Papa Sauce Food

PAPA JOHN'S PIZZA SAUCE

Papa John's Pizza Sauce image

Make and share this Papa John's Pizza Sauce recipe from Food.com.

Provided by MANDAMILLS

Categories Sauces

Time 23m

Yield 1 cup

Number Of Ingredients 10

Ingredients

1 (10 3/4 ounce) can tomato puree
1/4 cup water
1 teaspoon sugar
1 teaspoon olive oil
1/4 teaspoon lemon juice
1/4 teaspoon salt
1/4 teaspoon oregano
1/8 teaspoon basil
1/8 teaspoon thyme
1/8 teaspoon garlic powder

Steps:

Combine ingredients in a small saucepan over medium heat.
Bring to a boil.
Reduce heat and simmer for 15 to 20 minutes.

PAPAS: POTATOES

Papas: Potatoes image

I come from a family of eaters and have carried on the tradition even though I am a single mother. My daughter's favorite breakfast on Sunday is papas. She wakes up to the smells of love from Mom and all is right in her world.

Provided by Food Network

Categories main-dish

Time 1h5m

Yield 4 servings

Number Of Ingredients 20

Ingredients

1 pound bacon, chopped
1 pound sausage, in a tube, removed from casing
4 to 5 potatoes (peeled or not) chopped in 1/2-inch cubes
1/2 medium onion, chopped
2 to 4 cloves garlic, pressed
1/2 teaspoon ground red pepper or cayenne
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon sea salt
1 package flour tortillas
4 to 12 eggs (cooked "over-medium")
1 bag grated Mexican blend cheese
2 cups Green Chile Sauce, recipe follows
2 tablespoons olive oil
1/3 medium onion, diced
3 cloves garlic, minced
1 pound Anaheim (mild) chiles, stemmed, seeded, and chopped
Pinch sea salt
2 tablespoons cream of mushroom soup
2 tablespoons cream of chicken soup

Steps:

I use the heaviest pan in my home. Cast iron works the best but the Dutch oven works, too.
Preheat oven to 375 degrees F.
Stir the bacon and sausage on medium heat until halfway cooked. Add the potatoes, onion, and garlic. Stir to combine and add the spices. Cook another 5 minutes and place pan or pot into the oven for about 15 to 20 minutes. Stir the papas once or twice to avoid any sticking and to get some yummy color. Warm up tortillas. Prepare eggs. Take papas out of oven and serve steaming hot with cheese, chile sauce, eggs, tortillas and giggles.
In a large saute pan heat olive oil and add onions, garlic, chiles and salt. Saute until onions are translucent and chiles have begun to soften. Stir in soups and cook until it bubbles. In a blender or with an immersion blender, puree for 30 seconds.

PAPA'S BARBECUE SAUCE

Papa's Barbecue Sauce image

Make and share this Papa's Barbecue Sauce recipe from Food.com.

Provided by LizFP

Categories Sauces

Time 5m

Yield 8 serving(s)

Number Of Ingredients 8

Ingredients

2 teaspoons mustard
3/4 cup white vinegar
1/3 cup Heinz 57 steak sauce
2 tablespoons Worcestershire sauce
1/2 teaspoon hot sauce
1/2 cup ketchup
1 tablespoon sugar
1/8 cup butter

Steps:

In a medium sauce pan,whisk together the mustard and vinegar.Add all other ingredients and bring to a rolling boil.Pour over chicken pieces and bake in 350 degree oven for 1 1/2 to 2 hours.

PAPAS A LA HUANCAINA

Papas a La Huancaina image

When I worked for L.A. County in Canoga Park, I used to visit Fina Estampa Peruvian restaurant weekly. Their lunch special included an appetizer (usually this dish), an entree and a drink for about $7 bucks. I have been trying to mimic their Papas for 6 years! I think I have finally found it! I had to send away for the aji, but if you have a Latin market, you should be able to find it. This makes 2 batches of sauce, use one now, save one for later, or if you are feeding a crowd, double the potatoes.

Provided by Sernarama

Categories Potato

Time 30m

Yield 4 serving(s)

Number Of Ingredients 10

Ingredients

6 russet potatoes, peeled boiled, and sliced
4 eggs, hard boiled
9 ounces queso ranchero (or queso casero or feta cheese)
1 garlic clove, crushed
1 (12 ounce) can evaporated milk
2 tablespoons peruvian yellow chili paste (aji amarillo paste-very spicy!)
1 -2 tablespoon olive oil
5 -8 water crackers
3 -4 lettuce leaves
black olives

Steps:

For the papas:.
Assemble lettuce leaves on a nice plate or platter.
Lay potato slices on top, trying to keep the round discs intact.
For the salsa Huancaina:.
In a blender container or food processor, place cheese, garlic, evaporated milk and aji paste, blend until smooth.
Add 2 yolks of the hard boiled eggs, and a few water crackers.
While blender is running, drizzle in 1 T of oil.
Check consistency.
It should be about the consistency of thin cake batter.
If it needs more thickening, add more crackers and oil.
Check seasoning, if you are using feta cheese, it might not need salt, you can also add a bit more aji if you like it spicy.
To serve, pour sauce over potatoes and lettuce.
Garnish with remaining 2 hard boiled eggs, cut in wedges and black olives.

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Peel the potatoes, halve them lengthwise, and cut them into 1" slices. Add them to a pot and cover with water. Place over high heat and bring to a boil. Boil for about 10-15 minutes, until fork-tender, reducing heat as necessary to prevent boiling over. Drain well and transfer to a mixing bowl.
Add all of the spices and mash the potatoes. Gently mix in the cheese and cilantro if using. Set aside.
Wrap a stack of 5 tortillas in damp paper towels and microwave for about 30-45 seconds, just until they are soft and pliable.
Add about 2 tablespoons of filling to half of each tortilla and spread to the edges. Fold the tortilla over and continue assembling until all tortillas are filled.

Papa Sauce Food

PAPA JOHN'S PIZZA SAUCE

Make and share this Papa John's Pizza Sauce recipe from Food.com.

PAPAS: POTATOES

I come from a family of eaters and have carried on the tradition even though I am a single mother. My daughter's favorite breakfast on Sunday is papas. She wakes up to the smells of love from Mom and all is right in her world.

PAPA'S BARBECUE SAUCE

Make and share this Papa's Barbecue Sauce recipe from Food.com.

PAPAS A LA HUANCAINA

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