PINEAPPLE AND LEMON PIE
This custardy pie has lots of pineapple in it, flavored with lemon zest, and topped with a pretty lattice crust.
Provided by Lori Smith
Categories Desserts Pies Custard and Cream Pie Recipes Pineapple Pie
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Roll out half of pastry to line pie pan, and roll out other half to cut into strips for lattice top.
- In a medium mixing bowl combine eggs, sugar, flour, salt, lemon juice, and grated lemon rind. Mix well then stir in pineapple. Spread filling into pastry-lined pie pan, make lattice top, and crimp edges. Place in preheated oven and bake 40 minutes or until filling is set and crust is lightly browned. Chill before serving.
Nutrition Facts : Calories 331.9 calories, Carbohydrate 42.9 g, Cholesterol 46.5 mg, Fat 16.3 g, Fiber 2.3 g, Protein 4.9 g, SaturatedFat 4.1 g, Sodium 288.4 mg, Sugar 19.8 g
LAYERED PINEAPPLE-LEMON CHEESECAKE PIE
Crushed pineapple and lemon-flavor pudding mix team up to make a scrumptious topping for this easy no-bake cheesecake pie.
Provided by My Food and Family
Categories Recipes
Time 3h15m
Yield 10 servings
Number Of Ingredients 7
Steps:
- Beat cream cheese and sugar in large bowl with whisk until well blended. Stir in COOL WHIP and half the pineapple.
- Spread into crust.
- Beat pudding mix and milk in medium bowl with whisk 2 min. (Mixture will be thick.) Stir in remaining pineapple. Spoon over pie. Refrigerate several hours or until chilled.
Nutrition Facts : Calories 290, Fat 16 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 25 mg, Sodium 310 mg, Carbohydrate 33 g, Fiber 0 g, Sugar 23 g, Protein 3 g
LEMON PINEAPPLE PIE
This pie is very easy to make and is always a big hit.
Provided by Merry Gebert
Categories Desserts Pies No-Bake Pie Recipes Pudding Pie Recipes
Time 4h15m
Yield 8
Number Of Ingredients 4
Steps:
- In a medium bowl, combine pineapple with juice, pudding mix, and sour cream. Mix well and spoon into graham cracker crust. Chill before serving.
Nutrition Facts : Calories 266.7 calories, Carbohydrate 42.8 g, Cholesterol 6.3 mg, Fat 10.6 g, Fiber 1 g, Protein 2 g, SaturatedFat 3.4 g, Sodium 342.1 mg, Sugar 21.6 g
PINEAPPLE LEMON DREAM PIE
Quick and easy recipe. Taste great too.
Provided by barbara lentz
Categories Pies
Time 15m
Number Of Ingredients 7
Steps:
- 1. Beat the milk, cool whip, lemon juice and lemon zest together. Fold in pineapple. Pour into graham cracker crusts. Top with nuts. Refrigerate
VINTAGE PINEAPPLE PIE RECIPE
Steps:
- Preheat oven to 300 F
- Combine cornstarch, 1/4 cup sugar, and salt in a saucepan
- Add pineapple (including liquid)
- Cook over medium heat, stirring, until clear and thickened
- Beat egg yolks with 1/4 cup sugar and add to pineapple mixture
- Cook 1 minute
- Cool
- Add lemon juice and pour into pie crust
- Make meringue by beating 2 egg whites until stiff, gradually add the remaining 1/4 cup sugar
- Top pie with meringue and bake for 30 minutes
LEMON PINEAPPLE DESSERT
In Arcadia, Ohio, Patricia Aurand needs just four ingredients to prepare this refreshing lemon fluff. It's sweet, creamy and special enough for company.
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 12-14 servings.
Number Of Ingredients 5
Steps:
- In a bowl, combine the pineapple, pie filling and condensed milk. Fold in whipped topping. Spoon into bowls; garnish with lemon if desired.
Nutrition Facts : Calories 271 calories, Fat 7g fat (5g saturated fat), Cholesterol 52mg cholesterol, Sodium 62mg sodium, Carbohydrate 48g carbohydrate (43g sugars, Fiber 0 fiber), Protein 4g protein.
PINEAPPLE PIE
Follow our complete, step-by-step, photo illustrated instructions to make this super easy, and super delicious Pineapple Pie. Mix all the ingredients in one bowl, then pour into a ready made Graham Cracker crust. How easy is that? Printable recipe included.
Provided by Steve Gordon
Categories Desserts
Time 15m
Number Of Ingredients 6
Steps:
- Place milk and Cool Whip in a large mixing bowl.
- Add pineapple.
- Add pecans.
- Add lemon juice.
- Gently fold the ingredients together.
- Pour mixture into pie shell.
- Garnish as desired.
- Place pie in freezer for at least 2 hours prior to serving.
- Enjoy!
LEMON PINEAPPLE PIE
"No one will ever guess this creamy, refreshing pie is low in fat and sugar," reveals Eileen Crowley of Prairie du Chien, Wisconsin.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, combine graham cracker crumbs and butter; press onto the bottom and up the sides of an ungreased 9-in. pie plate. Bake at 350° for 8-10 minutes or lightly browned; cool on a wire rack. , Meanwhile, in a large saucepan, combine dry pudding mix and 1-1/2 cups water; bring to a boil. Cook and stir for 2 minutes or until thickened; cool. , In another large saucepan, bring remaining water to a boil. Add gelatin powder; stir to dissolve. Stir into pudding mixture. Add pineapple; cool completely. , Fold in whipped topping; pour into crust. Refrigerate for 2 hours before serving. Garnish with lemon, strawberries and mint if desired.
Nutrition Facts : Calories 189 calories, Fat 9g fat, Cholesterol 0 cholesterol, Sodium 139mg sodium, Carbohydrate 21g carbohydrate, Fiber 1g fiber), Protein 2g protein.
PINEAPPLE-LEMON PIE
I received this recipe from my niece. It is great for those quick and easy desserts that you need occasionally. Especially during the warm weather months. Cook time is freeze time.
Provided by Jellyqueen
Categories Frozen Desserts
Time 1h10m
Yield 1 pie, 6 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients and pour into graham cracker crust.
- Freese until ready to serve.
- Set out and allow to thaw about 30 minutes before serving.
LEMON PINEAPPLE PIE
Steps:
- In a small bowl, combine graham crackers crumbs and butter, press onto the bottom and up the sides of an ungreased 9-inch pie plate. Bake at 350F for 8-10 minutes or until lightly browned; cool on a wire rack.
- Meanwhile, in a large saucepan, combine dry pudding mix and 1 1/2 cups of water; bring to a boil. Cook and stir for 2 minutes or until thickened, cool.
- In another large saucepan, bring the remaining water to a boil. Add the gelatin powder, stir to dissolve. Stir into pudding mixture. Add pineapple, and let cool completely.
- Top it with whipped and refrigerate for 2 hours before serving. Garnish with lemon or strawberry or whatever topping you prefer.
LAYERED PINEAPPLE AND LEMON CHEESECAKE PIE
My love of lemons drew me to this recipe, found in the July 2010 Best Recipes cookbooklet, Kraft Philadelphia Desserts and More. Preparation time does not include the 2-3 hours needed for the assembled pie to set & firm up in the refrigerator. Using lite, reduced-fat & fat-free ingredients in this recipe is not a problem!
Provided by Sydney Mike
Categories Pie
Time 15m
Yield 1 pie, 10 serving(s)
Number Of Ingredients 7
Steps:
- In a large bowl, beat cream cheese & sugar with a whisk until well blended, then stir in the Cool Whip & HALF of the crushed pineapple, before spreading this mixture into the crust.
- In a medium bowl, whisk together the pudding mix & milk, blending for 2 minutes; The mixture will be thick. Stir in the remaining pineapple, then spoon this mixture over the pie filling. Refrigerate for a couple of hours until chilled.
More about "pineapple lemon pie food"
7 DELICIOUS OLD-FASHIONED PINEAPPLE PIE RECIPES: REAL ...
From clickamericana.com
5/5 (2)Total Time 1 hrCategory Vintage Dessert RecipesCalories 190 per serving
- Combine tablespoons cornstarch, 1/2 cup sugar, 1/4 teaspoon salt, 2-1/2 cups (No. 2 can) crushed pineapple. Cook until thick and clear, stirring constantly.
PINEAPPLE-LEMON LAYERED PIE RECIPE - PILLSBURY.COM
From pillsbury.com
4/5 (22)Category DessertServings 8Total Time 3 hrs 25 mins
- Heat oven to 450°F. Place crust in ungreased 9 1/2-inch glass deep-dish pie plate. Press crust firmly against side and bottom. Prick bottom and side of crust with fork. Bake 10 to 12 minutes or until light brown. Cool.
- Meanwhile, make bottom layer. In 3-quart saucepan, combine granulated sugar, cornstarch and salt; mix with wire whisk. Blend in lemon juice and cold water, then add egg yolks and blend until smooth. Add butter and gradually stir in boiling water. Heat to boiling over medium heat, stirring constantly. Boil for 2 minutes. Remove from heat and add 1 teaspoon lemon extract, the lemon peel and yellow food color. Partially cool for 30 minutes and pour into the baked pie shell. Refrigerate for at least 30 minutes before adding middle layer.
- Make middle layer. In small bowl, beat 1 cup powdered sugar and 1 package cream cheese until smooth. Add milk and stir until well blended. Add pudding mixes and beat 2 minutes until thickened. Fold in pineapple and pineapple extract. Pour on bottom layer. Chill at least 30 minutes.
- Meanwhile, make top layer. Beat 1 cup powdered sugar, 1 package cream cheese and 1 teaspoon lemon extract until smooth. Fold in whipped topping and spread on top of cooled middle layer. Refrigerate 2 hours.
LEMON-PINEAPPLE PIE WITH MERINGUE RECIPE
From farmanddairy.com
Estimated Reading Time 40 secs
EASY PINEAPPLE PIE RECIPE | CDKITCHEN.COM
From cdkitchen.com
5/5 (3)Total Time 45 minsServings 8Calories 360 per serving
RICOTTA-PINEAPPLE PIE - TIDE & THYME
From tideandthyme.com
PINEAPPLE PIE - FILIPINO RECIPES. MGA LUTONG PINOY
From filipino-recipes-lutong-pinoy.com
RECIPE: LEMON PINEAPPLE DUMP CAKE | DUNCAN HINES CANADA®
From duncanhines.ca
PINEAPPLE PIE – RECIPE FROM YUMMIEST FOOD COOKBOOK
From yummiestfood.com
10 BEST CRUSHED PINEAPPLE PIE RECIPES | YUMMLY
From yummly.com
PINEAPPLE LEMON CHEESECAKE CREAM PIE - WITH A BLAST
From withablast.net
4.9/5 (10)Total Time 4 hrs 15 minsCategory DessertCalories 405 per serving
- Mix together the Cornflour, Caster sugar, Lemon Rind and Lemon Juice in a small saucepan – add the Pineapple ( with the syrup ) – cook over medium heat until the mixture thickens – remove from heat and let cool 2 – 3 minutes
- Add the Egg Yellow, by quickly stirring it into the Pineapple mixture, followed by adding the Cream Cheese – stir well to combine
PINEAPPLE LEMON DESSERT | CUTEFETTI
From cutefetti.com
Reviews 13Calories 115 per servingCategory Food
- In a medium sized bowl, mix all three ingredients until full combined making sure that the pudding mix is completely dissolved.
APPLE-PINEAPPLE PIE RECIPE | MYRECIPES
From myrecipes.com
Servings 1
- Fit 1 piecrust into a 9-inch pieplate according to package directions, gently pressing out fold lines.
- Combine pineapple and next 3 ingredients; stir in sugar and next 3 ingredients. Spoon into prepared piecrust. Cover with remaining piecrust. Trim edges of pastry; seal edges, and crimp. Cut several slits in top for steam to escape.
BLUEBERRY PINEAPPLE PIE WITH COCONUT CRUMB TOPPING ...
From chattavore.com
- Make the coconut crumb topping: whisk together the flour and 1/8 teaspoon of salt. In a food processor, pulse the coconut until finely ground. Add the butter and brown sugar and pulse until combined. Add the flour mixture and pulse until the mixture forms clumps. Set aside.
- Roll the pie dough into a 12-inch circle on a floured surface. Press into a 9-inch pie pan or deep dish tart pan, trimming and crimping the edges. Refrigerate for at least 30 minutes-until you are ready to use it.
- Preheat oven to 400 degrees. Place 1 1/2 cups each of the berries and the pineapple into a medium pan set over medium heat. Mash several times with a potato masher to release the juices. Cook the berries and the pineapple, stirring frequently, for about 8 minutes, until reduced to about 1 ½ cups.
- While you are cooking the berries and pineapple, place the grated apple into a clean dishtowel or several layers of cheesecloth and squeeze tightly several times to drain away as much of the liquid as you can.
FLUFFY FRUIT PIE RECIPE: CHERRY, LEMON & PINEAPPLE FLAVORS ...
From clickamericana.com
Estimated Reading Time 2 mins
RECIPE: PINEAPPLE LEMON PIE (USING LEMON PUDDING MIX ...
From recipelink.com
Category Desserts-Pies and TartsFrom Betsy at Recipelink.com, 10-24-2008
PINEAPPLE PIE - MOTHER THYME
From motherthyme.com
4.4/5 (14)Total Time 5 minsServings 8
PINEAPPLE PIE RECIPE - SIMPLE, QUICK, AND REFRESHING ...
From stacylynharris.com
4.8/5 (4)Servings 8Cuisine AmericanCategory Dessert
FROZEN PINEAPPLE-LEMON PIE | MRFOOD.COM
From mrfood.com
Category PiesEstimated Reading Time 1 min
PINEAPPLE MERINGUE PIE RECIPE - THE SPRUCE EATS
From thespruceeats.com
4.2/5 (13)Total Time 30 minsCategory Dessert, PieCalories 411 per serving
PINEAPPLE PIE | FRESH RECIPES NZ
From fresh.co.nz
Servings 6Total Time 1 hr 5 minsCategory Dessert
LAYERED PINEAPPLE-LEMON CHEESECAKE PIE RECIPE | MYRECIPES
From myrecipes.com
Servings 10Total Time 3 hrs 30 mins
PINEAPPLE-LEMON LAYERED PIE RECIPE
From crecipe.com
WORLD BEST SANDWICH RECIPES: PINEAPPLE AND LEMON PIE
From bestsandwichrecipe.blogspot.com
15 EASY AND TASTY LEMON AND PINEAPPLE PIE RECIPES BY HOME ...
From cookpad.com
PINEAPPLE AND LEMON PIE RECIPES
From tfrecipes.com
10 BEST NO BAKE PINEAPPLE PIE WITH COOL WHIP RECIPES - YUMMLY
PINEAPPLE LEMON PIE - RECIPE | COOKS.COM
From cooks.com
PINEAPPLE CAKE VS LEMON MERINGUE PIE - IN-DEPTH NUTRITION ...
From foodstruct.com
PINEAPPLE LEMON PIE RECIPES
From tfrecipes.com
LAYERED PINEAPPLE AND LEMON CHEESECAKE PIE FOOD
From wikifoodhub.com
LEMON PINEAPPLE PIE - RECIPES | COOKS.COM
From cooks.com
PINEAPPLE AND LEMON PIE RECIPE
From crecipe.com
PINEAPPLE LEMON PIE RECIPE BY MICROWAVE.LADY | IFOOD.TV
From ifood.tv
LEMON PINEAPPLE PIE - COOKEATSHARE
From cookeatshare.com
PINEAPPLE REFRIGERATOR PIE - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love