Pimento Potato Casserole Food

JAMAICAN POTATOES PIMENTO CHEESE

Jamaican Potatoes Pimento Cheese image

Make and share this Jamaican Potatoes Pimento Cheese recipe from Food.com.

Provided by Dienia B.

Categories Potato

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

2 tablespoons butter
2 tablespoons flour
1 teaspoon salt
1 teaspoon pepper
2 cups milk
8 ounces cheese, shredded
4 potatoes, peeled, diced
1 onion, diced
14 ounces pimientos, jar can use less

Steps:

heat butter and flour and seasoning.
add milk.
stir until thickened.
add cheese.
stir.
in buttered casserole.
mix potatoes onions and pimento.
stir in sauce.
cover.
bake 40 minutes at 425 degrees.
uncover.
bake 10 minutes until done.

PIMENTO POTATO CASSEROLE

Pimento Potato Casserole image

Make and share this Pimento Potato Casserole recipe from Food.com.

Provided by Nimz_

Categories Oven

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 9

Ingredients

3 large potatoes
1/4 cup butter
1 cup grated sharp cheddar cheese
1 cup sour cream
1/2 cup milk
1/3 cup green onion, and tops
salt
white pepper
1/4 cup chopped pimiento (optional)

Steps:

Boil potatoes in jackets until almost done; chill until very cold; peel and shred with a grater Melt butter in double boiler Add cheese, a small amount at a time Mix together the sour cream and milk Add to cheese mixture.
Add onions and stir Add Salt and pepper to taste Add shredded potatoes Put in casserole dish Bake at 350 for 45 minutes, uncovered.

Nutrition Facts : Calories 382.6, Fat 22.9, SaturatedFat 14.3, Cholesterol 59.8, Sodium 213.7, Carbohydrate 35.5, Fiber 4.2, Sugar 1.7, Protein 10.5

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