Pesto With Nutritional Yeast Food
VEGAN PESTO
Use this easy homemade vegan pesto recipe to dress up pasta, as a pizza sauce, or as an appetizer with bread and crackers.
Provided by Jolinda Hackett
Categories Sauces
Time 10m
Yield 8
Number Of Ingredients 7
Steps:
- Combine all ingredients in a food processor until nuts are ground. Pesto should still have texture and not be completely smooth.
- Enjoy!
Nutrition Facts : Calories 218 kcal, Carbohydrate 5 g, Cholesterol 0 mg, Fiber 2 g, Protein 5 g, SaturatedFat 1 g, Sodium 203 mg, Sugar 1 g, Fat 21 g, ServingSize Around 2/3 Cup (8 Servings), UnsaturatedFat 0 g
PESTO WITH NUTRITIONAL YEAST
Make and share this Pesto With Nutritional Yeast recipe from Food.com.
Provided by EddyGirl
Categories Sauces
Time 25m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- In a blender, mix all ingredients together until you have a paste like consistency.
- Cook pasta to taste.
- Add Pesto to pasta and toss.
- Add more nutritional yeast for taste.
Nutrition Facts : Calories 279.7, Fat 16.3, SaturatedFat 1.8, Sodium 25.9, Carbohydrate 22, Fiber 13.6, Sugar 0.4, Protein 21.3
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