Pizza Cavatini Food

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PIZZA HUT CAVATINI



Pizza Hut Cavatini image

Provided by Jennie

Number Of Ingredients 18

1 lb Italian sausage, hot
1 cup green pepper (thinly sliced, approximately 2" long)
1 cup red pepper (thinly sliced, approximately 2" long)
3/4 cup white onion (chopped)
6 oz. mushrooms (chopped)
4 oz spiral noodles
4 oz shell noodles
4 oz wheel noodles
1 & 1/2 tsp. Italian seasoning
1/4 tsp. oregano
1/8 tsp. garlic powder
1 pinch red pepper flakes
1/8 tsp. ground black pepper
1/2 tsp. salt
48 oz. spaghetti sauce (Prego is best)
8 oz. pepperoni slices
5 oz. Parmesan cheese (shredded)
8 oz mozzarella cheese (shredded)

Steps:

  • Mise en place. Brown ground Italian sausage until 90% cooked. Drain. Press out excess grease with a paper towel if desired.
  • Add peppers, onions, and mushrooms and cook for another 2 minutes, stirring often. Add sauce and spices. Bring to a slight boil. Remove from heat. Set aside.
  • Cook pastas according to package directions. Rinse in cool water. Drain. Set aside.
  • Spray a 9" x 13" casserole dish (glass is best with this recipe) with non-stick spray. Layer 1/3 of the pasta, spoon on 1/3 of sauce. Top with 1/3 of the pepperoni and then 1/3 of the cheese.
  • Repeat layers: pasta, sauce, pepperoni, cheese.
  • Bake at 350° for 45 minutes or until mixture is bubbly and cheese is melted. Check after 30 minutes and cover if browning too quickly.

PIZZA HUT CAVATINI



Pizza Hut Cavatini image

Enjoy Pizza Hut Cavatini at home.

Provided by Stephanie Manley

Categories     Main Course

Time 55m

Number Of Ingredients 11

1/2 pound pepperoni (sliced thin)
1/4 pound pasta spiral noodles
1 green bell pepper (sliced thin)
1/4 pound shell noodles
1 onion (sliced thin)
1/4 pound wheel noodles
8 ounces mozzarella cheese (shredded)
1/2 pound hamburger (browned)
8 ounces Parmesan cheese (shredded)
1/2 pound Italian sausage (browned)
32 ounces spaghetti sauce

Steps:

  • Cook noodles according to box directions.
  • Heat sauce and combine with cooked hamburger and cooked sausage. In a 11 X 13 pan, sprayed with Pam cooking spray, layer noodles and sauce.
  • Top layer with pepperoni, onions and green peppers, and cheeses. Make about 3 layers and top with cheese. Bake at 350 degrees for about 45 minutes or until cheese is melted.

Nutrition Facts : Calories 467 kcal, Carbohydrate 36 g, Protein 24 g, Fat 24 g, SaturatedFat 10 g, Cholesterol 61 mg, Sodium 1384 mg, Fiber 2 g, Sugar 5 g, ServingSize 1 serving

QUICK CAVATINI (SUPREME PIZZA PASTA)



Quick Cavatini (Supreme Pizza Pasta) image

This recipe was given to me by a friend in MOMS Club. The basic recipe is the same, but I have changed it just a bit to reflect our preferences. For example, DD loves black olives so I added them as one of the "toppings." I love this recipe because it is easy to double or triple to make for big crowds. You can add whatever you want, even change the meat to sausage if you want. AND, it's a great meal to prepare in advance. It refrigerates well if you want to make it a day ahead and freezes well if you want to make it even further in advance.

Provided by Soup Fly

Categories     One Dish Meal

Time 30m

Yield 6 serving(s)

Number Of Ingredients 11

2 cups dry pasta, any shape(s)
1 lb ground beef
2 ounces pepperoni, cut into quarters
28 ounces spaghetti sauce
1/2 cup onion, chopped
1/2 green pepper, chopped
3 ounces canned mushrooms, sliced and drained
2 ounces black olives, sliced and drained
1 teaspoon garlic powder
salt and pepper
1 cup mozzarella cheese, shredded

Steps:

  • Cook pasta to al dente stage. Drain and set aside.
  • Brown ground beef and onion in large pan. Drain beef and return to pan.
  • Add sauce, pepperoni, mushrooms, olives, green pepper, garlic powder, salt and pepper. Allow to simmer 5 minutes.
  • Add pasta to pan and mix well.
  • Spoon into casserole dish and top with mozzarella.
  • Bake at 350* for 15 minutes (will need longer if previously refrigerated or frozen) until cheese is melted and bubbly.

Nutrition Facts : Calories 505.4, Fat 24.2, SaturatedFat 9.1, Cholesterol 77.2, Sodium 1149.5, Carbohydrate 43.1, Fiber 2.8, Sugar 14.2, Protein 27.8

PIZZA HUT CAVATINI COPYCAT



Pizza Hut Cavatini Copycat image

Make and share this Pizza Hut Cavatini Copycat recipe from Food.com.

Provided by Luvs 2 Cook

Categories     < 4 Hours

Time 1h5m

Yield 6-8 serving(s)

Number Of Ingredients 12

1/2 lb pepperoni, sliced thin
1/4 lb spiral shaped pasta
1 green pepper, sliced thin
1/4 lb shell noodles
1 onion, sliced thin
1/4 lb wheel noodles
mushroom (optional)
8 ounces mozzarella cheese (shredded)
1/2 lb hamburger (browned)
8 ounces parmesan cheese (shredded)
1/2 lb Italian sausage (browned)
2 (32 ounce) jars spaghetti sauce, your choice

Steps:

  • Cook noodles according to box directions.
  • Heat sauce & combine with cooked hamburger and cooked sausage.
  • In a 11 X 13 pan, sprayed with Pam cooking spray, layer noodles and sauce. Top layer with pepperoni, onions and green peppers, mushrooms and cheeses. Make about 3 layers and top with cheese.
  • Bake at 350 degrees for about 45 minutes or until cheese is melted.

CAVATINI PIZZA HUT RECIPE - (4.4/5)



Cavatini Pizza Hut Recipe - (4.4/5) image

Provided by tjberens

Number Of Ingredients 10

1 large green bell pepper, diced
1 large onion, diced
2 ounces margarine, 1/2 stick
1 teaspoon garlic powder
1 pound assorted pasta, wheels, shells, spirals, ziti
1/2 pound pepperoni, sliced thin then cut in half
8 ounces mozzarella cheese, shredded
1/2 pound hamburger, browned
1/2 pound Italian sausage, browned
1 (16-ounce) jar meat flavored sauce

Steps:

  • Melt margarine over medium high heat in a skillet. Add onions, peppers, and garlic powder. Sauté for about 4 minutes. Meanwhile, cook pasta according to box directions. Heat sauce and combine with cooked hamburger and cooked sausage. Lightly grease a 13 x 11-inch casserole dish or your individual pasta dishes. Place 1/2 of the cooked pasta in the dishes, followed by 1/2 the vegetables, 1/2 of the pepperoni and 1/2 sauce. Repeat another layer. Spread mozzarella cheese over top. Bake at 350°F for about 45 minutes or until cheese is melted.

PIZZA HUT CAVATINI



Pizza Hut Cavatini image

Make and share this Pizza Hut Cavatini recipe from Food.com.

Provided by senseicheryl

Categories     One Dish Meal

Time 55m

Yield 1 11 x 13 inch dish

Number Of Ingredients 10

1/4 cup margarine
1 large green pepper, diced
1 large onion, diced
1 teaspoon garlic powder
1 lb pasta, assorted (wheels, shells, spirals, ziti)
1/2 lb pepperoni, sliced thin, then cut in half
8 ounces mozzarella cheese, shredded
1/2 lb hamburger, browned
1/2 lb Italian sausage, browned
1 (16 ounce) jar pasta sauce with meat, i.e. Prego Meat Sauce

Steps:

  • Melt margarine over medium high heat in a skillet. Add peppers, onions, and garlic powder. Saute for about 4 minutes.
  • Meanwhile, cook pasta according to box directions.
  • Heat sauce and combine with cooked hamburger and cooked sausage.
  • Use cooking spray to lightly grease an 11 X 13 casserole dish. Place 1/2 of the cooked pasta in the dish, followed by 1/2 the vegetables, 1/2 of the pepperoni, and 1/2 sauce. Repeat another layer. Spread mozzarella cheese over top.
  • Bake at 350 degrees for about 45 minutes or until cheese is melted.

Nutrition Facts : Calories 5140.4, Fat 281.5, SaturatedFat 106.7, Cholesterol 725.1, Sodium 8882.4, Carbohydrate 389.5, Fiber 23.3, Sugar 25.1, Protein 249.4

CAVATINI



Cavatini image

Make and share this Cavatini recipe from Food.com.

Provided by Michelle Bakel

Categories     Cheese

Time 1h

Yield 8 serving(s)

Number Of Ingredients 9

1 1/2 lbs hamburger
1 lb hot sausage
1 (32 ounce) jar spaghetti sauce
1 green pepper, chopped
1 package pepperoni
1 medium onion, chopped
1 (12 ounce) package rotini noodles
1 lb grated mozzarella cheese
mushroom, chopped (as desired)

Steps:

  • Brown Sausage,Hamburger,Onion, Pepperoni, and Mushrooms.
  • Drain Fat.
  • Mix in all other ingredients except Cheese and Noodle.
  • Cook Noodles in large amount of water.
  • Drain.
  • Place Noodles in greased 9x13in.
  • pan.
  • Pour Meat mixture over Noodles, then top with Cheese.
  • Bake 350* for 30 minutes.

CAVATINI PASTA



Cavatini Pasta image

This cavatini recipe has been in my family as long as I can remember, and it is still a favorite. I love to make it when we have company; it's always a hit -Russ Palmer, Saranac, Michigan

Provided by Taste of Home

Categories     Dinner

Time 1h5m

Yield 14 servings.

Number Of Ingredients 14

2 pounds ground beef
2 medium onions, chopped
1 medium green pepper, chopped
6 garlic cloves, minced
4 cups water
1 can (12 ounces) tomato paste
1 can (4 ounces) mushroom stems and pieces, drained
1 package (3-1/2 ounces) sliced pepperoni
2 envelopes spaghetti sauce mix
1 teaspoon Italian seasoning
PASTA:
8 cups water
1 cup each uncooked elbow macaroni, bow tie pasta and medium pasta shells
2 cups shredded part-skim mozzarella cheese

Steps:

  • In a Dutch oven, cook the beef, onions and pepper over medium heat until meat is no longer pink; drain. Add garlic; cook 1 minute longer. Stir in the water, tomato paste, mushrooms, pepperoni, sauce mix and Italian seasoning. Bring to a boil. Reduce heat; simmer, uncovered, for 1 hour., Meanwhile, for pasta, bring water to a boil in a large saucepan. Add macaroni and pastas. Return to a boil, stirring occasionally. Cook, uncovered, for 10-12 minutes or until tender; drain. Stir into tomato sauce. Transfer to a greased 13x9-in. baking dish (dish will be full)., Bake at 350° for 30 minutes. Sprinkle with cheese. Bake 5-10 minutes longer or until cheese is melted.

Nutrition Facts : Calories 377 calories, Fat 18g fat (8g saturated fat), Cholesterol 75mg cholesterol, Sodium 903mg sodium, Carbohydrate 27g carbohydrate (7g sugars, Fiber 3g fiber), Protein 27g protein.

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