir just until combined. Set aside. Grease a mini muffin tin and fill muffin wells ¾ of the way full. Bake for 13 minutes or until a tester comes ...
From bunsinmyoven.com
From bunsinmyoven.com
EASY PUMPKIN RECIPES - YUMMY PUMPKIN MUFFINS, SMOOTHIES AND …
Pumpkin Smoothies. 1/2 cup pumpkin 3/4 cup milk or vanilla yogurt 1/4 tsp. cinnamon 1/8 tsp. nutmeg 2 tsp. brown sugar 4 ice cubes whipped cream (optional)
From livingonadime.com
From livingonadime.com
ONE BOWL PUMPKIN MINI MUFFINS - BAKING IS HEALTHY
Preheat oven to 350 F/ 180 C and line a 24-cup mini muffin tin with muffin liners. In a large bowl, whisk together the pumpkin puree, eggs, maple syrup, and vanilla extract. With a spatula, fold in the coconut flour, baking powder, and salt. A somewhat thick and fluffy batter should form. Using a teaspoon, divide the batter evenly between the ...
From bakingishealthy.com
From bakingishealthy.com
17 BEST MINI MUFFIN RECIPES - INSANELY GOOD
11. Lemon Chia Seed Mini Muffins. You’re probably used to seeing poppy seeds in lemon muffins, and in truth, chia seeds aren’t too different in terms of nutritional value. Chia seeds contain more carbohydrates and are higher in dietary fiber, whereas poppy seeds have double the calcium and folic acid.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
MINI PUMPKIN CHOCOLATE CHIP MUFFINS - DELISH
1 c. pumpkin puree (not pumpkin pie filling) 1/3 c. unsalted butter, melted and slightly cooled 1 tsp. vanilla extract
From delish.com
From delish.com
3 INGREDIENT MINI PUMPKIN MUFFINS - A WHISK AND TWO WANDS
Optional. Preheat oven to 375F. In a large bowl mix pumpkin, cake mix, and optional spice together. Grease/ spray mini muffin tins with non stick spray, or you can use paper liners. Spoon, or use a mini scoop, the batter into tins. Put in the oven and reduce to 350F. Bake for 15-18 minutes.
From awhiskandtwowands.com
From awhiskandtwowands.com
MINI HEALTHY PUMPKIN MUFFINS FOR KIDS! - BEAT BAKE EAT
Preheat oven to 350°F. Spray mini muffin pan with nonstick cooking spray, or lightly grease with oil, or line with mini muffin liners and set aside. In a large bowl mix together the pumpkin, sugar, spices, and salt until smooth. Stir in the honey/maple syrup. Beat in the oil, egg, and vanilla extract. Add the flour and baking powder and gently ...
From beatbakeeat.com
From beatbakeeat.com
HOW TO MAKE PUMPKIN MINI MUFFINS - SIMPLE AT HOME RECIPES
Pumpkin puree is cooked pumpkin with baking spices in it such as cinnamon, nutmeg, allspice, clove, and ginger and is sweetened. Pumpkin puree is ideal to use to make a fast pumpkin pie filling and when you don’t have the right spices. Can You Substitute Pumpkin Puree for Eggs Yes! Pumpkin can take the place of eggs in many baked goods. When ...
From simpleathomerecipes.com
From simpleathomerecipes.com
BEST EVER PUMPKIN CRUMB MUFFINS RECIPE - SIMPLY STACIE
Line muffin pan with cupcake liners. 2. In a large mixing bowl, cream together sugars, butter, eggs and vanilla extract. with a mixer for 2 minutes. 3. Fold in pumpkin puree and set bowl aside. 4. In a separate bowl, whisk together flour, baking soda, cinnamon, pumpkin spice and salt. 5.
From simplystacie.net
From simplystacie.net
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
