Perfectly Crisp Salt Vinegar Potato Wedges Food

SEASONED POTATO WEDGES

Seasoned Potato Wedges image

Make and share this Seasoned Potato Wedges recipe from Food.com.

Provided by Kaarin

Categories Lunch/Snacks

Time 1h15m

Yield 4 serving(s)

Number Of Ingredients 3

Ingredients

4 medium russet potatoes
3 -4 tablespoons Miracle Whip (or mayonnaise)
2 -3 teaspoons seasoning salt

Steps:

Scrub the potatoes and cut in half lengthwise.
Cut each half into 3 wedges.
Place in a single layer on a greased baking sheet.
Spread cut sides with miracle whip and sprinkle with salt.
Bake at 350 degrees F for 50-60 minutes until tender.

Nutrition Facts : Calories 164, Fat 0.2, SaturatedFat 0.1, Sodium 12.8, Carbohydrate 37.2, Fiber 4.7, Sugar 1.7, Protein 4.3

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