DEBBIE'S PEACH PASTA SALAD
This is a fantastic salad recipe that I got off a family member. It is always a hit when she makes it and takes it to barbeques and I have made it three or four times and it is just as successful. The dressing is best made the day before if you can as it lets the flavours blend into one another and the taste improves. It stores in the fridge for ages.
Provided by christie
Categories Fruit
Time 10m
Yield 6-8 serving(s)
Number Of Ingredients 15
Steps:
- Combine all the dressing ingredients in a jar and shake well. Store in the fridge until needed.
- To make the salad, mix all the ingredients together in a bowl and pour over the dressing.
- Stir to combine.
PASTA SALAD WITH PEACH
This is an Italian pasta salad recipe which is quite popular as a side for bbq or to take to a picnic.
Provided by Marion Wilting
Categories Pasta Salads
Time 30m
Number Of Ingredients 12
Steps:
- 1. Cook pasta al dente, drain and let cool
- 2. Half or quarter the tomatoes and chop the radishes
- 3. Cube the peaches
- 4. Dice the feta chese
- 5. Slice the pitted olives
- 6. Combine olive oil, balsamic vinegar and mustard, stir or shake until creamy
- 7. Combine pasta and chopped vegetables, feta and peach, season with salt and pepper to taste, toss with the dressing, then tear the basil leaves and add.
- 8. Serve either at room temperature or chilled.
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