Bloody Caesar Food

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CLAMATO® BLOODY CAESAR



Clamato® Bloody Caesar image

Taste the savory Clamato® Bloody Caesar. One of our original recipes.

Provided by Clamato

Categories     Trusted Brands: Recipes and Tips     Clamato®

Time 10m

Yield 1

Number Of Ingredients 7

4 ounces Clamato® Tomato Cocktail
1 ounce vodka
4 dashes Worcestershire sauce
2 dashes hot sauce
3 pinches kosher salt & chili powder
1 fresh celery stick
1 wedge lime for garnish

Steps:

  • Rim a glass with lime, kosher salt and chili powder.
  • Fill the glass with ice and add ingredients. Mix the ingredients thoroughly, then garnish with a fresh celery stick and lime wedge and enjoy!

Nutrition Facts : Calories 103.4 calories, Carbohydrate 8 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.8 g, Sodium 1699.1 mg, Sugar 0.9 g

BLOODY CAESARS



Bloody Caesars image

A Bloody Caesar is a slight variation on the traditional Bloody Mary. It's made with Clamato juice instead of the usual tomato juice.

Provided by Food Network

Categories     beverage

Time 30m

Yield 6 servings

Number Of Ingredients 9

6 slices bacon
1 1/2 tablespoons pure maple syrup
Juice of 3 lemons (about 1/2 cup), plus 1 wedge for the glasses
1 tablespoon celery salt, plus more to taste
8 cups clam-tomato juice (such as Clamato)
1 cup vodka
1/4 cup prepared horseradish
1 tablespoon Worcestershire sauce
Freshly ground pepper

Steps:

  • Preheat the oven to 350 degrees F. Lay the bacon on a wire rack set over a foil-lined baking sheet; brush the bacon with maple syrup. Bake until crisp, 20 to 25 minutes. Set aside.
  • Run the lemon wedge around the rims of 6 glasses. Put the celery salt on a plate and dip the rims of the glasses in the salt to coat.
  • Combine the clam-tomato juice, lemon juice, vodka, horseradish and Worcestershire sauce in a pitcher and stir well. Season with celery salt and pepper. Fill the prepared glasses with ice, then add the cocktail and the maple bacon.

BLOODY CAESAR



Bloody Caesar image

Make and share this Bloody Caesar recipe from Food.com.

Provided by Mike Pellerin

Categories     Beverages

Time 10m

Yield 1 cocktail, 1 serving(s)

Number Of Ingredients 8

4 ounces Clamato juice
2 ounces vodka
4 dashes Worcestershire sauce
2 dashes hot sauce
3 dashes kosher salt and pepper
prepared horseradish, to taste (optional)
1 fresh celery rib
1 lime wedge (to garnish)

Steps:

  • Rim a glass with lime, kosher salt, and chili powder.
  • Fill the glass - with ice and add ingredients.
  • Mix the ingredients thoroughly, then garnish with a fresh celery stick and lime wedge, and enjoy!
  • Enjoy responsibly!
  • Note: Can also be made with rum.

Nutrition Facts : Calories 203, Fat 0.3, Sodium 457.3, Carbohydrate 14.7, Fiber 1.3, Sugar 4.7, Protein 1

BLOODY CAESAR



Bloody Caesar image

Make and share this Bloody Caesar recipe from Food.com.

Provided by Moody

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 9

2 ounces vodka
16 ounces Clamato juice
fresh ground pepper
salt
celery salt
lime wedge
1 slice cucumber
Tabasco sauce
Worcestershire sauce

Steps:

  • Rim a 20 oz pint glass with the wedge of lime, and rim it with celery salt.
  • Fill the glass 3/4 full with ice.
  • Over the ice, put about 5 dashes salt and about 10 turns of freshly ground black pepper.
  • Pour one good long pour of Worcestershire sauce over the ice, salt& pepper, along with about 3-5 dashes of Tabasco, or other hot pepper sauce.
  • (Adjust the hot sauce to your taste).
  • Pour 2 oz vodka into glass& top with Clamato juice.
  • Serve with a wedge of fresh lime squeezed into the drink, and a slice of cucumber, (or celery), on the edge of glass for nibbling.

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