Pineapple Yogurt Dip Food

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PINA COLADA DIP



Pina Colada Dip image

If you like pina coladas, you've gotta try this fluffy fruit dip. Scooped up with a slice of fresh pineapple, it tastes just like the beloved beachside drink. -Taste of Home Test Kitchen, Milwaukee Wisconsin

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 20 servings

Number Of Ingredients 7

1-1/4 cups cold 2% milk
3/4 cup pineapple yogurt
1 package (3.4 ounces) instant coconut cream pudding mix
1 carton (8 ounces) frozen whipped topping, thawed
Optional: Toasted unsweetened coconut flakes and maraschino cherries
Fresh pineapple wedges
Vanilla wafers

Steps:

  • In a large bowl, whisk milk, yogurt and pudding mix 2 minutes (mixture will be thick). Fold in whipped topping. Refrigerate, covered, at least 2 hours., If desired, top with coconut and cherries before serving. Serve with pineapple and wafers.

Nutrition Facts : Calories 68 calories, Fat 3g fat (3g saturated fat), Cholesterol 2mg cholesterol, Sodium 64mg sodium, Carbohydrate 8g carbohydrate (8g sugars, Fiber 0 fiber), Protein 1g protein.

SUPER EASY FRUIT DIP



Super Easy Fruit Dip image

This is a fruit dip that's very easy! Blend your favorite yogurt flavor with frozen whipped topping and dip! I use slices of Granny Smith, Golden and Red delicious apples, white & red grapes, orange sections, strawberries, kiwi fruit and pineapple chunks for a platter.

Provided by CARMEN FREYER

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Fruit Dip

Time 35m

Yield 32

Number Of Ingredients 2

1 (8 ounce) container frozen whipped topping, thawed
1 (8 ounce) container yogurt

Steps:

  • In a medium bowl, blend the whipped topping and yogurt. Chill in the refrigerator 30 minutes before serving.

Nutrition Facts : Calories 26.7 calories, Carbohydrate 2.1 g, Cholesterol 0.4 mg, Fat 1.9 g, Protein 0.5 g, SaturatedFat 1.6 g, Sodium 6.7 mg, Sugar 2.1 g

HUNGRY GRILLED PINEAPPLE WITH SO-GOOD CINNAMON-VANILLA YOGURT DIP



Hungry Grilled Pineapple with So-Good Cinnamon-Vanilla Yogurt Dip image

Provided by Cooking Channel

Time 30m

Yield 4 serving

Number Of Ingredients 6

16 fresh or packed in juice pineapple rings
6 ounces fat-free plain Greek yogurt
1 tablespoon granulated no-calorie sweetener (recommended: Splenda)
1/8 teaspoon ground cinnamon
1/8 teaspoon vanilla extract
Cinnamon sticks, for serving, optional

Steps:

  • Spray a grill or grill pan with nonstick spray and bring to medium heat. Lay pineapple rings flat and cook until slightly blackened and caramelized, about 3 minutes per side, flipping carefully. Set aside to cool.
  • For the dip: Combine the yogurt, no-calorie sweetener, cinnamon, and vanilla extract in a bowl. Mix until thoroughly blended and smooth. If you like, chill for at least 10 minutes before dipping. Garnish with cinnamon sticks, if using.

Nutrition Facts : Calories 145, Sodium 21 milligrams, Carbohydrate 24.5 grams, Fiber 2 grams, Protein 4 grams, Sugar 20 grams

PINEAPPLE YOGURT DIP



Pineapple Yogurt Dip image

Make and share this Pineapple Yogurt Dip recipe from Food.com.

Provided by Colorado Lauralee

Categories     Fruit

Time 1h5m

Yield 24 serving(s)

Number Of Ingredients 3

1 (8 ounce) package reduced-fat cream cheese, softened
1 (8 ounce) container plain fat-free yogurt
1 (8 ounce) can crushed pineapple, drained well

Steps:

  • Process cream cheese, yogurt, pineapple, and Splenda Granulated Sweetener in a food processor or blender until smooth, stopping to scrape down sides.
  • Spoon into a serving dish; cover and chill. Serve with assorted fresh fruit.
  • ENJOY!

Nutrition Facts : Calories 32.8, Fat 1.7, SaturatedFat 1.1, Cholesterol 5.5, Sodium 35.3, Carbohydrate 2.9, Fiber 0.1, Sugar 2.1, Protein 1.6

PINEAPPLE YOGURT DIP



Pineapple Yogurt Dip image

Provided by My Food and Family

Categories     Recipes

Number Of Ingredients 4

8 ounces cream cheese
8 ounces yogurt
8 ounces pineapple
0.5 cups granulated splenda

Steps:

  • Process cream cheese, yogurt, pineapple and Splenda in a food processor until smooth.
  • Spoon into serving dish, cover and chill for at least one hour.
  • Serve with assorted fresh fruit.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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