Peruvian Pork Adobo Food
PERUVIAN PORK ADOBO
Steps:
- For the marinade, place all of the ingredients in a blender and blend until smooth.
- Place the pork into a large container. Pour the marinade onto the pork and coat all the pieces well. Cover the container and place in the refrigerator overnight or up to 24 hours. (This can also be done in a resealable plastic bag.)
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