Pepper Gruyere And Green Onion Biscuits Food

PEPPER, GRUYERE, AND GREEN ONION BISCUITS

Steps:

• Preheat oven to 350.
• In bowl mix together flour, baking powder, baking soda, pepper, and salt.
• Cut in butter until it resembles course meal.
• Add cheese and onions, stirring and/or tossing to combine.
• Stir in 1 cup buttermilk until it forms a soft, slightly sticky ball.
• Using lightly floured hands divide dough in to twelve pieces.
• Form pieces in to balls and place balls onto an ungreased baking sheet, spacing about an inch apart.
• Brush tops with remaining buttermilk.
• Bake 15-20 minutes, until tops are light brown.
• Serve warm.

GRUYERE QUICHE WITH ONION & RED PEPPER

Steps:

• Sauté onion in olive oil for 5 minutes; add the salt, herbs and mustard.
• Lower heat; cover and let cook 15 minutes, stirring occasionally.
• Preheat the oven to 375°F.
• Stir in the vinegar and bell pepper into the onions; turn the heat up to medium and cook, uncovered, for another 5 minutes.
• Remove from heat.
• Sprinkle the cheese into the crust and spoon the onion/pepper mixture on top of the cheese.
• Whisk together the eggs, milk and pepper; slowly pour over the veggies and cheese.
• Bake on a cookie sheet for 35-40 minutes till set.