Paulas Hotter N Hell Salsa Food

PAULA'S EASY HOMEMADE (TASTES LIKE FRESH) SALSA

Paula's Easy Homemade (Tastes Like Fresh) Salsa image

Make and share this Paula's Easy Homemade (Tastes Like Fresh) Salsa recipe from Food.com.

Provided by paula giles

Categories Sauces

Time 10m

Yield 4 CUPS

Number Of Ingredients 8

Ingredients

2 (10 ounce) cans Rotel Tomatoes (1 hot/1 mild)
1 (14 ounce) can peeled tomatoes
1 -2 jalapeno pepper, diced
1 (4 ounce) can green chilies
1/4 cup onion
1 teaspoon garlic salt
1 teaspoon cumin
1/4 teaspoon sugar

Steps:

In a food processor, add onion and jalapeño and process to your liking (if you want chunky, don't process very long).
Add Rotel, tomatoes and juice, green chilies and process.
Put in bowl and add spices.
Chill for a couple of hours for flavors to combine.
PS If you are brave you can add 2 cans of hot Rotel.

PAULA'S ' HOTTER-N-HELL' SALSA

Paula's ' Hotter-N-Hell' Salsa image

Enjoy this (hot ain't the word for it) very spicy salsa with tortilla chips, with pinto beans, or scrambled eggs. THIS IS GOOD!

Provided by paula giles

Categories Sauces

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 12

Ingredients

8 -10 tomatoes
1 large sweet onion
3 green onions
1/4-1/2 cup fresh cilantro, finely chopped
5 jalapeno peppers, stems and seeds removed
1 (7 ounce) can chopped green chilies
2 limes, juice of
1/4-1/2 teaspoon cayenne
1 -2 tablespoon louisiana hot sauce
salt and pepper
1 tablespoon olive oil
1/2 teaspoon sugar

Steps:

Chop tomatoes, onion, green onion, cilantro, and jalapeño peppers in food chopper.
Put chopped tomato and onion mixture into large plastic bowl and add all other ingredients.
Cover with lid and place in refrigerator so flavors can combine.

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