POMEGRANATE JUICE AS A SUPER-FOOD: A COMPREHENSIVE …
ウェブ 2021年4月1日 Pomegranate (Punica granatum) is an ancient perennial plant species of the Punicaceae family regarded as the ‘miracle fruit’ for its seeds being consumed as … From sciencedirect.com 作成者 Nesrine M. Hegazi, Sherine El-Shamy, Heba Fahmy, Mohamed A. Farag, Mohamed A. FaragPublish Year 2021
ウェブ 2020年3月5日 In this study, this species was immobilized on DWB and the technological performance of the biocatalyst was evaluated, for the production of a functional fermented product, combining the synbiotic properties of the biocatalyst and the health benefits of … From sciencedirect.com 作成者 Ioanna Mantzourani, Antonia Terpou, Argyro Bekatorou, Athanasios Mallouchos, Athanasios Alexopoulos,...Publish Year 2020
FOOD APPLICATIONS AND POTENTIAL HEALTH BENEFITS OF ...
ウェブ 2020年1月23日 Pomegranate ( Punica granatum L.) is an ancient fruit that is particularly cultivated in west Asia, though it is also cultivated in the Mediterranean region and … From ncbi.nlm.nih.gov 作成者 Panagiotis Kandylis, Evangelos KokkinomagoulosDOI 10.3390/foods9020122Publish Year 2020Publication Foods. 2020 Feb; 9(2)
POMEGRANATE JUICE AS A FUNCTIONAL FOOD: A COMPREHENSIVE ...
ウェブ 2020年7月1日 Pomegranate (Punica granatum) is an ancient perennial plant species of the Punicaceae family and is regarded as the 'miracle fruit' for its seeds being … From pubmed.ncbi.nlm.nih.gov 作成者 Heba Fahmy, Nesrine Hegazi, Sherine El-Shamy, Mohamed A Farag, Mohamed A FaragPublish Year 2020
HOW TO EAT POMEGRANATE — A SIMPLE GUIDE - HEALTHLINE
ウェブ 2023年6月29日 The pomegranate (Punica granatum L.) is a fruit-bearing shrub ().It can grow up to 30 feet (9 meters) high, producing fruits that are about 2–5 inches (5–12 … From healthline.com
PRODUCTION OF FUNCTIONAL FERMENTED MILK BEVERAGES ...
ウェブ 2019年9月7日 Rashad R. Al-Hindi. Fermented milk beverages supplemented with pomegranate peel extract and inoculated with Lactobacillus plantarumBifidobacterium … From hindawi.com
FUNCTIONAL POMEGRANATE BEVERAGE PRODUCTION BY FERMENTATION ...
ウェブ 2020年3月5日 The recently isolated Lactobacillus paracasei K5 (a potential probiotic) was immobilized on delignified wheat bran (DWB) and was used to produce a … From pubmed.ncbi.nlm.nih.gov
ASSESSMENT OF POMEGRANATE JUICE AS AN ALTERNATIVE “SUBSTRATE ...
ウェブ 2020年1月27日 Pomegranate is a fruit known since ancient times for its therapeutic qualities, such as antioxidant, anti-inflammatory, antibacterial, antiviral and antitumor … From mdpi.com
POMEGRANATE DEFINITION & MEANING - MERRIAM-WEBSTER
ウェブ pomegranate: [noun] a several-celled reddish berry that is about the size of an orange with a thick leathery skin and many seeds with pulpy crimson arils of tart flavor. From merriam-webster.com
POMEGRANATE CALORIES, NUTRITION FACTS, AND HEALTH BENEFITS
ウェブ 2022年10月31日 One pomegranate (282g) provides 234 calories, 4.7g of protein, 52.7g of carbohydrates, and 3.3g of fat. Pomegranate seeds, or arils, are a very good … From verywellfit.com
PRODUCTION OF A POTENTIALLY SYNBIOTIC POMEGRANATE …
ウェブ 2019年2月21日 A probiotic biocatalyst was prepared through Lactobacillus plantarum ATCC 14917 immobilization on a prebiotic carrier (delignified wheat bran) and was … From link.springer.com
PRODUCTION OF A POTENTIALLY SYNBIOTIC POMEGRANATE BEVERAGE ...
ウェブ 2 Food Biotechnology Group, Department of Chemistry, University of Patras, GR-26504 Patras, Greece Production of a Potentially Synbiotic Pomegranate Beverage by … From link.springer.com
(PDF) FOOD APPLICATIONS AND POTENTIAL HEALTH BENEFITS OF ...
ウェブ 2020年1月23日 This review aims to present all the recent studies and trends in the applications of pomegranate in the food industry and how these trends have affected … From researchgate.net
APPLICATION OF POMEGRANATE BY-PRODUCTS IN MUSCLE FOODS ...
ウェブ 2021年1月17日 Pomegranate fruit is used in fruit processing and beverage industry for preparation of juice and soft drinks, and during the production process, a large quantity … From ncbi.nlm.nih.gov
FUNCTIONAL POMEGRANATE BEVERAGE PRODUCTION BY FERMENTATION ...
ウェブ 2020年3月5日 We aimed to develop a large-scale consumption food, added with fermented pomegranate matrices, to be able to meet consumer's needs. Chemical … From sciencedirect.com
ウェブ 2022年1月24日 The pomegranate (Punicagranatum L.), a native of Iran, has been grown since ancient times as a wonder fruit. It belongs to the Punicaceae family. It is … From pfionline.com
ウェブ 2022年7月1日 The aim of this study was to evaluate the effect of pulsed electric field (PEF) (11.7 or 18 kV/cm) and pasteurization (batch or slow (VAT) and high … From sciencedirect.com
FRONTIERS | LACTIC ACID FERMENTATION OF POMEGRANATE JUICE AS ...
ウェブ 2019年7月3日 In this scenario, the present study proposes the exploitation of pomegranate juice and lactic acid bacteria fermentation to obtain products with high … From frontiersin.org
THE DEVELOPMENT OF A METHOD FOR THE GLOBAL HEALTH COMMUNITY ...
ウェブ 2023年12月1日 Context Corporate engagement with food and beverage companies who produce food associated with health harms is a divisive topic in the global nutrition … From globalizationandhealth.biomedcentral.com
FUNCTIONAL POMEGRANATE BEVERAGE PRODUCTION BY FERMENTATION ...
ウェブ 2020年3月5日 Functional pomegranate beverage production by fermentation with a novel synbiotic L. paracasei biocatalyst. | Semantic Scholar. DOI: … From semanticscholar.org
ウェブ pomegranate: 1. a chambered, many-seeded, globose fruit, having a tough, usually red rind and surmounted by a crown of calyx lobes, the edible portion consisting of … From dictionary.com
CHARACTERIZATION OF POMEGRANATE JUICE AND WHEY BASED NOVEL ...
ウェブ 2014年6月13日 Pomegranate ( Punica granatum, Punicaceae) is one of the important table fruit and is known to have considerable health-promoting properties such as … From link.springer.com
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