PARTY CHICKEN ('70'S STYLE!)
Make and share this Party Chicken ('70's Style!) recipe from Food.com.
Provided by Marylloyd
Categories Chicken Breast
Time 3h15m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Line bottom of greased casserole with chipped beef. Wrap each breast with a slice of bacon and place on chipped beef. Mix soup and sour cream and pour over chicken. Refrigerate until ready to cook. Cook uncovered for 3 hours at 275 degrees.
Nutrition Facts : Calories 465.6, Fat 27, SaturatedFat 10.9, Cholesterol 143.6, Sodium 1229.5, Carbohydrate 5.8, Sugar 1.3, Protein 47.7
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