EASY PRALINE PECAN FUDGE
Nothing beats the flavors of candied pecans and buttery caramel in this easy fudge - an indulgent dessert that tastes just like praline candy.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h25m
Yield 64
Number Of Ingredients 6
Steps:
- Spray bottom and sides of 8-inch square pan with cooking spray. In 3-quart saucepan, cook brown sugar, 3/4 cup butter and the milk over medium heat about 2 minutes, stirring constantly, until butter is melted and sugar is dissolved. Heat to full rolling boil; boil and stir 1 minute. Remove from heat.
- Add powdered sugar and bourbon. Beat with electric mixer on low speed 1 minute. On medium speed, beat 10 minutes or until mixture begins to hold its shape and is warm to the touch. Quickly stir in pecans.
- Spread in pan. Refrigerate 2 hours or until firm. Cut into 8 rows by 8 rows. Store tightly covered at room temperature.
Nutrition Facts : Calories 90, Carbohydrate 15 g, Fat 1/2, Fiber 0 g, Protein 0 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 25 mg
PRALINE FUDGE
Make and share this Praline Fudge recipe from Food.com.
Provided by Penny Stettinius
Categories Candy
Time 40m
Yield 10-12 serving(s)
Number Of Ingredients 5
Steps:
- Mix the milk and sugar (equal parts of cream and sugar if you are adding to recipe).
- Boil until thermometer reaches 210F and add butter and vanilla.
- When temperature reaches soft ball stage add 1-1/2 cups pecans.
- When temperature reaches 2 degrees higher than soft ball stage, turn heat off and whip until it feels heavy.
- Spoon on buttered platter by spoonfuls.
- Allow to cool.
- NOTE: If doubling recipe, cook 2 degrees higher.
- Soft ball stage is 235 degrees F.
PRALINE PECAN FUDGE
Make and share this Praline Pecan Fudge recipe from Food.com.
Provided by Dancer
Categories Candy
Time 20m
Yield 29 pieces.
Number Of Ingredients 8
Steps:
- Line a 9-inch Pyrex dish in aluminum foil and set aside.
- In a two quart heavy bottom pot, melt butter over medium-high heat.
- Add sugar and evaporated milk and blend well into butter.
- Bring to a rolling boil, reduce heat to simmer and cook approximately five minutes stirring constantly.
- Be careful not to scorch butter as mixture will caramelize.
- Remove from heat and using a large cooking spoon, stir in morsels, vanilla, marshmallow creme, praline liqueur and pecans, whipping constantly.
- Stir until mixture becomes creamy and slightly thickened.
- Pour into the Pyrex pan and allow to cool.
- Cut fudge into 1-inch squares and serve.
NEW ORLEANS DOUBLE-CHOCOLATE PRALINE-FUDGE CAKE
This recipe makes an elegant cake that is beautiful garnished with fresh fruit such as strawberries. Despite the lengthy instructions and long list of ingredients, the cake is very easy to prepare and assemble.
Provided by Dreamgoddess
Categories Dessert
Time 1h10m
Yield 8-10 serving(s)
Number Of Ingredients 19
Steps:
- Cake:
- Preheat oven to 350 degrees.
- Combine butter, cocoa and water in a saucepan.
- Cook, stirring constantly, over low heat until the mixture is smooth and butter has melted; remove from heat and cool.
- Combine the buttermilk, eggs, baking soda and vanilla; beat on medium speed with a mixer until smooth.
- Combine the butter mixture and buttermilk mixture; beat until well blended.
- Combine the sugar, flour and salt in a bowl; mix well.
- Gradually add the flour mixture to the buttermilk mixture; beat until blended.
- The batter should be thin.
- Spray three 8" round cake pans with cooking spray and line them with wax paper.
- Pour the batter evenly into the pans and bake at 350 degrees for 22-24 minutes or until cake tests for doneness.
- Cool in pans on wire racks for 10 minutes; remove from pans and cool completely.
- To assemble the cake:.
- Spread 1/2 c ganache between the cake layers; spread the remainder on the sides of the cake and chill for 30 minutes.
- Slowly pour the frosting over the center of the cake.
- Spread it to the edges of the cake, allowing some frosting to run down the sides.
- Chocolate Ganache:.
- Microwave the chocolate and cream in a glass bowl for 2-3 minutes, or until the chocolate is melted; whisk until smooth.
- Gradually add the butter, whisking until smooth and melted.
- Cool, whisking often, until spreading consistency, about 15-20 minutes.
- Praline Frosting:.
- Combine the butter, brown sugar and whipping cream in a 2 quart saucepan; bring to a boil, stirring often.
- Boil 1 min; remove from heat and whisk in powdered sugar and vanilla.
- Add the pecans and stir gently for 2-5 minutes, or until the frosting begins to cool and thicken slightly.
- Pour immediately over the cake.
Nutrition Facts : Calories 1194.5, Fat 64.7, SaturatedFat 34.4, Cholesterol 167, Sodium 658.9, Carbohydrate 148.7, Fiber 5.5, Sugar 115.4, Protein 9.7
PECAN-PRALINE
This recipe, courtesy of chef Paul Bergeron, is used to make his delicious Pumpkin Pecan-Praline Pie.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes enough topping for two 9-inch pies
Number Of Ingredients 3
Steps:
- Lightly coat a baking sheet with vegetable oil; set aside.
- Mix together sugar and 1/4 cup water in a medium heavy-bottomed saucepan over medium heat. Cover and cook, without stirring, until an amber-colored syrup has formed, about 8 minutes. Remove from heat and add pecans. Pour mixture onto prepared baking sheet; let cool completely.
- When praline has cooled, coarsely chop praline. Praline should be kept in an airtight container at room temperature.
PRALINES II
Delicious candy and pretty easy to make.
Provided by Melissa
Categories Desserts Specialty Dessert Recipes Praline Recipes
Time 1h
Yield 24
Number Of Ingredients 9
Steps:
- Lightly grease the inside of a 4-quart saucepan. Line a baking sheet with waxed paper.
- Stir the brown sugar, white sugar, baking soda, sour cream, and corn syrup together in the oiled pan; place over low heat. Cook and stir continually until the sugars are dissolved. Wipe any sugar crystals above the liquid line with a pastry brush moistened with cold water. Bring to a boil over medium-high heat. Do not stir once the sugar syrup begins to boil. Heat to 240 degrees F (115 degrees C), or until a small amount of syrup dropped into cold water forms a soft ball that flattens when removed from the water and placed on a flat surface. Remove from heat; stir in the butter, vanilla, and chopped pecans.
- Drop spoonfuls of the mixture 2 inches apart onto the prepared baking sheets. Press a pecan half into the top of each praline. Allow to cool completely. Store in an airtight container in a cool place.
Nutrition Facts : Calories 208 calories, Carbohydrate 29.2 g, Cholesterol 6.8 mg, Fat 10.6 g, Fiber 1 g, Protein 1.3 g, SaturatedFat 2.5 g, Sodium 43 mg, Sugar 26.7 g
More about "praline pecan fudge food"
PRALINE PECAN FUDGE RECIPE | LAND O’LAKES
From landolakes.com
5/5 (3)Calories 90 per servingServings 64
- Line 9-inch square pan with aluminum foil, extending foil over edges. Spray foil with no-stick cooking spray; set aside.
- Combine brown sugar, whipping cream, butter and marshmallow crème in 3-quart nonstick saucepan. Cook over medium heat 8-12 minutes or until mixture comes to a full boil. Continue cooking, stirring constantly, 6-8 minutes or until candy thermometer reaches 240°F or small amount of mixture dropped into ice water forms a soft ball. Stir in butterscotch chips, using whisk, until melted. Remove from heat; stir in chopped pecans, toffee bits and vanilla.
- Pour mixture into prepared pan. Top with pecan halves, if desired. Cool completely; cut into 1-inch squares.
PECAN PRALINE FUDGE - MY COUNTRY TABLE
From mycountrytable.com
Servings 16Total Time 10 mins
- Mix together the sugars, butter, whipping cream and salt in a heavy pan. Bring to a boil over medium heat, stirring slowly but constantly. Once mixture boils, cook for exactly 5 minutes, while stirring constantly. Remove from heat.
- Add the vanilla and blend in. Add the powdered sugar and beat with a spoon until the fudge is creamy and there are no sugar lumps remaining.
PRALINE CHOCOLATE FUDGE – LILY'S SWEETS
From lilys.com
17 RECIPES THAT FEATURE PRALINE PECANS - JEN AROUND THE …
From jenaroundtheworld.com
PECAN PRALINE FUDGE - RECIPES | COOKS.COM
From cooks.com
CHEWY PRALINE FUDGE | SCHEELS | CHEWY PRALINE FUDGE RECIPE, FUDGE ...
From pinterest.com
PRALINE FUDGE CUPS – PURELY PECANS
From purelypecans.com
SIMPLE RECIPES: PRALINE FUDGE - FOOD NEWS
From foodnewsnews.com
PRALINE PECAN FUDGE | RECIPE | PECAN PRALINE FUDGE RECIPE, PRALINE ...
From pinterest.ca
HEALTHY PECAN PRALINE FUDGE - FOODIE FIASCO
From foodiefiasco.com
VANILLA PRALINE FUDGE RECIPES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CANDIED PECAN BOURBON PRALINE FUDGE | CHEZ CARR CUISINE
From chezcarrcuisine.com
CHOCOLATE PECAN PRALINE FUDGE - HARRIET EMILY
From harrietemily.com
PRALINES AND CREAM FUDGE | DIXIE CRYSTALS
From dixiecrystals.com
PECAN PRALINE FUDGE - THERESCIPES.INFO
From therecipes.info
CHOCOLATE PRALINE FUDGE - CHALLENGE DAIRY
From challengedairy.com
TASTEE RECIPE PRALINE PECAN FUDGE IS AMAZINGLY SIMPLE TO MAKE IN …
From tasteerecipe.com
PEACH PRALINE PIE RECIPE - FOOD NEWS
From foodnewsnews.com
PRALINES AND CREAM FUDGE RECIPE - SOMETHING SWANKY
From somethingswanky.com
BOURBON PRALINE FUDGE - EASY FUDGE RECIPE - FAKE GINGER
From fakeginger.com
HOMEMADE PRALINE FUDGE - LADY BEHIND THE CURTAIN
From ladybehindthecurtain.com
PECAN PRALINE FUDGE - THAT'S MY HOME
From thatsmyhome.recipesfoodandcooking.com
EAGLE BRAND® | WHITE PRALINE FUDGE
From eaglebrand.ca
PECAN PRALINE TOFFEE BITES RECIPE - FOOD NEWS
From foodnewsnews.com
PECAN PRALINE FUDGE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
PRALINE FUDGE RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CREAMY PECAN PRALINE CANDY - RECIPE GOLDMINE RECIPES
From recipegoldmine.com
PRALINE PECAN FUDGE SWIRL ICE CREAM - CHOCOLATE CHOCOLATE AND …
From chocolatechocolateandmore.com
EASY PRALINE PECAN FUDGE | RECIPE | FUDGE RECIPES, DESSERTS, FUDGE
From pinterest.com
PECAN PRALINES - CULINARY HILL
From culinaryhill.com
PECAN PRALINE FUDGE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BEST NEW ORLEANS PECAN PRALINES RECIPES | BAKE WITH ANNA OLSON
From foodnetwork.ca
WHITE PECAN FUDGE RECIPE - FOOD NEWS
From foodnewsnews.com
PRALINE FUDGE RECIPE - FOOD.COM | RECIPE | PRALINE FUDGE RECIPE, …
From pinterest.ca
CHEWEY CARMEL PECAN PRALINES RECIPE - FOOD NEWS
From foodnewsnews.com
DELICIOUS VANILLA PRALINE FUDGE RECIPE - CAKE DECORIST
From cakedecorist.com
WHITE PECAN PRALINE FUDGE RECIPE - LIVING SWEET MOMENTS
From livingsweetmoments.com
THE BEST SOUTHERN PRALINE PECANS RECIPE - LIFE LOVE AND SUGAR
From lifeloveandsugar.com
10 BEST WHISKEY PRALINE PECAN RECIPES | YUMMLY
From yummly.com
PRALINE PECAN FUDGE - RECIPES | COOKS.COM
From cooks.com
COSTCO PRALINE PECANS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love