Pesto Bruschetta Loaf Food
PESTO BRUSCHETTA LOAF
French bread layered with pesto, tomatoes and cheese - broiled into a delicious appetizer that serves a bunch. Ready in just 15 minutes!
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 15m
Yield 16
Number Of Ingredients 4
Steps:
- Set oven control to broil. Place bread, cut sides up, on ungreased cookie sheet. Broil with tops 4 to 6 inches from heat about 1 minute or until lightly toasted.
- Spread pesto on bread. Sprinkle with tomatoes and cheese. Broil 1 to 2 minutes or until cheese is melted.
Nutrition Facts : Calories 145, Carbohydrate 16 g, Cholesterol 5 mg, Fiber 1 g, Protein 5 g, SaturatedFat 2 g, ServingSize 1 Slice, Sodium 270 mg
PESTO BRUSCHETTA
My daughter came up with this recipe and I'm asked for a copy of it every time I make it. It's easy to switch up the flavor by using different types of pesto. -Shirley Dickstein, Parma, Idaho
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 29 appetizers.
Number Of Ingredients 4
Steps:
- Arrange bread slices on an ungreased baking sheet. Spread with pesto; top with tomatoes and cheese. Broil 4 in. from the heat for 3-5 minutes or until edges are lightly browned.
Nutrition Facts : Calories 93 calories, Fat 4g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 196mg sodium, Carbohydrate 10g carbohydrate (1g sugars, Fiber 1g fiber), Protein 4g protein. Diabetic Exchanges
BEA'S PESTO BRUSCHETTA
Make and share this Bea's Pesto Bruschetta recipe from Food.com.
Provided by queenbeatrice
Categories Vegetable
Time 25m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees Farenheit.
- Mix together butter, pesto and garlic.
- Spread butter mixture over bread slices.
- Mix together tomatoes and parsley.
- Top bread slices with tomato and parsley mixture.
- Sprinkle with salt and pepper.
- Place on a baking sheet and cook for 15 minutes.
Nutrition Facts : Calories 220.6, Fat 9.6, SaturatedFat 5.3, Cholesterol 20.3, Sodium 349.9, Carbohydrate 29, Fiber 3.1, Sugar 1.6, Protein 5.4
PESTO BRUSCHETTA ON GARLIC CROSTINI
Provided by Kelsey Nixon
Time 18m
Yield serves 8
Number Of Ingredients 12
Steps:
- Preheat oven to 400 degrees F.
- Make Pesto: Combine basil, garlic, Parmesan, Pecorino, and pine nuts in food processor or blender. Slowly drizzle in extra virgin olive oil until fully incorporated. Season with kosher salt and cracked black pepper. Arrange bread on rimmed baking sheet. Brush with olive oil and rub with cut side of garlic. Bake until beginning to crisp, about 8 minutes.
- While bread crisps, make pesto and halve cherry tomatoes lengthwise. Top crostini with pesto spread, fresh mozzarella and grape tomato slice.
PESTO BRIE BRUSCHETTA
What a great go-to for unexpected guests! You can use store bought pesto even! This is great for when dinner is going to be a few more minutes. This makes a fantastic light supper with a green salad, a glass of wine, and some fresh fruit for dessert!
Provided by FLUFFSTER
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Spread each slice of bread with some pesto and top with cheese slices, cut to fit.
- Place in toaster oven and toast until bread is golden brown and cheese is melted and bubbly.
- Top each slice with some cherry tomatoes and serve!
Nutrition Facts : Calories 569.4, Fat 20, SaturatedFat 10.7, Cholesterol 56.7, Sodium 1141.1, Carbohydrate 73.6, Fiber 7.9, Sugar 1.7, Protein 24.6
More about "pesto bruschetta loaf food"
PESTO BRUSCHETTA RECIPE - GOOD CHEAP EATS
Web 2017-07-24 Preheat the oven to 450 degrees. Lay out the ciabatta halves in a single layer on a large baking sheet. In a small bowl combine the olive oil and garlic. Brush the breads with the garlic oil. Toast the bread until …
From goodcheapeats.com
From goodcheapeats.com
EASY PESTO BRUSCHETTA | EASY APPETIZERS | EASY RECIPES
Web 2020-06-09 Instructions. Preheat oven to 350 degrees. Brush each slice with a little olive oil and place olive oil side up on cookie sheet. Toast bread slices for approx 5 minutes. To speed up the process you can us the …
From foodwinesunshine.com
From foodwinesunshine.com
EASY PESTO BRUSCHETTA APPETIZER RECIPE
Web 2021-06-11 Instructions. Preheat oven to 400 degrees F. Combine ingredients for the bruschetta in a medium size and set it aside while you make the pesto and the crostini. Bruschetta can sit out for up to 1 hour …
From yellowblissroad.com
From yellowblissroad.com
PESTO BRUSCHETTA RECIPE - FOOD.COM
Web 2008-08-20 Adapted from a recipe by KBehrens2 at allrecipes.com. A great way to use the bounty of basil from your late summer garden. I add one crushed 500mg tab
From food.com
Servings 16Total Time 35 minsCategory SpreadsCalories 186 per serving
From food.com
Servings 16Total Time 35 minsCategory SpreadsCalories 186 per serving
PESTO BRUSCHETTA LOAF RECIPE - BETTYCROCKER.COM
Web French bread layered with pesto, tomatoes and cheese - broiled into a delicious appetizer that serves a bunch. Ready in just 15 minutes!
From cookbookrecipes.wew.selfip.com
From cookbookrecipes.wew.selfip.com
RECIPES FOR PESTO BRUSCHETTA
Web Recipes: pesto bruschetta pasta, pesto brie bruschetta, pesto pita bruschetta - 2 ways, pesto bruschetta, pesto roasted red pepper and parmesan bruschetta, pesto …
From cooktime24.com
From cooktime24.com
15 BRUSCHETTA WITH PESTO MOZZARELLA AND TOMATO - SELECTED RECIPES
Web Spread the hot, hard baguette slices thinly with pesto, and top each with a teaspoon or more of the tomato-onion mix. Slice the Brie or Camembert quite thinly and drape a small …
From selectedrecipe.com
From selectedrecipe.com
PESTO BRUSCHETTA LOAF | RECIPE | CHEESY SNACK, RECIPES, CHEESY …
Web Mar 8, 2015 - French bread layered with pesto, tomatoes and cheese - broiled into a delicious appetizer that serves a bunch. Ready in just 15 minutes! Pinterest
From pinterest.com
From pinterest.com
15 ITALIAN BRUSCHETTA RECIPE - SELECTED RECIPES
Web Bruschetta with Pesto, Mozzarella and Tomatoes. Cut baguette on an angle into 1cm slices. Brush both sides with olive oil. Toast slices on a heated chargrill pan or BBQ until …
From selectedrecipe.com
From selectedrecipe.com
15 BRUSCHETTA PESTO E MOZZARELLA - SELECTED RECIPES
Web Toast the bread slices on a charcoal grill, in the oven, or in a toaster until golden-brown. Gently rub the grilled slices of bread with the cut end of the raw garlic cloves. Top each …
From selectedrecipe.com
From selectedrecipe.com
PESTO BRUSCHETTA LOAF | RECIPE | BRUSCHETTA BREAD, YUMMY …
Web Aug 10, 2019 - French bread layered with pesto, tomatoes and cheese - broiled into a delicious appetizer that serves a bunch. Ready in just 15 minutes!
From pinterest.com
From pinterest.com
PESTO BRUSCHETTA ⋆ REAL HOUSEMOMS
Web 2014-01-21 Instructions. preheat oven 350 degrees. slice loaf of bread in half horizontally. spread a layer of Pesto sauce on the both halves. spread cheese in even layer on top of …
From realhousemoms.com
From realhousemoms.com
PESTO BRUSCHETTA RECIPE - FOOD.COM
Web 2012-11-12 • Arrange bread slices on an ungreased baking sheet. Spread with pesto; top with tomatoes and cheese. Broil 4 inches from the heat for 3-5 minutes or until edges are …
From food.com
From food.com
PESTO BRUSCHETTA RECIPE - FOOD.COM
Web Taste of Home August 2008, submitted by Shirley Dickstein. A great appetizer!
From food.com
From food.com
RECIPES - PESTO BRUSCHETTA - GIOVANNI RANA
Web Preparation. Preheat the broiler. Lightly brush the bread with oil and rub the surface with the garlic. Broil until lightly golden, 1-2 minutes.
From giovanniranausa.com
From giovanniranausa.com
GARLIC BUTTER PESTO BRUSCHETTA – THE TABLE OF SPICE
Web 2022-11-16 Instructions. Preheat oven to 380F and lay all the sliced baguette onto a baking pan sheet. In a bowl, mix the melted butter, Italian seasonings, garlic, parsley and …
From thetableofspice.com
From thetableofspice.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love