FROZEN PEACH DAIQUIRI
Make and share this Frozen Peach Daiquiri recipe from Food.com.
Provided by Bayhill
Categories Beverages
Time 15m
Yield 1 quart
Number Of Ingredients 5
Steps:
- Place first 4 ingredients in an electric blender; process at high speed until smooth. Add ice, and process until slushy.
PEACHY DAIQUIRI
Here's the best use for canned peaches we've ever found. :) From Smoke & Spice.
Provided by Vicki Butts (lazyme) @lazyme5909
Categories Cocktails
Number Of Ingredients 5
Steps:
- Combine the peaches, rum, lime juice, and ice in a blender and blend until smooth.
- Pour the drink into tulip-shaped champagne glasses, garnish with lime slices, and serve.
- Variation: Mango Daiquiri Substitute an equal-size can or jar of mangoes and juice for the peaches.
FROZEN PEACH DAIQUIRIS
This is a favorite summertime BBQ drink! We drink these while dinner is cooking or just while sitting on the patio enjoying the sunset...and swatting the mosquitos!!!
Provided by Michelle S.
Categories Beverages
Time 3m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Place all but ice in a blender.
- Blend on high for 15 seconds.
- Add the ice, 1 or 2 pieces at a time, and process until the ice is crushed and mixed well, about 40 seconds.
- Pour into 4 glasses and ENJOY!
Nutrition Facts : Calories 150.4, Fat 0.3, Sodium 2.9, Carbohydrate 13.4, Fiber 1.4, Sugar 12.1, Protein 0.8
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