Pm Snack Bars Food

PM SNACK BARS

Steps:

• Preheat oven to 350°F Spray a 9-inch square baking pan with nonstick cooking spray. Place peanut butter in small microwaveable bowl; microwave on LOW (30%) 30 seconds or until peanut butter is melted. Stir in molasses; cool.
• Place egg whites and flax seeds in blender; blend until foamy. Pour into large bowl. Add peanut butter mixture; stir until smooth. Stir in cereal and almonds until cereal is evenly coated. Press cereal mixture into prepared pan.
• Bake 20 to 25 minutes or until lightly browned. Cool completely in pan on wire rack. Cut into bars. Drizzle melted chocolate over bars.
• Tip: Look for ground flax seeds in large supermarkets or health food stores. You may also buy whole flax seeds and grind them in a coffee mill or blender.

SNACK BAR

Steps:

• Preheat oven to 250 deg and line a 9x13 baking pan with parchment paper. Oil the parchment.
• Warm the condensed milk in a large pan.
• Process the ingredients, separately if necessary, to get them to the size and consistency you would like.
• Mix all ingredients with the milk and spread evenly in the baking pan.
• Bake for one hour. Remove from oven and allow top cool for 15 minutes before cutting into individual squares.

CHEWY SNACK BARS

Steps:

• In a saucepan, combine sugar and honey and bring to a boil.
• Remove from heat and stir in peanut butter until smooth.
• Stir in fruit bits and cereal, and combine well.
• Press mixture into a 9 inch baking pan, using a piece of wax paper. Chill with paper on top for at least 1 hour.
• Remove the paper and chill for another hour.
• Cut into bars.

FRUITY-TOOTY SNACK BARS

Steps:

• Blend all ingredients in food processor until well blended. Cover with wax paper and press firmly into lightly greased baking pan. Remove paper and bake uncovered at 350°F for 10-15 minutes.
• While baking, warm 1 ½ cups All Fruit in saucepan or microwave until liquefied. When crust is done, pour preserves on top of crust. Sprinkle with remaining toppings. Let cool before slicing. (Option: use more granola for topping).

CHOCOLATE SNACK BARS

Steps:

• Combine first five ingredients in a large bowl.
• Add eggs and butter, stirring well. Stir in morsels.
• Spoon mixture into a lightly greased 13x9" pan.
• Bake at 350° for 30 minutes or till a wooden toothpick inserted in center comes out clean.
• Sprinkle immediately with candy pieces.
• Cool completely before cutting into bars. Enjoy!