Pikelets With Cinnamon Apple Slices Food
APPLE PIKELETS
A nice breakfast or anytime treat from Melissa Goodsell. You can eat them warm or cold, both ways are good.
Provided by alvinakatz
Categories Breakfast
Time 25m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Cut up & core the apple, leaving the skin on.
- Grate the apple.
- Place the flour, apple, sugar, eggs and milk into a bowl and mix.
- Heat a frying pan or griddle. Spray with oil.
- Pour small amounts of the batter into little circles. Sprinkle with cinnamon.
- When bubbles appear on the top its time to flip them over. Flip again until both sides are golden.
- Top with butter and powdered sugar and serve.
Nutrition Facts : Calories 181.7, Fat 3, SaturatedFat 1.4, Cholesterol 52.2, Sodium 38.6, Carbohydrate 32.1, Fiber 1.4, Sugar 5.6, Protein 6.2
CINNAMON SPICED APPLES
If you're feeling festive, scoop some vanilla ice cream over a bowl of my cinnamon spiced apples. They're homey, aromatic and just plain heavenly. -Amie Powell, Knoxville, Tennessee
Provided by Taste of Home
Categories Desserts
Time 3h15m
Yield 6 cups.
Number Of Ingredients 7
Steps:
- In a small bowl, mix the first 5 ingredients. Place apples in a greased 5-qt. slow cooker; add sugar mixture and toss to coat. Top with butter. Cook, covered, on low 3-4 hours or until apples are tender, stirring halfway through cooking.
Nutrition Facts : Calories 181 calories, Fat 6g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 48mg sodium, Carbohydrate 34g carbohydrate (29g sugars, Fiber 2g fiber), Protein 0 protein.
SKILLET APPLES WITH CINNAMON
Easy fried apples make a great side dish for breakfast or dinner.
Provided by pielord90
Categories Side Dish
Time 20m
Yield 6
Number Of Ingredients 5
Steps:
- Melt butter in a large, heavy skillet over medium heat. Saute apples, brown sugar, cinnamon, and nutmeg in hot butter until tender and golden, 10 to 15 minutes.
Nutrition Facts : Calories 234.1 calories, Carbohydrate 43.5 g, Cholesterol 20.3 mg, Fat 8 g, Fiber 4.5 g, Protein 0.6 g, SaturatedFat 4.9 g, Sodium 61.5 mg, Sugar 36.9 g
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