PINEAPPLE UPSIDE-DOWN CAKE
Provided by Ree Drummond : Food Network
Time 1h
Yield 8 servings
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F. Make the cake batter: Combine the flour, baking powder, salt, granulated sugar, 1/2 stick butter, the shortening, milk, eggs, vanilla and 2 tablespoons pineapple juice in a large bowl. Beat with a mixer on medium speed until well combined. (There will still be a few small lumps in the batter.) Set aside.
- Melt the remaining 1/2 stick butter in a 12-inch cast-iron skillet over medium heat; swirl to thoroughly coat the skillet. Sprinkle the brown sugar over the butter, making sure it's evenly distributed-you want the entire surface of the butter to be covered in brown sugar. Do not stir. As soon as the sugar dissolves, remove from the heat and layer the pineapple slices over the top. If desired, place maraschino cherries in the centers of the pineapple slices.
- Pour the batter evenly over the pineapple slices and gently spread to even out the top. Bake the cake 30 to 40 minutes, or until a toothpick inserted into the center comes out clean.
- Immediately run a knife around the edge of the cake, then put a plate upside down on top of the skillet. Carefully invert the skillet so the cake is turned onto the plate. It should come out pretty easily; if bits of cake stick to the skillet, use a small knife to patch it together. Let cool slightly before cutting into wedges. It's best served warm.
PINEAPPLE UPSIDE-DOWN CAKE MARTINIS
This is an easy girlie drink made up by a good friend after she had one at a bar. Pineapple juice and vanilla vodka in a martini glass. Garnish with a wedge of pineapple and a cherry.
Provided by BOILERMISH
Categories Drinks Recipes Cocktail Recipes Martini Recipes
Time 5m
Yield 2
Number Of Ingredients 5
Steps:
- Pour the pineapple juice, vodka and grenadine into a shaker full of ice. Shake, then strain into two martini glasses. Garnish with a piece of pineapple and a cherry on a skewer.
Nutrition Facts : Calories 143.6 calories, Carbohydrate 11.1 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.2 g, Protein 0.3 g, SaturatedFat 0 g, Sodium 2.2 mg, Sugar 8.5 g
PINEAPPLE UPSIDE-DOWN CAKE
From the side of the Duncan Hines cake mix box. As I stated earlier, I am not a baker, so I rely on Mr. Hines, Mrs. Crocker and others to help me.
Provided by mightyro_cooking4u
Categories Pineapple
Time 1h
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F.
- Melt butter in ungreased 13x9-inch pan. Sprinkle brown sugar evenly in pan. Arrange pineapple slices on brown sugar. Place maraschino cherry halves, cut side up, in center of pineapple slices.
- Prepare cake mix following package directions for Basic Recipe. Pour batter evenly over fruit in pan. Bake at 350 degrees F. for 43 to 48 minutes or until toothpick inserted in center comes out clean. Cool 5 minutes in pan. Invert onto heat resistant serving plate.
- Poke holes into cake, pour drained pineapple juice over cake.
Nutrition Facts : Calories 159.6, Fat 7.7, SaturatedFat 4.9, Cholesterol 20.3, Sodium 62.1, Carbohydrate 23.8, Fiber 0.7, Sugar 22, Protein 0.3
PINEAPPLE UPSIDE-DOWN CAKE
This retro pineapple upside-down cake makes a fun centrepiece for afternoon tea and brings back many childhood memories
Provided by Sara Buenfeld
Categories Afternoon tea, Snack, Treat
Time 55m
Number Of Ingredients 10
Steps:
- Heat oven to 180C/160C fan/gas 4.
- For the topping, beat 50g softened butter and 50g light soft brown sugar together until creamy. Spread over the base and a quarter of the way up the sides of a 20cm round cake tin. Arrange 7 pineapple rings on top (reserving the syrup for later), then place 7 glacé cherries in the centres of the rings.
- Place 100g softened butter, 100g golden caster sugar, 100g self-raising flour, 1 tsp baking powder, 1 tsp vanilla extract and 2 eggs in a bowl along with 2 tbsp of the reserved pineapple syrup. Using an electric whisk, beat to a soft consistency.
- Spoon into the tin on top of the pineapple and smooth it out so it's level. Bake for 35 mins. Leave to stand for 5 mins, then turn out onto a plate. Serve warm with a scoop of ice cream.
Nutrition Facts : Calories 407 calories, Fat 23 grams fat, SaturatedFat 14 grams saturated fat, Carbohydrate 49 grams carbohydrates, Sugar 36 grams sugar, Fiber 1 grams fiber, Protein 5 grams protein, Sodium 0.87 milligram of sodium
UPSIDE-DOWN PINEAPPLE MARTINI
This is from "The Everything Cocktail Parties and Drinks Book" by Cheryl Charming. In a pinch, you can use regular vodka in place of the vanilla flavored.
Provided by Engrossed
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Pour the first four ingredients into a shaker of ice.
- Shake then strain into a martini glass.
- Drop in a cherry, and you've made an Upside-Down Pineapple Martini without even turning on the oven!
Nutrition Facts : Calories 102.8, Fat 0.1, Sodium 1.6, Carbohydrate 9.4, Fiber 0.3, Sugar 7.6, Protein 0.2
PINEAPPLE UPSIDE-DOWN CAKE COCKTAIL
This martini recipe was printed in The Arizona Republic. It looks wonderful! I haven't tried it yet, but plan on trying it real soon!
Provided by Kim D.
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 9
Steps:
- Pour pineapple juice and liquors into a shaker with ice.
- Shake.
- Wet rim of martini glass and dip in brown sugar.
- Strain drink into glass.
- Drizzle with grenadine syrup.
- Garnish with cherries and pineapple.
PINEAPPLE UPSIDE DOWN CAKE MARTINI
This one comes from Betty Crocker.com and is a slightly different version than the 'other' recipe found on this site.
Provided by ddav0962
Categories Beverages
Time 5m
Yield 2 , 2 serving(s)
Number Of Ingredients 5
Steps:
- Fill martini shaker (or other container with a lid) with ice.
- Pour pineapple juice and vodka into the shaker. Add grenadine.
- Gently shake, and pour into martini glasses.
- Garnish with cherry. It looks pretty at the bottom of the glass.
PINEAPPLE UPSIDE-DOWN CAKE MARTINI
Make and share this Pineapple Upside-Down Cake Martini recipe from Food.com.
Provided by cookiedog
Categories Beverages
Time 5m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Pour the pineapple juice, vodka and grenadine into a shaker full of ice. Shake, then strain into two martini glasses.
- Garnish with a piece of pineapple and a cherry on a skewer.
More about "pineapple upsidedown cake martini food"
15 PINEAPPLE UPSIDE DOWN BUNDT CAKE RECIPE - SELECTED RECIPES
From selectedrecipe.com
[HOMEMADE] PINEAPPLE UPSIDE DOWN CAKE : R/FOOD
From reddit.com
[HOMEMADE] FRESH CUT PINEAPPLE UPSIDE-DOWN CAKE : R/FOOD
From reddit.com
[HOMEMADE] PINEAPPLE UPSIDE-DOWN CAKE : R/FOOD
From reddit.com
PINEAPPLE UPSIDE-DOWN MARTINI RECIPE - FOOD.COM
From food.com
PINEAPPLE UPSIDE DOWN CAKE MARTINI - REAL HOUSEMOMS
From realhousemoms.com
PINEAPPLE UPSIDE-DOWN CAKE MARTINI | CANADIAN LIVING
From canadianliving.com
PINEAPPLE UPSIDE DOWN CAKE SHOT - FOOD LOVIN FAMILY
From foodlovinfamily.com
PINEAPPLE UPSIDE DOWN CAKE DRINK - 1-MINUTE COCKTAIL - LIVING …
From livinglocurto.com
PINEAPPLE UPSIDE-DOWN CAKE
From more.ctv.ca
SPARKLING PINEAPPLE UPSIDE-DOWN CAKE MARTINI - ONE SWEET MESS
From onesweetmess.com
PINEAPPLE UPSIDE-DOWN CAKE - EAT WELL RECIPE - NZ HERALD
From nzherald.co.nz
[HOMEMADE] GLAZED PINEAPPLE UPSIDE DOWN CAKE. : R/FOOD
From reddit.com
THE BEST PINEAPPLE UPSIDE-DOWN CAKE MARTINI AND SHOT RECIPE
From delishably.com
PINEAPPLE UPSIDE-DOWN CAKE RECIPE - BBC FOOD
From bbc.co.uk
PINEAPPLE UPSIDE DOWN CAKE SHOTS RECIPE - HOMEMADE FOOD …
From homemadefoodjunkie.com
[HOMEMADE] PINEAPPLE UPSIDE DOWN CAKE : R/FOOD
From reddit.com
PINEAPPLE UPSIDE-DOWN CAKE | RICARDO
From ricardocuisine.com
PINEAPPLE UPSIDE DOWN CAKE MARTINI RECIPES ALL YOU NEED …
From stevehacks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love