Potato Toppers Food

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SWEET AND SPICY SWEET POTATO SOUP



Sweet and Spicy Sweet Potato Soup image

A creamy fall soup that's easy to make any time of year. The earthiness of the sweet potato is balanced with tart apples, spicy ginger, and touch of zesty lime. If desired, garnish each serving with a dollop of sour cream, some chopped cilantro, and a few sweet, spicy nuts. A Thanksgiving favorite that's a kid favorite year-round. Freezes well!

Provided by Julie Julie

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Vegetable Soup Recipes     Sweet Potato Soup Recipes

Time 50m

Yield 8

Number Of Ingredients 11

3 tablespoons olive oil
4 shallots, sliced
1 pound tart apples, cored and cut into 1/4-inch pieces
2 tablespoons grated fresh ginger
1 lime, zested and juiced
¼ teaspoon red pepper flakes, or more to taste
¼ teaspoon ground cayenne pepper, or more to taste
2 quarts chicken broth
2 (15 ounce) cans sweet potatoes, drained
½ teaspoon salt, or to taste
1 lime, cut into wedges

Steps:

  • Heat olive oil in a large soup pot over medium heat; cook and stir shallots in the hot oil until soft, about 3 minutes. Stir apples, ginger, zest from 1 lime, red pepper flakes, and cayenne pepper into the pot. Reserve lime juice. Cook and stir mixture until apples are very soft, about 15 minutes.
  • Pour chicken broth into pot; add sweet potatoes and salt. Cover and bring to a boil. Reduce heat to low and simmer for 10 minutes. Puree soup with an immersion blender until smooth. Stir reserved lime juice into soup. Garnish with lime wedges to serve.

Nutrition Facts : Calories 221.2 calories, Carbohydrate 39.8 g, Cholesterol 5 mg, Fat 6 g, Fiber 3.9 g, Protein 4 g, SaturatedFat 0.8 g, Sodium 1189.3 mg, Sugar 13.8 g

POTATO TOPPERS



Potato Toppers image

You can use this in the shaker for all kinds of dishes, in casseroles, mashed, baked potatoes,meats, soups where ever you would like to add a little extra color and flavor.

Provided by Barbie Cunningham

Categories     Other Sauces

Time 15m

Number Of Ingredients 4

1/4 c bacon bits
1/4 c chives, dried
1/4 c parsley flakes
1/4 c onion flakes, dehydrated

Steps:

  • 1. All the above into a large spice shaker and use when needed.

POTATOES WITH TOPPERS



Potatoes with Toppers image

To each his (or her) own! Offer an array of potato toppers to keep everyone happy.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 20m

Yield 2

Number Of Ingredients 5

2 medium baking potatoes
Sour cream and finely chopped green onion
Hot cooked chopped broccoli and shredded mozzarella cheese
Hot chili and shredded Cheddar cheese
Whipped cream cheese

Steps:

  • Scrub potatoes; prick several times with fork to allow steam to escape. Place potatoes on microwavable plate. Microwave uncovered on High 3 minutes; turn potatoes over. Microwave 3 minutes 30 seconds to 5 minutes longer or until tender. Wrap potatoes in foil; let stand 5 minutes.
  • Cut slit in tops of potatoes and carefully squeeze to open. Top each with desired topper.

Nutrition Facts : Calories 220, Carbohydrate 38 g, Cholesterol 20 mg, Fat 1, Fiber 4 g, Protein 5 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving (with sour cream and green onion topper), Sodium 30 mg, Sugar 3 g, TransFat 0 g

BAKED POTATO TOPPER



Baked Potato Topper image

Make and share this Baked Potato Topper recipe from Food.com.

Provided by LAURIE

Categories     Cheese

Time 5m

Yield 4-6 serving(s)

Number Of Ingredients 6

1/2 cup butter, softened
2 cups grated cheddar cheese
1 cup sour cream
2 tablespoons finely chopped green onions
1/2 teaspoon salt
1/4 cup bacon bits

Steps:

  • Cream all together.
  • Store in refrigerator or freezer.
  • Serve hot over baked potatoes.

POTATO CANDY



Potato Candy image

The potatoes in this recipe provide starch and don't add flavor. You won't even know there are potatoes in it. You will only taste a sweet confection. When adding the confectioners' sugar and peanut butter, be aware that the amounts are approximate. You may add more or less, depending on your tastes.

Provided by Rhonda

Categories     Desserts     Candy Recipes

Yield 6

Number Of Ingredients 5

2 tablespoons mashed cooked potatoes
1 tablespoon butter
1 teaspoon milk
½ cup confectioners' sugar
1 cup peanut butter

Steps:

  • Mix together potatoes, butter or margarine, and milk. Add enough confectioners' sugar to make a stiff dough.
  • Roll out on a flat surface sprinkled with powdered sugar. Spread on a layer of peanut butter and roll up. Chill and slice.

Nutrition Facts : Calories 312.4 calories, Carbohydrate 19.1 g, Cholesterol 5.2 mg, Fat 23.6 g, Fiber 2.6 g, Protein 10.9 g, SaturatedFat 5.7 g, Sodium 224.4 mg, Sugar 13.8 g

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  • Mexican: pile on the chicken, ground beef, or black beans, taco spices, cheese, and salsa and you’ll be blown away by the flavor! My family likes to call these “po-tacos”
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