Peanut Butter Yogurt Dip From Yoplait Food
PEANUT BUTTER YOGHURT DIP
This 2-ingredient, creamy yoghurt fruit dip is infused with peanut butter and is perfect for dipping sliced apples and bananas.
Provided by Betty Crocker Kitchens
Categories Condiment
Time 5m
Yield 6
Number Of Ingredients 3
Steps:
- In small bowl, mix yoghurt and peanut butter. Cover and refrigerate until ready to serve.
- Serve with sliced apples and bananas.
Nutrition Facts : Calories 100, Carbohydrate 7 g, Cholesterol 0 mg, Fat 1/2, Fiber 0 g, Protein 4 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 70 mg, Sugar 5 g, TransFat 0 g
PEANUT BUTTER YOGURT DIP
A super easy 3-ingredient dip served right from the yogurt cup that makes a great after school snack or breakfast on-the-go.
Provided by Betty Crocker Kitchens
Categories Condiment
Time 5m
Yield 1
Number Of Ingredients 3
Steps:
- Eat a tablespoon or two of yogurt out of the yogurt cup. Stir peanut butter in with a fork until smooth. Serve with apple slices for dipping.
Nutrition Facts : Cholesterol 10 mg, Fat 2, ServingSize 1 Serving, TransFat 0 g
PEANUT BUTTER YOGURT DIP
Make and share this Peanut Butter Yogurt Dip recipe from Food.com.
Provided by jennmk
Categories < 15 Mins
Time 5m
Yield 12 serving(s)
Number Of Ingredients 3
Steps:
- Combine all ingredients until well blended.
Nutrition Facts : Calories 1
SPICED PEANUT BUTTER YOGURT DIP
I put this together when my apples and peanut butter addiction was at its peak. It's light, fluffy, and has a great peanut butter taste. Store in the refrigerator.
Provided by Mandi
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 10m
Yield 24
Number Of Ingredients 7
Steps:
- Combine Greek yogurt, peanut butter, milk, cinnamon, nutmeg, red chile pepper, and salt in a bowl; beat with an electric mixer until light and fluffy.
Nutrition Facts : Calories 75.1 calories, Carbohydrate 2.6 g, Cholesterol 1.6 mg, Fat 6 g, Fiber 0.7 g, Protein 3.8 g, SaturatedFat 1.6 g, Sodium 65.9 mg, Sugar 1.5 g
PEANUT BUTTER YOGURT DIP
This is a great way to use yogurt as a dip for fruit(apples are my fav!) Soooo simple, but quite delicious!
Provided by chef catie
Categories Breakfast
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Spoon yogurt into a bowl and then mix in the peanut butter. Make sure they are well combined.
- Cut up apple slices. I usually just put them in the dip, but you could leave them to the side and dip yourself.
- Sprinkle cinnamon on top.
Nutrition Facts : Calories 184.2, Fat 6.2, SaturatedFat 3.9, Cholesterol 23.9, Sodium 85.9, Carbohydrate 27.7, Fiber 3.4, Sugar 22.9, Protein 6.7
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