Peanut Butter Apple Snack Food
APPLE PEANUT BUTTER DELIGHTS
Provided by Ree Drummond : Food Network
Categories dessert
Time 16m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F.
- Halve the muffins and spread a heaping tablespoon of peanut butter on each half. Layer the apple slices on the peanut butter. Mix the sugar, cinnamon and nutmeg together in a small bowl and sprinkle about 2 teaspoons on top of each muffin half.
- Put the muffin halves on a baking sheet and bake for 10 minutes. Set the oven to low broil and cook until bubbly and caramelized, about 3 minutes.
PEANUT BUTTER AND APPLE SANDWICH
My kids love to spread peanut butter on their apples, so one day I thought I would take a favorite of theirs and just tweak it a little bit....voila, a peanut butter and apple sandwich. PB and J can get boring after a while and this provides a healthy alternative.
Provided by SAIDANDDUNN
Categories Main Dish Recipes Sandwich Recipes
Time 2m
Yield 1
Number Of Ingredients 3
Steps:
- Spread a thin layer of peanut butter onto one side of each slice of bread. Place shredded apple onto the peanut butter, and place the other peanut buttered side of bread on top. Serve immediately.
Nutrition Facts : Calories 291 calories, Carbohydrate 41.3 g, Fat 10.3 g, Fiber 7.4 g, Protein 11.7 g, SaturatedFat 2.2 g, Sodium 343.8 mg, Sugar 15.7 g
PEANUT BUTTER APPLE SNACK
A satisfying snack that will keep you going through the afternoon! It will make a nice meal replacement too if you prefer to eat small meals throughout the day.
Provided by Darling76
Categories Breakfast
Time 5m
Yield 8 halves, 8 serving(s)
Number Of Ingredients 7
Steps:
- Mix everything together except the apples, it will be thick.
- Core the apples and cut them in half so you have 8 halves.
- spread the peanut butter mixture in the crevaces of the apple and on the cut surface of each half.
- You can wait to cut all the apples and save the filling for another day. I havent tried to keep them already assembled.
- Enjoy.
Nutrition Facts : Calories 341.4, Fat 17.9, SaturatedFat 4, Cholesterol 1.5, Sodium 191.1, Carbohydrate 38.6, Fiber 4.9, Sugar 27.7, Protein 13
APPLES AND PEANUT BUTTER (APPLE SLICES)
Make and share this Apples and Peanut Butter (Apple Slices) recipe from Food.com.
Provided by Marg CaymanDesigns
Categories Lunch/Snacks
Time 5m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Core and slice apple into wedges.
- Divide the peanut butter evenly among the slices. I usually spread mine along the inner edge.
- Enjoy!
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APPLE AND PEANUT BUTTER GRANOLA SNACKS - COOKIN CANUCK
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5/5 (2)Total Time 10 minsCategory Breakfast, SnacksCalories 126 per serving
- Cut the stem and root ends off of each apple. Cut each apple crosswise into 3 slices. They will be about ¾-inch thick. Using a small paring knife, cut out the core of each slice.
- Spread 2 teaspoons peanut butter on each apple ring. Top each with 2 teaspoons granola, pressing the granola lightly into the peanut butter so it sticks. Serve.
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