Pink Lemonade Margaritas Food
PINK LEMONADE MARGARITA
Put your next round of margaritas in the pink! Pink lemonade, that is. Don't be surprised if it becomes your new go-to margarita recipe.
Provided by My Food and Family
Categories Meal Recipes
Time 5m
Yield Makes 5 servings, 1 cup each.
Number Of Ingredients 6
Steps:
- Place drink mix, water, orange juice, tequila and lime juice in blender container; cover.
- Blend on high speed until drink mix is dissolved.
- Add ice; cover. Blend on high speed until thickened and smooth. Serve immediately.
Nutrition Facts : Calories 30, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 5 mg, Carbohydrate 3 g, Fiber 0 g, Sugar 3 g, Protein 0 g
PINK LEMONADE
Steps:
- Place the lemon juice, sugar, ice, water, and grenadine in a blender and process until completely smooth. Place a cherry in the bottom of 6 glasses and pour the lemon juice mixture in the glass. Serve.
MOMMY'S LEMONADE (MARGARITAS)
This is the recipe that I use for all of our get-togethers that is so quick and easy and always gets rave reviews. Enjoy!
Provided by Twin Mama + 1
Categories World Cuisine Recipes Latin American Mexican
Time 35m
Yield 12
Number Of Ingredients 7
Steps:
- Pour the limeade concentrate into a pitcher, and fill the can with cold water. Pour into the pitcher; repeat twice more (3 cans of water). Fill the can with tequila, and pour into the pitcher; fill half the can with orange liqueur, and pour into the pitcher. Stir well, chill thoroughly, and serve over ice in salt-rimmed glasses with a lime wedge.
Nutrition Facts : Calories 207.2 calories, Carbohydrate 29.5 g, Fat 0.1 g, Fiber 0.2 g, Sodium 37.8 mg, Sugar 27.6 g
PINK LEMONADE MARGARITA
This was from the May 2006 Issue of Coastal Living Magazine. I'm pregnant and can't indulge right now, but I'm posting it here for future reference as it sounds delicious!
Provided by Dine Dish
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Combine the first 3 ingredients in a cocktail shaker with 3/4 cup ice and shake vigorously.
- Pour into glass.
- Top with lemon-lime beverage, and garnish with lemon.
Nutrition Facts : Calories 80.8, Fat 0.2, Sodium 9.5, Carbohydrate 20.6, Fiber 0.1, Sugar 19.4, Protein 0.1
PINK LEMONADE MARGARITA
This pink lemonade margarita is a softer, lighter, and friendlier version of a traditional margarita. The flirty pink color looks gorgeous in a glass next to the lime, raspberries, and mint. While it's simple to make, it looks and tastes like a celebration!
Provided by Kristen Stevens
Categories Drinks
Time 5m
Number Of Ingredients 5
Steps:
- Salt the rim of a glass by running a cut lime over the rim then dipping it into salt. Add a handful of ice to the glass.
- Place a handful of ice in a cocktail shaker or mason jar. Add the pink lemonade, tequila, triple sec, and lime juice and stir for about 30 seconds.
- Once your margarita is cold, strain it into your salt-rimmed glass and garnish with raspberries, mint, and a slice of lime.
Nutrition Facts : ServingSize 1 margarita, Calories 141 kcal, Carbohydrate 13 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 5 mg, Fiber 1 g, Sugar 12 g, UnsaturatedFat 1 g
PINK CADILLAC MARGARITAS
Just like at the bar.
Provided by Chris
Categories Drinks Recipes Cocktail Recipes Tequila Drinks Recipes
Time 10m
Yield 8
Number Of Ingredients 7
Steps:
- Mix margarita mix, tequila, orange liqueur, and raspberry liqueur together in a pitcher.
- Place salt on a small, shallow plate. Moisten rims of 8 margarita glasses with a wedge of lime; dip the rims to coat with salt. Squeeze some lime juice into each glass. Add ice. Pour margarita mixture over ice.
Nutrition Facts : Calories 244.8 calories, Carbohydrate 10.1 g, Fat 0.1 g, Sodium 1746.4 mg, Sugar 9.2 g
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