Pear And Mint Chocolate Food
MINTED PEARS
My grandmother would use food coloring to make red and green pears only at Christmastime, and I enjoy carrying on her tradition. When I prepare this for a salad, I fill the centers with fresh fruit, fruit cocktail or cottage cheese. As a dessert, there are more options...a dab of whipping cream with a cherry on top, a drizzle of chocolate on top of the whipped cream or a scoop of sherbet in a contrasting color. -Mary Selner, Green Bay, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 2-3 servings.
Number Of Ingredients 6
Steps:
- Peel pears and cut in half lengthwise; remove cores. In a large skillet, bring sugar and water to a boil. Reduce heat; add food coloring and extract. Carefully place pears in syrup. Simmer, uncovered, for 5 minutes or until tender. , Place pears in a deep bowl; pour syrup over pears. Make sure pears are completely covered in the syrup to prevent browning. Refrigerate for at least 1 hour or until serving. Garnish with fresh mint.
Nutrition Facts : Calories 357 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 92g carbohydrate (82g sugars, Fiber 4g fiber), Protein 1g protein.
CHOCOLATE-DIPPED PEARS
The small stature and low calorie count of Forelle pears make them ideal when you need just a little something sweet, although you can dunk any type, from a plump Bartlett to an elegant Bosc.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 2
Steps:
- Melt chocolate in a heatproof bowl set over simmering water, stirring until smooth. Let cool slightly.
- Starting at bottom of each pear, use a teaspoon to remove core, leaving stem at top intact. Dip bottom three-quarters of each pear in chocolate. Transfer to a parchment-lined plate, and refrigerate until chocolate has set, at least 15 minutes (and up to 2 hours). Bring to room temperature before serving.
Nutrition Facts : Calories 265 g, Fiber 5 g, Protein 3 g, SaturatedFat 7 g, Sodium 2 g
PEAR AND MINT CHOCOLATE
Make and share this Pear and Mint Chocolate recipe from Food.com.
Provided by Nabiha
Categories Dessert
Time 10m
Yield 2-3 serving(s)
Number Of Ingredients 2
Steps:
- Preheat the oven to 325°F.
- Place the pears in a baking dish.
- Pour the juice in as well.
- Place a mint chocolate square on each pear.
- Bake for just about 5 minutes or so till the chocolate slightly melts and some of the mint starts to ooze out.
- Serve along with little of the juice.
Nutrition Facts : Calories 109.8, Fat 0.1, Sodium 8.8, Carbohydrate 28.4, Fiber 3.5, Sugar 21.3, Protein 0.8
CHOCOLATE PEAR MARTINI
Another drink that looks yummy with pear vodka. If you have not tasted pear vodka, you have to. It's easy to drink like water LOL
Provided by Boomette
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Combine pear vodka, chocolate liqueur and cream in a shaker filled with ice cubes, and shake until very cold.
- Strain into a chilled cocktail glass.
- Garnish with a chocolate curl.
Nutrition Facts : Calories 333.7, Fat 35.3, SaturatedFat 22.1, Cholesterol 126.9, Sodium 38.9, Carbohydrate 3.4, Sugar 0.1, Protein 2.5
CHOCOLATE PEAR CRISP
This delicious pud is lovely and rich, you'd never guess it contains zero saturated fat!
Provided by Mary Cadogan
Categories Dessert, Dinner
Time 55m
Number Of Ingredients 8
Steps:
- Heat oven to 160C/fan 140C/gas 3. Chop the pears into small pieces and put in a pan with the lemon juice and sugar. Bring to the boil, then cover and cook for 10 mins. Uncover, then cook for 8-10 mins more until the juices thicken up. Spoon into 4 x 150ml ramekins and add a teaspoon of liqueur to each, if using.
- For the topping, sift the icing sugar and cocoa into a bowl, then stir in the almonds. Whisk the egg white until stiff, then fold into the dry ingredients. Spoon over the pears and shake the ramekins to level the mixture. Bake for 20-25 mins until the topping is firm to the touch. Serve warm or cold.
Nutrition Facts : Calories 140 calories, Fat 4 grams fat, Carbohydrate 26 grams carbohydrates, Sugar 25 grams sugar, Fiber 2 grams fiber, Protein 2 grams protein, Sodium 0.03 milligram of sodium
DARK CHOCOLATE PEPPERMINT BARK
Classic dark chocolate peppermint bark gets a new look by swirling dark and white chocolate together. You can also layer them if you wish. Be sure to use real peppermint oil (not extract) so your chocolate won't seize into a big clump. -James Schend, Taste of Home Deputy Editor
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 1-1/2 pounds.
Number Of Ingredients 4
Steps:
- Line a 15x10x1-in. pan with parchment; set aside. , In a double boiler or metal bowl over hot water, melt baking chips until 2/3 are melted. Remove from heat; stir in peppermint oil until smooth. Spread into prepared pan. Melt dark chocolate chips in another bowl. Drizzle over top of white layer; cut through mixtures with a knife to swirl. Sprinkle with peppermint candies (pan will not be full). Refrigerate until firm, 15-20 minutes. Break or cut into pieces. Store in an airtight container.
Nutrition Facts : Calories 142 calories, Fat 8g fat (5g saturated fat), Cholesterol 5mg cholesterol, Sodium 22mg sodium, Carbohydrate 16g carbohydrate (16g sugars, Fiber 0 fiber), Protein 2g protein.
More about "pear and mint chocolate food"
32 MINT CHOCOLATE RECIPES YOU'LL WANT TO …
Web Nov 15, 2021 You need just four ingredients to make this crowd-pleasing cake: a package of white cake mix, creme de menthe liqueur, chocolate syrup, and frozen whipped topping. 19 of 33 Keto …
From allrecipes.com
From allrecipes.com
IS CHOCOLATE MINT DIFFERENT FROM REGULAR OLD …
Web Jul 19, 2016 A real treat for discriminating noses!" Chocolate mint's fans include Shannon Algiere, the herbs and flowers manager at the Stone Barns Center for Food and Agriculture, who orders the herb …
From epicurious.com
From epicurious.com
MINTPATTIES_NEW - PEARSON'S CANDY
Web Refreshing real peppermint wrapped in decadent dark chocolate provides the perfect finish to any occasion. And with just 55 calories per package, you don’t need to wait for special occasions to enjoy …
From pearsonscandy.com
From pearsonscandy.com
MILK CHOCOLATE AND PEAR MILLE-FEUILLE
Web Place both chocolates into a bowl and set aside. In another bowl, whisk together the egg yolks and sugar until smooth. Bring the milk and whipping cream to the boil in a small saucepan. 280g of milk …
From greatbritishchefs.com
From greatbritishchefs.com
WHERE THE WILD FOODS ARE - HOW TO USE WILD MINT
Web Aug 4, 2014 Wild Spearmint Pear Chocolate Cake Adapted from Jean Hwang Carrant Makes two loaves (or two round cakes) 14 tablespoons (1 3/4 sticks) salted butter, softened 2 1/4 cups sugar …
From food52.com
From food52.com
14-17: PEARS WITH MINT CHOCOLATE – SIMPLY DELICIOUS: THE …
Web Dec 1, 2020 Peeled my pears. Halved and cored them as well. Mixing up the pear cooking liquid from the aforementioned 15-41: Pear Halves with Chocolate Topping- -you can see the card for that one in the shot. The little yellow thing you see there is ginger. Putting the mint squares on the liqueur-sprinkled pear halves.
From simplydeliciouscookbook.com
Estimated Reading Time 1 min
From simplydeliciouscookbook.com
Estimated Reading Time 1 min
MINT PATTIES NUTRITION FACTS - PEARSON'S CANDY
Web sugar, corn syrup, dark chocolate (chocolate liquor processed with alkali, sugar, cocoa butter, chocolate liquor, cocoa, milk fat and soy lecithin added as an emusifier) modified soy protein, salt, peppermint oil, invertase, peanut flour and tree nuts (almond flour, pecan flour). allergy information: contains milk, soy, peanuts, tree nuts ...
From pearsonscandy.com
From pearsonscandy.com
CHOCOLATE AND PEARS MAKE ONE UNEXPECTEDLY DELICIOUS PAIR
Web Dec 9, 2021 FOR THE PEARS: Adjust oven rack to middle position and heat oven to 450 degrees. Melt butter in 12-inch ovensafe skillet over medium-high heat. Arrange pears cut side down in skillet and cook, without moving pears, until just beginning to brown on first side, 3 to 5 minutes. Transfer skillet to oven and roast for 10 minutes.
From americastestkitchen.com
From americastestkitchen.com
MINT AND PEAR RECIPES - SUPERCOOK
Web browse 127 mint and pear recipes collected from the top recipe websites in the world. ... chocolate shallot mint and pear recipes. 127 recipes. Page 1. Minty start. philips.sa. Ingredients: pear, mint, yogurt ... Ingredients: pear, mint, apple, fresh mint, baby greens
From supercook.com
From supercook.com
10 BEST CHOCOLATE PEAR DESSERTS RECIPES | YUMMLY
Web Mar 31, 2023 egg whites, whole milk, whipping cream, vanilla bean, sugar, caramel candy and 9 more
From yummly.com
From yummly.com
60 IRRESISTIBLE MINT CHOCOLATE DESSERTS | TASTE OF HOME
Web Mar 6, 2020 Mint Sandwich Cookies Canned frosting, peppermint extract and chocolate candy coating quickly turn crackers into these wonderful little no-bake cookies. My children and I like to assemble them for parties and holidays. I hope you and your family enjoy them as much as we do. -Melissa Thompson, Anderson, Ohio Go to Recipe 3 / 60
From tasteofhome.com
From tasteofhome.com
30 BEST MINT CHOCOLATE DESSERTS - INSANELY GOOD
Web Jun 15, 2022 Andes Mints are chocolate candies filled with a minty layer in the middle. That filling can be more like chocolate, or it can be gooey, kind of like an After Eight. This cake looks just like one big Andes Mint, with its layers of dark chocolate cake and bright, fresh minty frosting.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
OUR 10 BEST PEAR RECIPES | FOOD | THE GUARDIAN
Web Nov 22, 2014 2 pears, peeled and diced 1 Preheat the oven to 170C/335F/gas mark 3½. Season the pork with plenty of salt and pepper. Heat the oil in a large casserole pot and sear the pork until browned on all...
From theguardian.com
From theguardian.com
QUICK PEAR AND CHOCOLATE CRUMBLE - DEL'S COOKING TWIST
Web Feb 16, 2021 Instructions. Preheat the oven to 350°F (180°C) and grease a shallow dish with butter. In a mixing bowl, mix together the pears with lemon juice to prevent from browning. Pour into the prepared baking dish, sprinkle the chocolate over and set aside.
From delscookingtwist.com
From delscookingtwist.com
CHOCOLATE PEARS WITH MINT FLAVOR - RECIPE | BONAPETI.COM
Web Jul 27, 2022 Remove them from the heat and leave them for a few minutes to allow the pears to soak up the sauce, then remove and strain the excess. Melt the chocolate with the butter and a few mint leaves for flavor in a water bath. Bathe the pears liberally with the chocolate, using a spoon or dropping them directly into the bowl of chocolate mixture.
From bonapeti.com
From bonapeti.com
HOW TO MAKE THE PERFECT CHOCOLATE AND PEAR PUDDING – RECIPE
Web Sep 16, 2020 150g butter, melted and left to cool slightly 2 eggs 30ml milk Grease a 22cm square baking tin and heat the oven to 200C (180C fan)/390F/gas 6. Core and cut the pears into quarters. Heat the...
From theguardian.com
From theguardian.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love