Peanut Butter Brownie Pizza Food

PEANUT BUTTER BROOKIE DEEP-DISH DESSERT PIZZA

Steps:

• Heat oven to 350°F. Grease 10-inch springform pan with shortening or cooking spray. Make brownie batter as directed on box. Spread in pan.
• Make cookie mix as directed on pouch. Drop dough by rounded tablespoonfuls evenly onto brownie batter; press down lightly.
• Bake 35 to 40 minutes or until toothpick inserted in center of pan comes out almost clean. Cool completely on cooling rack, about 2 hours.
• In medium bowl, beat cream cheese, 1/2 cup of the powdered sugar, the whipping cream and vanilla with electric mixer on medium speed until smooth. Spread mixture evenly over brownie base, leaving a 1/2-inch border around the edge. Top with peanut butter cups.
• In small bowl, beat peanut butter, milk and remaining 1/4 cup powdered sugar. Spoon into resealable food-storage plastic bag; partially seal bag. Cut small tip from corner of bag; drizzle over top of pizza. Cut into 16 wedges, and serve. Store loosely covered in refrigerator.

PEANUT BUTTER BROWNIE PIZZA

Steps:

• Preheat oven to 350°F. Prepare brownie mix as directed. Spoon batter into a lightly greased, 12-inch pizza pan. Bake 23-27 minutes.
• For Peanut Butter Topping: Place peanut butter and sweetened condensed milk in a medium saucepan. Stir over low heat until the mixture is smooth.
• Spread over prepared brownie pizza. Melt chocolate chips and drizzle over peanut butter topping layer. Top with candy-coated chocolate pieces.
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REESE'S™ PEANUT BUTTER CUP BROWNIE PIZZA

Steps:

• Heat oven to 350°F (325°F for dark or nonstick pan). Generously spray or grease 12-inch pizza pan. In small bowl, beat Filling ingredients with electric mixer on low speed until smooth. Set aside.
• In medium bowl, stir brownie mix, water, oil and eggs until well blended; stir in 1/4 cup of the peanuts. Spread batter in pan. Spoon tablespoons of filling randomly over batter. Swirl knife through batters to marble. Sprinkle with remaining 1/4 cup peanuts and the peanut butter pieces.
• Bake 30 to 34 minutes or until toothpick inserted 2 inches from center comes out almost clean. Cool 15 minutes; sprinkle with peanut butter cup candies. Cool completely, about 1 hour. Store covered in refrigerator.

CHEWY PEANUT BUTTER BROWNIES

Steps:

• Preheat oven to 350 degrees F (175 degrees C ). Grease a 9x9 inch baking pan.
• In a medium bowl, cream together peanut butter and margarine. Gradually blend in the brown sugar, white sugar, eggs, and vanilla; mix until fluffy. Combine flour, baking powder, and salt; stir into the peanut butter mixture until well blended.
• Bake for 30 to 35 minutes in preheated oven, or until the top springs back when touched. Cool, and cut into 16 squares.

PEANUT BUTTER BROWNIE PIZZA

Steps:

• Prepare brownie batter according to package directions. Spread onto a greased 12-in. pizza pan. , Bake at 375° for 15-20 minutes or until a toothpick inserted in the center comes out clean. Cool completely on a wire rack., In a large bowl, beat the cream cheese, peanut butter and sugar until smooth. Spread over brownie crust. Toss bananas with juice; drain well. Arrange bananas over cream cheese layer. Sprinkle with peanuts., In a microwave-safe bowl, melt chocolate and butter; stir until smooth. Drizzle over bananas. Refrigerate until chocolate is set.

PEANUT BUTTER AND PEPPERONI PIZZA

Steps:

• For the pizza: Preheat the oven to 450 degrees F.
• Grease a 12-inch cast-iron skillet with the oil. Place the pizza dough in the center and spread evenly to cover the bottom and 1 inch up the sides. Spread the peanut butter evenly over the dough followed by the marinara sauce. Sprinkle with the mozzarella followed by the pepperoni and then the jalapeno.
• Bake until the cheese melts and browns and the edges are crisp, about 20 minutes. (This is a good time to start the salad.) Remove from the oven and let sit for 5 minutes, then drizzle with hot honey before serving.
• For the salad: Whisk together the vinegar, garlic, mustard, honey, 1/2 teaspoon salt, pinch of black pepper and the oil in a medium bowl until combined. Set aside and let the garlic infuse the dressing, about 5 minutes. Remove the garlic and add the lettuce, radicchio if using, tomatoes, pepperoncini and onion; lightly toss to coat in the dressing. Serve with the pizza.

PEANUT BUTTER BROWNIE PIZZA RECIPE - (4.3/5)

Steps:

• Preheat oven to 350°F. Prepare brownie mix as directed. Spoon batter into lightly greased, 12-inch pizza pan. Bake 23 to 27 minutes. PEANUT BUTTER TOPPING: Place peanut butter and sweetened condensed milk in medium saucepan. Stir over low heat until mixture is smooth. Spread over prepared brownie pizza. Melt chocolate chips and drizzle over peanut butter topping layer. Top with candy coated chocolate pieces.

PEANUT BUTTER-BANANA BROWNIE PIZZA RECIPE

Steps:

• Preheat oven to 350°F. Line 12-inch pizza pan with aluminum foil; spray with cooking spray. Place 1/2 cup butter and the unsweetened chocolate in heavy 3-qt. saucepan; cook on very low heat just until chocolate is melted, stirring constantly. Cool. Stir in 1-1/2 cups of the sugar. Add eggs, 1 at a time, stirring until well blended after each addition. Stir in milk and vanilla. Add flour and salt; mix well. Spread evenly into prepared pan.
• Bake 25 to 30 min. or until toothpick inserted in center comes out clean; cool completely.
• Beat cream cheese, peanut butter and the remaining 1/4 cup sugar with electric mixer on medium speed until well blended. Spread onto crust. Arrange banana slices over cream cheese mixture; sprinkle with peanuts. Place semi-sweet chocolate and the 2 tsp. butter in heavy saucepan; cook on very low heat just until chocolate is melted and mixture is well blended, stirring constantly. Drizzle over pizza.

CHOCOLATE PEANUT BUTTER BROWNIE PIZZA

Steps:

• Preheat oven to 350 degrees and grease a 10" springform pan (a 9" pan will work as well; the brownie will be slightly thicker).
• Mix brownie mix, butter, egg, oil, water, and vanilla extract until smooth.
• Pour the batter into the pan and spread in an even layer.
• Bake for about 20 minutes, or until a tooth pick or cake tester comes out clean with just a few fudgy crumbs stuck to it.
• While the brownie pizza is cooling, make the icing.
• With a standing mixer or hand held mixer, mix melted butter and peanut butter together until well combined. Add in powdered sugar, 1/2 cup at a time, mixing well after each addition.
• Add in vanilla extract, salt, and 4 Tbsp of milk. Mix.
• If the peanut butter icing is too thick, add in another Tbsp of milk.
• Spread peanut butter icing over the brownie pizza and top with chopped peanuts, chocolate chips, and peanut butter chips.
• Allow the icing to set before slicing into the pizza (about 10 minutes or so).
• Enjoy!

FROSTED BROWNIE PIZZA

Steps:

• In a small saucepan over low heat, melt the butter, chocolate and sugar. Remove from the heat; stir in flour until smooth. Add eggs and beat until smooth. Spread onto a greased 12-in. pizza pan. , Bake at 350° for 15 minutes or until a toothpick inserted in the center comes out clean. Cool completely. , For frosting, in a bowl, beat the sugar, peanut butter, vanilla and enough milk to achieve desired spreading consistency. Spread over brownie crust. Top with M&M's, coconut and pecans.

PEANUT BUTTER BROWNIE PIZZA

Steps:

• 1. Preheat oven to 375°F. Grease a 12 inch pizza pan.
• 2. Prepare brownie batter according to package directions, and spread into prepared pan. Bake 15-20 minutes, or until a toothpick inserted near the center, comes out clean. Cool completely on a wire rack.
• 3. In a mixing bowl, beat the cream cheese, peanut butter, and sugar, until smooth. Spread over crust. Toss sliced bananas with one of the juices; drain well. Arrange bananas over cream cheese mixture. Sprinkle with chopped peanuts.
• 4. In a microwave, melt chocolate and butter, stirring together. Drizzle over bananas. Refrigerate, until chocolate is set. Makes 12 servings.

PEANUT BUTTER-BANANA BROWNIE PIZZA

Steps:

• Prepare brownie mix according to instructions on box.
• Spread batter evenly on greased, 12-inch pizza pan.
• Bake 20 minutes at whatever temperature your brand of brownie mix directs.
• Cool completely on wire rack; DO NOT remove brownie from pan.
• Mix cream cheese, confectioners sugar and peanut butter with electric blender until smooth.
• Spread evenly over brownie in pan.
• Arrange banana slices over cream cheese layer and sprinkle with chopped peanuts.
• Melt butter in small pan and add chocolate to melt over LOW heat; drizzle over top of brownie.

PEANUT BUTTER BROWNIE PIZZA

Steps:

• Prepare brownie batter according to package directions and spread into a greased 12-inch pizza pan. Bake at 375 degrees F for 15-20 minutes or until a toothpick inserted near the center comes out clean. Cool completely on a wire rack.
• In a mixing bowl, beat the cream cheese, peanut butter, and sugar until smooth. Spread over crust. Toss bananas with juice; drain well. Arrange bananas over cream cheese mixture. Sprinkle with peanuts.
• In a microwave, melt chocolate and butter. Drizzle over bananas. Refrigerate until chocolate is set.