SMOKED SALMON CREAM CHEESE DIP
Steps:
- Before processing ingredients, reserve 2 tablespoons of finely chopped smoked salmon, 1 teaspoon. of fresh dill and 1 teaspoon finely chopped green onions.
- In your food processor, add the cream cheese, smoked salmon, sour cream or mayonnaise, green onions, dill, lemon juice and cayenne pepper.
- Process your ingredients until the consistency is smooth.
- Transfer the dip into a bowl and add the reserved smoked salmon, green onions and dill. Stir well, taste and adjust seasoning if needed.
- Chill for a couple of hours and up to 2 days.
- Serve with crudités and pumpernickel bread, crostini, bagel chips or crackers.
Nutrition Facts : Calories 114 kcal, Carbohydrate 1 g, Protein 4 g, Fat 10 g, SaturatedFat 5 g, Cholesterol 33 mg, Sodium 203 mg, Sugar 1 g, ServingSize 1 serving
SMOKED SALMON DIP
Provided by Ina Garten
Time 10m
Yield 1 1/2 pints
Number Of Ingredients 8
Steps:
- Cream the cheese in an electric mixer fitted with a paddle attachment until just smooth. Add the sour cream, lemon juice, dill, horseradish, salt and pepper, and mix. Add the smoked salmon and mix well. Chill and serve with crudites and/or crackers.
PHILADELPHIA SMOKED SALMON AND CREAM CHEESE DIP
Try our no-bake PHILADELPHIA Smoked Salmon and Cream Cheese Dip for a quick appetizer! Two easy steps and this smoked salmon and cream cheese dip is ready.
Provided by My Food and Family
Categories Home
Time 10m
Yield 16 servings, 2 Tbsp. each
Number Of Ingredients 5
Steps:
- Spread cream cheese onto bottom of pie plate.
- Top with remaining ingredients.
Nutrition Facts : Calories 70, Fat 6 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 105 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g
SMOKED SALMON AND PHILADEPHIA SANDWICH
Make and share this Smoked Salmon and Philadephia Sandwich recipe from Food.com.
Provided by Maiumlteacute G.
Categories Lunch/Snacks
Time 5m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Spread the Philadelphia cheese on 3 slices of the bread.
- Put a slice of smoked salmon on top.
- Add slice of tomato and apple.
- Put the remaining slices of bread on top.
- You could add some lettuce or other vegetables if you want.
- Enjoy this healthy sandwich!
PHILADELPHIA SMOKED SALMON AND CREAM CHEESE DIP
Try our no-bake PHILADELPHIA Smoked Salmon and Cream Cheese Dip for a quick appetizer! Two easy steps and this smoked salmon and cream cheese dip is ready.
Provided by Kraft Heinz
Yield 16 servings, 2 Tbsp. each
Number Of Ingredients 5
Steps:
- Spread cream cheese onto bottom of pie plate.
- Top with remaining ingredients.
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