Pollo Alla Pizzaiola Chicken Breast In Pizza Sauce Food

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CHICKEN PIZZAIOLA



Chicken Pizzaiola image

Make and share this Chicken Pizzaiola recipe from Food.com.

Provided by Brenda.

Categories     Chicken Breast

Time 40m

Yield 4 serving(s)

Number Of Ingredients 13

2 tablespoons flour
1/2 teaspoon salt
2 teaspoons italian seasoning
3 tablespoons oil
1 onion, sliced
2 garlic cloves, minced
1 cup mushroom, sliced
1/2 cup white wine
3 tablespoons parsley
14 ounces tomato sauce or 14 ounces pizza sauce
1 lb boneless skinless chicken breast
3/4 cup mozzarella cheese, shredded
8 ounces spaghetti, cooked keep warm

Steps:

  • In a bowl, combine flour, Italian seasoning and salt.
  • Coat chicken in flour mixture.
  • In large nonstick skillet, heat oil over medium heat.
  • Add chicken; cook, turning once, until browned, 3-5 minutes per side.
  • Add onion and garlic; cook, stirring often, until softened, for 5 minutes.
  • Add mushrooms, wine and parsley and tomato sauce.
  • Reduce heat to low and cover. Simmer until chicken is cooked through, about 15 minutes.
  • Sprinkle chicken with cheese.
  • Cover and cook until cheese is melted, for 3 minutes.
  • Top spaghetti with chicken and sauce.

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