Pepperidge Farm Stuffing Copycat Food

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PEPPERIDGE FARMS HERBED STUFFING



Pepperidge Farms Herbed Stuffing image

Make and share this Pepperidge Farms Herbed Stuffing recipe from Food.com.

Provided by Masiero

Categories     Low Cholesterol

Time 40m

Yield 20 serving(s)

Number Of Ingredients 5

5 cups chicken broth
4 stalks celery
2 large onions
28 ounces Pepperidge Farm Herb Stuffing
16 ounces water chestnuts

Steps:

  • Heat the broth, black pepper, celery and onion in a 3-quart saucepan over medium-high heat to a boil. Reduce the heat to low. Cover and cook for 5 minutes or until the vegetables are tender, stirring often. Remove the saucepan from the heat. Add the stuffing and mix lightly.
  • Spoon the stuffing mixture into a greased 3-quart shallow baking dish. Cover the baking dish.
  • Bake at 350°F for 30 minutes or until the stuffing mixture is hot.

Nutrition Facts : Calories 192.5, Fat 1.8, SaturatedFat 0.5, Cholesterol 0.4, Sodium 755.5, Carbohydrate 37.6, Fiber 2.3, Sugar 5.3, Protein 6.1

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