Pasta With Crunchy Crumbs And Feta For One Food
EASY PASTA WITH FETA CHEESE
This feta pasta is ultra-creamy, studded with roasted tomatoes, and baked entirely in one dish!
Provided by Brandi Schilhab
Categories Dinner
Number Of Ingredients 9
Steps:
- Preheat the oven to 400 F.
- Place the block of feta in the center of a 9x13 inch baking dish, then pour the dry pasta around the feta.
- Pour the broth over the uncooked pasta, then carefully stir the pasta with the broth (making sure not to stir the feta in with it), to make sure that the pasta is fully submerged in liquid.
- Sprinkle the cherry tomatoes over top of the noodles, then drizzle over the olive oil and salt and pepper.
- Cover the baking dish with foil as tight as possible, and bake at 400 F for 40 minutes.
- Once finished baking, remove the foil, add the minced garlic and fresh basil, and stir everything together until fully combined. Serve and enjoy!
Nutrition Facts : Calories 418 kcal, Sugar 5.9 g, Sodium 1210.1 mg, Fat 13.9 g, SaturatedFat 7.4 g, Carbohydrate 56.1 g, Fiber 3 g, Protein 16.9 g, Cholesterol 43.4 mg, ServingSize 1 serving
PASTA WITH CRUNCHY CRUMBS AND FETA RECIPE
Cooking for one? www.goodto.com has lots of dinner for one recipes like this pasta with crunchy crumbs and feta. Find more cheap and easy dinner for one recipes at Goodtoknow
Provided by Jennifer Shepherd
Yield Serves: 1
Number Of Ingredients 8
Steps:
- Pour boiling water into a large pan, add some salt and the pasta and cook according to the pack instructions.
- Meanwhile, heat the butter in a small saucepan and when sizzling add the breadcrumbs and cook for about 5 mins, stirring occasionally until crisp and golden. Use a zester (or grater) to grate the lemon zest into the crumbs. Cut the lemon half into two wedges and set aside.
- Drain the pasta, put it back in the pan, toss in the crumb mixture, add the feta cheese chunks, parsley and seasoning.
- Serve in a large warm bowl drizzled with olive oil and with the lemon wedges on the side. Squeeze lemon juice over as you eat the pasta to bring out the flavour.
Nutrition Facts : @context https, Calories 878 Kcal, Fat 38 g, SaturatedFat 20.1g g
GARLIC BREADCRUMB TOPPING FOR PASTA
Steps:
- Add the butter and oil to a pan over medium heat. When the butter melts, add the garlic and cook until fragrant, 1 to 2 minutes. Add the panko and cook until browned, 3 to 5 minutes. Serve over pasta.
LEMON AND FETA PASTA
Oh so good, and it can be increased easily. I think I will use acini de pepe pasta, but any pasta will be great with this. Tweaked a little to my own taste, but originally the pasta was added to the "dressing" in a bowl and the veggies and feta just put in at the last minute. I prefer them cooked a little.
Provided by MarraMamba
Categories < 15 Mins
Time 15m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- Cook the pasta following package directions.
- Meanwhile, make a dressing by combining the olive oil, lemon zest and juice, mustard and garlic.
- Once cooked, drain the pasta and put back in the warm pot. Mix in the crumbled feta, tomatoes, spring onions and dressing. Heat gently til feta melts a little. This dish can be served warm or refrigerated as a packed lunch.
Nutrition Facts : Calories 477.6, Fat 20.7, SaturatedFat 10.1, Cholesterol 53.4, Sodium 710.6, Carbohydrate 56, Fiber 4, Sugar 7.1, Protein 18
PASTA WITH FRESH HERBS, FETA AND TOMATOES
An easy, fresh pasta that is delicious and impressive made with few ingredients. Light and tangy tasting, a sure crowd pleaser and faster than 'fast food'! The key is to use FRESH ingredients for best flavour, dried herbs won't do!
Provided by Carol in Oz
Categories European
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Cook pasta according to pkg directions while preparing 'sauce'.
- Chop tomatoes coarsely, removing seeds as they make sauce too runny.
- Roughly chop approximately 1/4-1/2c basil leaves and set aside.
- Chop 1/2c parsley and set aside.
- Add 1-2 tablespoons olive oil to a non-stick pan(I actually use a large non-stick wok!) Cook tomatoes, garlic and chillis until tendercrisp over medium-high heat. DO NOT overcook tomatoes, the last thing you want is a soggy mess. You should be able to easily identify the tomato chunks in the pasta! This is NOT a traditional soupy sauce! It's a fresh, light tasting summery dish not meant to be 'drowned' in excess sauce.
- Toss in the HOT drained fusilli and stir through crumbled feta and basil over low heat until feta begins to melt. The feta shouldn't be melted all the way, just warmed through and softened! It will continue to melt on the plate, you should be able to see lots of chunky bits of cheese poking through.
- Stir through the chopped parsley and approximately 1/2c olives.
- Top with fresh grated parmesan.
- Enjoy with a chilled glass of chardonnay!
Nutrition Facts : Calories 608.5, Fat 22.2, SaturatedFat 11.2, Cholesterol 59, Sodium 1039.5, Carbohydrate 77.8, Fiber 4.9, Sugar 6.8, Protein 24.4
More about "pasta with crunchy crumbs and feta for one food"
PASTA WITH FETA CHUNKS - THERESCIPES.INFO
Preheat oven to 400 degrees F. In 2-quart or larger baking dish*, place feta block in the center, then arrange peppers or tomatoes (or combo) around the feta. Sprinkle garlic, salt, pepper and Italian seasoning over the peppers/tomatoes. Drizzle all with olive oil. Bake for about 40-45 minutes at 400 degrees or until the vegetables are roasted ...
From therecipes.info
From therecipes.info
THE ULTIMATE WAY TO TOP YOUR PASTA | EPICURIOUS
Tear up a stale loaf and pulse it in a food processor until you have coarse crumbs. Throw them in a sauté pan with a little olive oil and maybe …
From epicurious.com
From epicurious.com
SPINACH CASSEROLE WITH FETA AND CRUNCHY TOPPING - OLIVE TOMATO
Instructions. Preheat oven at 400 F (200 C) Brush a 8×12 inch (20-30 cm) baking dish with olive oil. In a large deep pan or pot heat 2 teaspoons of olive oil and sauté the spring onions for 2-3 minutes, add the spinach and continue heating until spinach wilts and shrinks. Remove from pan, strain and let it cool.
From olivetomato.com
From olivetomato.com
ARUGULA AND FETA PASTA WITH LEMON GARLIC CRUMBS
Fortunately, I’d been hoping to repeat this simple little pasta dish: capellini, also known as angel hair, tangled together with lightly wilted arugula and salty crumbles of feta, topped with an aromatic, heavy dose of crunchy breadcrumbs flavored with garlic and lemon zest. The whole thing only uses two pans, it requires only a handful of ingredients, none particularly …
From blackberryeating.com
From blackberryeating.com
ONE POT PASTA WITH CHICKEN, FETA AND DILL - SWEET PEAS AND SAFFRON
Add the onion to the pot and cook, stirring occasionally, until soft translucent (5-7 minutes). Add the garlic and stir for one minute. Add the chicken back to the pot, along with the mushrooms, red pepper flakes, salt, diced tomatoes, chicken stock, and pasta. Stir to combine and cover. Bring to a boil, reduce heat, and simmer for 10-12 more ...
From sweetpeasandsaffron.com
From sweetpeasandsaffron.com
[HOMEMADE] SARDINE PASTA WITH CRUNCHY PARSLEY CRUMBS : FOOD
21.3m members in the food community. Images of Food. Press J to jump to the feed. Press question mark to learn the rest of the keyboard shortcuts. Search within r/food. r/food. Log In Sign Up. User account menu. Found the internet! 20 [Homemade] Sardine pasta with crunchy parsley crumbs. OC Image. Close. 20. Posted by 1 year ago. Archived [Homemade] Sardine …
From reddit.com
From reddit.com
THE BASICS: HOW TO USE BREADCRUMBS IN PASTA RECIPES
Spaghetti with garlic, sundried tomatoes and breadcrumbs. This recipe requires that the sundried tomatoes are chopped then roasted with the breadcrumbs. The garlic should be browned separately in oil. The two sauces should be mixed only at the end, adding some cooking water and chopped basil to complete.
From lacucinaitaliana.com
From lacucinaitaliana.com
THE BEST GARLIC LOBSTER PASTA · I AM A FOOD BLOG
Instructions. Add 1 tbsp olive oil to a pan and toast the breadcrumbs until golden and crunchy. Remove from the heat and stir in a pinch of parsley. Set aside. In a pot of salted water, cook the spaghetti one minute shy of al dente. While the pasta is cooking, heat up the remaining oil in a skillet over medium heat.
From iamafoodblog.com
From iamafoodblog.com
ONE THING YOU NEED TO KNOW BEFORE TRYING THE VIRAL …
Feta cheese, by Greek and European Union law, must be made with at least 70 percent sheep milk with up to 30 percent goat milk. Sheep milk has up to twice as much fat as cow milk, which lends to the creamy texture of real feta. partially crumbled blocks of feta cheese. Feta cheese. By law cow milk can't even get near feta in Greece, while feta ...
From allrecipes.com
From allrecipes.com
TOMATO PASTA BAKE WITH GARLICKY CRUMB TOPPING - A VIRTUAL VEGAN
Make the sauce (it comes together in minutes) Cook the pasta in boiling water. Add the crumb topping ingredients to a food processor and blitz until fine. Mix sauce with drained pasta and spoon into a casserole. Sprinkle over the crumbs.
From avirtualvegan.com
From avirtualvegan.com
GREEK PASTA SALAD RECIPE WITH FETA: 30 MINUTES EASY ... - BEST …
Add pasta, cucumber, tomatoes, red onion, olives, feta cheese and parsley to the pasta bowl. Pour dressing in the bowl and stir everything together to coat with the dressing. Add additional fresh lemon zest or juice (optional) to taste. Chill pasta salad for at least 1 hour before serving.
From bestrecipebox.com
From bestrecipebox.com
LEMON FETA LINGUINE WITH GARLIC ASPARAGUS - YAY! FOR FOOD
For the asparagus. Using a large skillet at medium-high heat, add the olive oil and garlic, swirling the pan for 5 seconds (slightly toasting the garlic). Add in the asparagus, salt, and pepper, stirring frequently until the asparagus is tender-crisp, about 2-3 minutes. Remove from heat and place the asparagus in another bowl.
From yayforfood.com
From yayforfood.com
SPAGHETTI WITH BREAD CRUMBS RECIPE - LEITE'S CULINARIA
Bring a large pot of salted water to a boil. Cook the pasta until just al dente (usually a little less time than the package instructions indicate). Using a serrated knife, carefully saw the baguette, if using, into thin slices. Using your fingers, crumble the bread to create a nice mixture of coarse and fine crumbs.
From leitesculinaria.com
From leitesculinaria.com
10 BEST CRUMBLED FETA CHEESE RECIPES - YUMMLY
feta cheese, olive oil, tomato, green bell pepper, onion, garlic and 10 more Rice Salad with Vegetables and Feta Cheese Madeleine Cocina whole grain rice, carrot, olive oil, vinaigrette, coriander, edamame and 7 more
From yummly.com
From yummly.com
SARDINE PASTA WITH CRUNCHY PARSLEY CRUMBS RECIPE | BBC GOOD FOOD
Canned sardines are a great source of omega 3 and add oomph to this simple, family pasta dish. An affordable way to include oily fish in your diet. Canned sardines are a great source of omega 3 and add oomph to this simple, family pasta dish . Subscriber club; Reader offers; More Good Food; Search ...
From bbcgoodfood.com
From bbcgoodfood.com
SKORDOMAKARONADA - CRUNCHY GARLIC-RUSK PASTA - DIANE …
½ Mykonos or other barley rusk mostra, ground into hard crumbs, in a food processor or with a mortar and pestle 1 cup Mykonos kopanisti cheese optional ½ cup chopped parsley for garnish
From dianekochilas.com
From dianekochilas.com
PASTA CHIPS {VIRAL TIKTOK TREND!} - FEELGOODFOODIE
Instructions. Bring a large pot of heavily salted water to a boil. Cook pasta al dente according to package directions and drain. Toss the pasta with olive oil, parmesan cheese, Italian seasoning, garlic powder, salt and pepper. Air fry at 400°F for 12-15 minutes, tossing a couple times. Make the Dip.
From feelgoodfoodie.net
From feelgoodfoodie.net
PASTA SHELLS WITH FETA AND HERBS - RECIPE GIRL®
Preheat oven to 350 degrees F. Spread 3/4 cup of sauce in the bottom of each of two 13×9-inch glass baking dishes. Fill 30 shells and divide between the dishes. Top with the remaining sauce and sprinkle with remaining feta. Bake until the shells are heated through, about 40 minutes. Garnish with additional basil leaves.
From recipegirl.com
From recipegirl.com
THE ONE TOPPING YOUR PASTA IS MISSING | FN DISH - FOOD NETWORK
Andrew blitzes day-old bread in the food processor along with lemon zest, garlic, parsley, and for just a touch of heat, cayenne pepper, then gives the crumbs a quick turn in the oven. Turbo ...
From foodnetwork.com
From foodnetwork.com
CREAMY TUNA PASTA BAKE - BAKE PLAY SMILE
Preheat oven to 200 degrees celsius (fan-forced). Cook the pasta according to the packet instructions, drain and set aside. Grate the cheese in the Thermomix bowl for 10 seconds, Speed 6. Add the cream of chicken soup and milk and mix for 10 seconds, Speed 5.
From bakeplaysmile.com
From bakeplaysmile.com
PASTA WITH FETA CHEESE - GIVE RECIPE
Instructions. Cook pasta according to pakage directions. Drain and set aside. Melt butter in a skillet. Bring it to medium-low heat. Toss in pasta and drizzle olive oil over it. Throw crumbled feta into it, stir. Add salt and share into dishes. Top with chopped parsley and serve.
From giverecipe.com
From giverecipe.com
10 BEST CRUNCHY PASTA RECIPES | YUMMLY
Basic Egg Pasta Dough, heavy cream, chicken stock, red wine, kosher salt and 6 more Snake Alley Noodles Pork ground pork, soy sauce, green onions, shrimp, spaghetti, fresh ginger root and 4 more
From yummly.com
From yummly.com
HOW TO MAKE TIKTOK'S BAKED FETA PASTA RECIPE - BUSTLE
Pepper. From there, it’s pretty simple. To a baking dish, add your tomatoes, feta, and garlic. Generously drizzle with olive oil and season …
From bustle.com
From bustle.com
ROCKET AND FETA PASTA WITH GARLIC CRUMBS | FOOD TO LOVE
1 packet dried pasta (such as orecchiette) 2 tablespoon olive oil; 1 large red onion, finely diced; 4 clove garlic, finely sliced; 2 small dried chillies, crumbled (optional) 80 gram jar anchovies; 2 large handfuls rocket; 1 cup flat-leaf parsley, finely sliced; rind 2 lemons; juice ½ lemon; 200 gram feta
From foodtolove.co.nz
From foodtolove.co.nz
CREAMY SPINACH FETTUCCINE | EASY VEGETARIAN PASTA DINNER IDEA
Reduce heat to medium and add spinach leaves; cook for 2 minutes, stirring frequently until spinach is welted and sauce is thickened. Season with salt, pepper, garlic powder and fresh parsley. Remove from heat. Stir in parmesan cheese and add cooked fettuccine; toss to combine and set aside.
From diethood.com
From diethood.com
6 CREATIVE WAYS TO UPGRADE VIRAL BAKED FETA PASTA - MYRECIPES
5. Bulk it up with beans. Beans in a pasta like this bring a lot to the party: bonus protein, texture, and creamy flavor. Adding a drained can of a white bean like a cannellini or navy, or a hearty bean like a chickpea to the pan before baking will bulk the dish up beautifully while keeping it vegetarian. 6.
From myrecipes.com
From myrecipes.com
CREAMY SPRING PASTA RECIPE | MYRECIPES
Bring 3 quarts water to a boil in a Dutch oven. Advertisement. Step 2. Place torn bread in a food processor; process until coarse crumbs form. Melt butter in a large skillet over medium-high heat. Add 1 garlic clove to pan; sauté 1 minute. Add breadcrumbs; sauté 3 minutes or until golden brown and toasted.
From myrecipes.com
From myrecipes.com
GREEN VEG PASTA WITH MARINATED FETA AND CRUNCHY TOPPING
The crunchy breadcrumbs on this pasta are my go to 'flashy' move. They take the most simple pasta to the next level, and are also delicious on shepards pie, lasagne and moussaka, and they make a great vegan alternative to parmesan cheese. This pasta can be served hot as a lovely summer dinner, or warm/cold…
From pennesavers.wordpress.com
From pennesavers.wordpress.com
LEMON SPINACH FETA PASTA - A QUICK AND EASY PASTA DINNER
Add feta and tomatoes and toss to combine. Plate pasta and garnish with lemon zest and basil. If using salmon: Preheat oven to 400 degrees while water boils. Line baking sheet with tin foil. Salt & pepper salmon generously, squeeze lemon juice on top and place on baking sheet. Bake for 10 minutes.
From runningtothekitchen.com
From runningtothekitchen.com
WHEN FOOD HEALS THE SOUL: PASTA AGLIO E OLIO WITH CRUNCHY …
For recipes, kitchen tips, and more; sign up for my monthly newsletter!
From justcrumbs.ca
From justcrumbs.ca
CHICKEN FETA PASTA {5 INGREDIENTS!} - WELLPLATED.COM
Flip, sprinkle with the remaining 1/2 teaspoon salt, then cook for 5 additional minutes, until the chicken is cooked through. Add the diced tomatoes and water. Stir in the pasta and cook, uncovered, for 5 minutes. Cover and let cook an additional 10 minutes. Remove the lid, stir, then add three-quarters of the feta.
From wellplated.com
From wellplated.com
WE FOUND THE 15 BEST FETA RECIPES ON THE INTERNET, PERIOD - WIRED …
By now, we’re fairly certain you’ve all seen or been influenced by the viral baked feta pasta on TikTok from last year. While there are hundreds of versions online now, the original recipe can be traced back to Finnish blogger, Jenni Hayrinen.Two years ago, she launched National Uunifetapasta Day (Finnish for “oven-baked feta pasta”) with the aim to inspire …
From wiredprnews.com
From wiredprnews.com
CREAMY BROCCOLI PASTA (ONE POT RECIPE!) - NO SPOON NECESSARY
Make ricotta mixture: In the bowl of a food processor, add the ricotta, lemon juice 1/4 teaspoon salt, 1/8 teaspoon pepper and a pinch of crushed red pepper flakes (if using). Process the mixture until the ricotta is incredibly smooth, stopping and scraping down the sides as needed, about 40 seconds.
From nospoonnecessary.com
From nospoonnecessary.com
MACKEREL WITH CRUNCHY CRUMBS AND FENNEL | DINNER RECIPES
This delicious and flavoursome fresh mackerel with crunchy crumbs and fennel is simple and easy to make - the perfect healthy lunch recipe. GoodtoKnow. Recipes Most Popular. Recipe Finder; Slimming World recipes; Chocolate cake recipe; Low calorie family meals; Healthy family meals; Cheap family meals; Family favourites. Slow cooker recipes; Casserole …
From goodto.com
From goodto.com
FETA CHEESE CROUTONS RECIPE - THE EUROPEAN DISH
Place feta cheese chunk in table water and cover completely; Leave cheese to sit in water for 2-8 hours, depending on saltiness; Drain feta from water by letting it sit on clean kitchen cloth or wooden board (approx. 30 min or more as needed)
From theeuropeandish.com
From theeuropeandish.com
HOW TO CRUMBLE FETA CHEESE - THE SPRUCE EATS
If you have a block of feta, cut a slice in the amount you want to crumble. Otherwise, just start with a slice. Run the feta under very cold water for 10 seconds. This will clear away any brine and firm it up. For salads, use your hands or the tines of a fork to break it up into small pieces. They do not have to be tiny; small chunks work just ...
From thespruceeats.com
From thespruceeats.com
MEDITERRANEAN PASTA IN A CREAMY FETA SAUCE - EMILY BITES
Instructions. Bring water to boil in a large pot and cook pasta according to package directions. Drain and place in a large bowl. While the water is boiling in step one, bring the oil over medium high heat in a large skillet. Add the garlic, ½ t basil, oregano and rosemary and stir into oil. Cook for about a minute until garlic is fragrant.
From emilybites.com
From emilybites.com
PASTA WITH CRUNCHY CRUMBS AND FETA | ITALIAN RECIPES | GOODTOKNOW
Apr 24, 2014 - Cooking for one? www.goodto.com has lots of dinner for one recipes like this pasta with crunchy crumbs and feta. Find more cheap and …
From pinterest.co.uk
From pinterest.co.uk
BEST GREEK PASTA SALAD WITH FETA CHEESE - SAVORY EXPERIMENTS
Instructions. Bring a large pot of salted water to a boil. Cook the pasta according to the package directions for al dente pasta. Drain well and rinse with cold water. While the pasta cooks, chop the vegetables and add them to a large bowl. Combine all of the dressing ingredients in a jar with a lid and shake well.
From savoryexperiments.com
From savoryexperiments.com
THE TECHNIQUE: PASTA WITH CRUNCH - GQ
Clean the ramps, and then chop them up, separating the white parts from the greens. In a large pan over medium heat with a couple of good glugs of olive oil, sauté the white portions with a ...
From gq.com
From gq.com
CREAMY LEMON SPAGHETTI WITH CRUNCHY BREADCRUMBS - JO …
Bring a pot of water to a rolling boil, salt it generously and add the pasta.While the pasta cooks, wipe out the skillet you used to toast the breadcrumbs and bring the cream and cream cheese to a simmer over medium-low heat – making sure to whisk into a smooth mixture. Simmer for about 5 minutes or until it thickens slightly.
From joeats.net
From joeats.net
PASTA WITH CAULIFLOWER, WALNUTS AND FETA - SMITTEN KITCHEN
1/2 cup toasted walnuts. 4 ounces ricotta salata or feta cheese. Put a large pot of water on to boil. Cut the cauliflower into small flowerets. Peel the onion and slice it very thin. Peel and finely chop the garlic. Put the pasta on to cook. Saute the cauliflower in olive oil in a …
From smittenkitchen.com
From smittenkitchen.com
SARDINE PASTA WITH CRUNCHY PARSLEY CRUMBS - CRECIPE.COM
Sardine pasta with crunchy parsley crumbs . An affordable way to include oily fish in your diet. Canned sardines are a great source of omega 3 and add oomph to this simple, family pasta dish. Visit original page with recipe. Bookmark this recipe to cookbook online . Meanwhile, add the pasta to the boiling water and cook following pack instructions. Stir the parsley and half the …
From crecipe.com
From crecipe.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love