Overnight Oats With Greek Yogurt Food

OVERNIGHT OATS WITH GREEK YOGURT

Steps:

• Combine all ingredients in medium bowl and whisk until all ingredients are well incorporated.
• Cover and refrigerate overnight.

GREEK YOGURT MIXED BERRY OVERNIGHT OATS

Steps:

• In a large mason jar, combine oats, milk, yogurt, agave, and vanilla. Screw lid on and shake to combine. Let chill in fridge overnight or at least 8 hours.
• When ready to serve: In a small bowl, combine blueberries, strawberries, sugar, and lemon juice. Let stand 5 minutes until berries begin to release their juices.
• Remove oats from fridge and divide between 2 serving glasses. Top each serving with berries. Serve overnight oats immediately and enjoy!

NO-COOK OVERNIGHT OATMEAL

Steps:

• Combine milk, oats, Greek yogurt, chia seeds, honey, and cinnamon in a 1/2-pint jar with a lid; cover and shake until combined. Remove lid and fold in blueberries. Cover jar with lid.
• Refrigerate oatmeal, 8 hours to overnight.

OVERNIGHT OATS WITH GREEK YOGURT

Steps:

• Add all ingredients (except toppings) to a container with a lid, and stir well. Begin with 1 1/2 cups of almond milk, and add additional cup if necessary (different brands of chia seeds can absorb different amounts of liquids).
• Leave in the refrigerator for at least an hour or overnight.
• Top with fresh fruit, nut butters, coconut, dark chocolate, or nuts and seeds. We love mangoes, banana, peaches, berries, chocolate chips, walnuts and coconut the best!
• Store for up to a week in the refrigerator.

OVERNIGHT OATS WITH YOGURT

Steps:

• Place four jars on a flat surface. Fill each jar with 1/2 cup old-fashioned oats, 1/2 teaspoon ground flax, 1/4 cup yogurt, 3/4 cup milk, and 1/2 teaspoon vanilla. Stir to combine. Top with strawberries and refrigerate.
• In the morning, stir to combine. Warm-up if desired or enjoy cold.
• Alternatively, combine the oats, flaxseed, yogurt, milk, and vanilla in one large bowl. Top with strawberries, cover, and refrigerate overnight.
• In the morning, serve in a bowl. Warm-up if desired or enjoy cold and topped with almond butter.

PEANUT BUTTER OVERNIGHT OATS

Steps:

• Add oats, almond milk, yogurt, peanut butter, maple syrup, chia seeds, vanilla, sea salt into a bowl. Stir well to combine, making sure peanut butter gets evenly dispersed. Divide oat mixture into two containers (I like using mason jars), seal with a lid and place in the fridge overnight.
• Take one container out of the fridge the next morning and stir the mixture.
• Top with a drizzle of peanut butter, blueberries and chopped peanuts.
• Overnight oats will keep for up to 5 days in the fridge in a sealed container.

OVERNIGHT OATS WITH STRAWBERRIES AND GREEK YOGURT

Steps:

• Stir together oats, almond milk, and Greek yogurt in a bowl. Mix in strawberries, honey, and chia seeds until well combined. Spoon mixture into 3 glass jars with lids.
• Refrigerate the jars overnight to allow the oats to soften. Serve cold in the morning.

7 PROTEIN-PACKED OVERNIGHT OATS RECIPES (WITH GREEK YOGURT): PEANUT BUTTER BANANA OVERNIGHT OATS

Steps:

• In a medium sized glass container, peel and mash the banana with a fork.
• Add the Greek yogurt and almond milk to the container, then add the oats, chia seeds, hemp seeds, and cinnamon.
• Mix everything together very well. Cover the container and put it in the fridge overnight.
• The next morning, portion oats into two equal servings. Top each bowl with a scoop of peanut butter and sliced fresh banana.