PERFECTLY ROASTED POTATOES
Steps:
- Place a rack in the lowest position in your oven and preheat to 425°F. Halve potatoes lengthwise.
- Arrange potatoes, cut side down, on a large rimmed baking sheet, spacing evenly. Pour in 1 1/2 to 2 cups water-enough to cover the surface in a thin layer but not so much that it spills the second you move the sheet.
- Cover baking sheet with a double layer of foil, crimping sides very tightly to seal well. This will trap in steam and prevent water from sloshing out if you accidentally jostle the sheet.
- Bake until a fork or a skewer slides easily through the potatoes, 25 to 30 minutes. The foil will be puffed; pierce it with the fork or skewer and poke around for a couple of potatoes to test.
- Let potatos cool, still covered, 5 minutes. Use tongs to peel back foil about 1 inch at on corner. Carefully tip sheet and pour off water (its job is done). Crank up oven to 500°F or as high as it goes.
- Remove foil. Drizzle olive oil over potatoes. Season generously with kosher salt and freshly ground pepper. Let potatoes cool to the point that you can handle them, then toss to coat.
- Arrange potatoes cut side down and roast, uncovered, until skins are golden, cut sides are deeply browned and crisp, and you can see the edges frying and sizzling in the oil on the sheet, 20-25 minutes.
- Let potatoes cool for a minute or two, then use a spatula to unstick them from the baking sheet. Serve them exactly as they are because these potatoes need absolutely nothing else.
KATHLEEN'S POTATOES PASCAL
Provided by Kathleen Sooy
Categories Milk/Cream Garlic Potato Side Roast Vegetarian Quick & Easy Gourmet Virginia
Yield Makes 10 to 12 servings
Number Of Ingredients 6
Steps:
- Put oven rack in upper third of oven and preheat oven to 375°F. Butter a 13- by 9-inch glass baking dish.
- Scatter garlic in bottom of baking dish. Peel potatoes and cut into 1/8-inch-thick slices. Layer potatoes in dish, sprinkling each layer with some of salt and pepper, then pour cream over potatoes. Bake, gently tamping potatoes down occasionally, until tender and top is golden brown (cream will be slightly thickened), about 45 minutes.
PERFECT ROAST POTATOES
A foolproof recipe for roasties that come out perfect every time.
Provided by Good Food team
Categories Dinner, Side dish
Time 1h10m
Number Of Ingredients 4
Steps:
- Heat oven to 190C/fan 170C/gas 5. Peel the potatoes and cut in half; if very large, cut into quarters, or leave whole if they are small. Tip into a saucepan, cover with cold water, then bring to the boil. Set the timer and boil for exactly 2 mins. Drain the potatoes well, then toss in the colander to fluff up their surfaces, sprinkling over the flour as you go.
- Place a large, sturdy roasting tray over a fairly high heat, then tip in the fat and oil. When sizzling, lower in the potatoes carefully, then gently brown in the hot fat for about 5 mins so all the sides are covered with oil.
- Roast undisturbed for 20 mins, then remove from the oven and gently turn them over with a fish slice. Place the tray on the hob to heat the oil, then return to the oven and cook for another 20 mins. Turn again, putting the tray back on the hob to heat the oil. Give them a final 20 mins in the oven, by which time you should have perfect roast potatoes.
Nutrition Facts : Calories 224 calories, Fat 15 grams fat, SaturatedFat 6 grams saturated fat, Carbohydrate 20 grams carbohydrates, Sugar 1 grams sugar, Fiber 1 grams fiber, Protein 3 grams protein, Sodium 0.02 milligram of sodium
More about "pascales perfect roasted potatoes food"
PERFECT ROASTED POTATOES (VIDEO) - NATASHASKITCHEN.COM
Web Sep 9, 2022 The key to making perfect roasted potatoes is in the quality of your ingredients (especially since there aren’t that many). Here’s what you’ll need, and be sure to refer to the recipe card for …
From natashaskitchen.com
5/5 (38)Calories 242 per servingCategory Side Dish
From natashaskitchen.com
5/5 (38)Calories 242 per servingCategory Side Dish
PASCALE'S BAKED GOODS | GRAND FORKS BC - FACEBOOK
Web Pascale's Baked Goods, Grand Forks, British Columbia. 1,597 likes · 43 talking about this · 23 were here. We strive to use organic and local ingredients as much as possible. Fresh house made goodies...
From facebook.com
From facebook.com
PERFECT ROASTED POTATOES RECIPE | CHOCOLATE & ZUCCHINI
Web The Secret to Perfect Roasted Potatoes The magic behind Pascale’s roasted potatoes unfolds thusly: the potatoes are parboiled for five minutes first, drained, and returned to the saucepan.
From cnz.to
From cnz.to
OVEN ROASTED POTATOES (CRISPY & EASY!) - WHOLESOME …
Web Oct 7, 2022 How To Roast Potatoes. This section shows how to make roasted potatoes in oven, with step-by-step photos and details about the technique, to help you visualize it. For full instructions, including amounts …
From wholesomeyum.com
From wholesomeyum.com
PERFECTLY ROASTED POTATOES • A TWISTED PLATE
Web Instructions. Preheat the oven to 400° F. Add potatoes, avocado oil, and seasoning in a mixing bowl. Mix up all your ingredients so the potatoes or evenly coated with oil and seasoning. Place parchment paper onto your …
From atwistedplate.com
From atwistedplate.com
HOW TO ROAST POTATOES | COOKING SCHOOL | FOOD NETWORK
Web Roast on the center rack of a 400-degree F oven, stirring the potatoes halfway through, until they’re crispy on the outside and tender within, 30 to 40 minutes. In addition to roasting in wedges ...
From foodnetwork.com
From foodnetwork.com
THE PERFECT ROASTED POTATOES RECIPE #FOOD #RECIPE …
Web Today we have another recipe lined up for Christmas. This time Pascalina will show you how to make perfectly roasted potatoes. Crunchy on the outside, and so...
From youtube.com
From youtube.com
PERFECT ROASTED POTATOES - MINIMALIST BAKER RECIPES
Web Feb 24, 2020 Roast at 425 F (218 C) for 20-25 minutes That’s it! Best Potatoes for Roasted Potatoes In our experience, russet potatoes tend to get a little mushy and mealy when roasting. So our go-to potatoes for …
From minimalistbaker.com
From minimalistbaker.com
PERFECT ROASTED POTATOES | TASTES LOVELY
Web Feb 26, 2014 Preheat the baking sheet for at least 10 minutes. Toss the potatoes in 3 tablespoons of avocado or olive oil. Remove the hot baking sheet from the oven, line with parchment paper, drizzle the remaining 1 …
From tasteslovely.com
From tasteslovely.com
HOW TO MAKE THE BEST ROAST POTATOES - BBC FOOD
Web Bicarb in the boiling water Some people advocate adding a teaspoon of bicarbonate of soda to the water during boiling to produce a crisper tattie. Bicarb will break down the …
From bbc.co.uk
From bbc.co.uk
PERFECT POTATOES : MASHED, BAKED AND ROASTED - FOOD NETWORK
Web These bite-size potatoes make perfect hors d'oeuvres for get-togethers with friends and family. Using a spoon or melon baller, scoop out a little of each potato, making a "bowl" …
From foodnetwork.com
From foodnetwork.com
PERFECT ROASTED POTATOES (SUPER CRISPY, MADE IN THE OVEN) - A …
Web May 23, 2017 Instructions. Preheat the oven to 450°F. Cut potatoes into into large bite sized pieces (1" or so square). Soak potatoes in a large bowl of ice water for 20-30 …
From acleanbake.com
From acleanbake.com
PASCALES KITCHEN HOME
Web Now Available: Pascale's latest book: 240 pages filled to the brim with classic and new delicious plant-based recipes. Read more >> Sign Up to receive Our E-News. Receive …
From pascaleskitchen.com
From pascaleskitchen.com
HOME | MY SITE
Web Pascale Gourmet. You Wont Know You're Not in Italy. Buon Appetito. Our Feed "Life is a combination of magic and pasta." - Federico Fellini. Let's Get Social (416) 486-8546 …
From pascalegourmet.com
From pascalegourmet.com
PASCALE'S PERFECT ROASTED POTATOES | POTATOES | BOSTON ORGANICS
Web Learn to make pascales perfect roasted potatoes and hundreds of other recipes featuring potatoes and other organic vegetables and fruit. Skip to Content ATTENTION Boston …
From bostonorganics.grubmarket.com
From bostonorganics.grubmarket.com
RECIPE: SEARED HALIBUT WITH ROASTED POTATOES, RAPINI AND BEURRE …
Web Jun 1, 2023 Put a dash of neutral oil into a frying pan and turn stove onto medium heat. Place halibut pieces skin-side down and cook for 4-5 minutes, then flip over and cook …
From vancouversun.com
From vancouversun.com
MENU › PASQUALES ON MACLEOD
Web Oven roasted in a peppercorn sauce . 39 Mignonette Dannunzio. Filet medallions, scallops, mushrooms in a cognac sauce . 38 Filet Madera. Filet medallions with mushrooms in a …
From pasquales.ca
From pasquales.ca
PASQUALES ON MACLEOD RESTAURANT - CALGARY, , AB | OPENTABLE
Web Jun 1, 2023 Pasquales is perfect for private functions ranging from professional power point presentations, to elegant weddings, and more. We hold two private rooms that can …
From opentable.ca
From opentable.ca
HOW TO MAKE THE PERFECT ROAST POTATOES - GREAT BRITISH FOOD
Web Nov 25, 2021 5. Ben’s secret ingredient is adding bicarbonate of soda to the boiling water – this changes the PH of the water and helps the potatoes to break down even more on …
From greatbritishfoodawards.com
From greatbritishfoodawards.com
PASCALE'S PERFECT ROASTED POTATOES - TASTINGSPOONS.COM
Web surface of the potato chunks is fuzzy; this will help the formation of a crust. 6. Remove the baking sheet from the oven, pour the potatoes onto the sheet, sprinkle liberally with sea …
From tastingspoons.com
From tastingspoons.com
RECIPE: MARY BERRY'S FIVE-INGREDIENT DAUPHINOISE POTATOES
Web 1 hour ago For the perfect dauphinoise, take time to preheat the oven to 220C, before greasing a 2-2.4l shallow, ovenproof dish with butter. Then, slice the sweet potatoes and …
From express.co.uk
From express.co.uk
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love