Oven Roasted Hot Dogs Food

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BAKED HOT DOGS



Baked Hot Dogs image

What a totally fun recipe I found on Pinterest and equally tasty. This is perfect food to serve to kids for a party or sleep over or even for adults for their football get together.

Provided by Chef Petunia

Categories     One Dish Meal

Time 55m

Yield 4 serving(s)

Number Of Ingredients 8

8 hot dogs
8 hot dog buns
14 1/2 ounces chili with beans
1/2 cup onion, diced
2 cups shredded cheddar cheese
mayonnaise
mustard
sweet relish

Steps:

  • Spread the inside of each hot dog bun with mayonnaise, mustard and sweet relish. Fill with hot dogs and place into a 13×9" baking dish.
  • Top each hot dog with chili, cheese, and onion. Cover with aluminum foil, place into the oven and bake at 350 degrees for 45 minutes.

Nutrition Facts : Calories 887.7, Fat 54.7, SaturatedFat 25.8, Cholesterol 124.5, Sodium 2326.1, Carbohydrate 61, Fiber 6.7, Sugar 10.8, Protein 38.4

OVEN HOT DOGS



Oven Hot Dogs image

I loved recipe #432038 so much that it landed in my best of 2010 cookbook...so good with its crispy bun. This kicks it up a notch and is a great budget meal with easy clean up. Multiply to serve a crowd.

Provided by gailanng

Categories     One Dish Meal

Time 55m

Yield 8 dogs

Number Of Ingredients 8

8 hot dog buns
mayonnaise
sweet relish
mustard
8 beef hot dogs
1 (16 ounce) can chili (can sub homemade)
cheddar cheese, shredded
1/2 onion, chopped

Steps:

  • Place a piece of foil on the bottom of a 13 x 9" baking pan.
  • Line inside of hot dog buns with mayonnaise and sweet relish.
  • Evenly add mustard.
  • Fill with hot dogs, placing each side-by-side in the baking pan.
  • Top hot dogs with chili, cheese and diced onion.
  • Cover with aluminum foil and bake at 350 degrees Fahrenheit for 45 minutes.
  • Carefully remove from the pan with a spatula.

Nutrition Facts : Calories 335.2, Fat 18.3, SaturatedFat 7.1, Cholesterol 33.6, Sodium 1017.5, Carbohydrate 30.5, Fiber 3.5, Sugar 5.2, Protein 12.5

HOT DOGS BAKED IN THE OVEN WITH BARBECUE SAUCE.



Hot dogs baked in the oven with barbecue sauce. image

Hot dogs are delicious when baked in the oven with delicious homemade barbecue sauce.

Provided by Stephanie Manley

Categories     Main Course

Time 40m

Number Of Ingredients 10

1/2 cup chopped onion
1 tablespoon butter
1/2 teaspoon black pepper
1 teaspoon prepared mustard
1 teaspoon paprika
1/2 cup ketchup
1/4 cup vinegar
1/2 cup water
4 teaspoons Worcestershire Sauce
12 hot dogs

Steps:

  • Saute onion in butter until translucent.
  • Add black pepper, paprika, mustard, ketchup, vinegar, water, and Worcestershire sauce. Bring to boil.
  • Cut 3-inch slits in each hot dog. Place hot dogs in a flat baking pan, slit side up. Pour sauce over hot dogs and bake in 350 degrees oven for 25 minutes. Occasionally baste hot dogs with sauce while they are baking.

Nutrition Facts : Calories 136 kcal, Carbohydrate 12 g, Protein 5 g, Fat 7 g, SaturatedFat 2 g, Cholesterol 22 mg, Sodium 432 mg, Sugar 2 g, ServingSize 1 serving

OVEN ROASTED HOT DOGS



Oven Roasted Hot Dogs image

These are my personal favorite way to cook a hot dog. The skin becomes crisp while the interior remains extremely juicy. They are more on the well done side because that's how I like them. If you prefer them not as well done reduce the cooking time and keep an eye on them. Enjoy!

Provided by OneYetTwo

Categories     Lunch/Snacks

Time 19m

Yield 4-8 serving(s)

Number Of Ingredients 5

8 hot dogs
8 hot dog buns
mustard (optional)
cheese (optional)
pepper

Steps:

  • Preheat oven to 400 degrees.
  • With a knife make a slice about half way through the hot dog.
  • Place on baking sheet.
  • Cook for 15 minutes until hot dog is starting to curl and browned.
  • If a browner hot dog is desired turn on broiler and brown to liking.
  • Remove from oven and add cheese if desired and place back in oven for additional minute.
  • When hot dog is done place on the bun and add additional toppings.

Nutrition Facts : Calories 536.9, Fat 30.3, SaturatedFat 11.5, Cholesterol 47.7, Sodium 1437.9, Carbohydrate 46.2, Fiber 1.8, Sugar 8.4, Protein 18.3

HOTDOGS WITH STICKY ROASTED ONIONS



Hotdogs with sticky roasted onions image

Hotdogs are quick and easy, and always a hit with friends. Best of all, plates and cutlery are optional

Provided by Sarah Cook

Categories     Dinner, Main course

Time 45m

Yield Serves 8-10 with seconds

Number Of Ingredients 12

22 rashers unsmoked streaky bacon , 6 halved
16 Cumberland sausages
12 chipolatas
3 white onions , sliced
3 red onions , sliced
3 tbsp olive oil
5 tbsp wholegrain mustard
5 tbsp tomato ketchup
5 tbsp dark muscovado sugar
2 tsp Worcestershire sauce
soft rolls , to serve
oven fries , to serve (optional)

Steps:

  • Heat oven to 200C/180C fan/gas 6. Wrap a whole bacon rasher around each Cumberland sausage and a half rasher around each chipolata. Spread out in 1-2 large, shallow baking trays.
  • In a large roasting tin, toss the sliced onions with the oil, then roast on the top shelf of the oven with the sausages below for 20 mins. Mix together the mustard, ketchup, sugar and Worcestershire sauce with some seasoning. After 20 mins, stir this into the onions. Roast for 10 mins more until sticky, then remove from the oven and keep warm. The sausages should be cooked by now, but if they're not browned and crisp, tip off any juices and grill until done to your liking.
  • Split the buns and serve with the crisp bacon-wrapped sausages, sticky roasted onions and oven fries, if you like.

Nutrition Facts : Calories 655 calories, Fat 44 grams fat, SaturatedFat 15 grams saturated fat, Carbohydrate 33 grams carbohydrates, Sugar 20 grams sugar, Fiber 2 grams fiber, Protein 32 grams protein, Sodium 4.58 milligram of sodium

OVEN BARBECUED HOT DOGS



Oven BARBECUED Hot Dogs image

Make and share this Oven BARBECUED Hot Dogs recipe from Food.com.

Provided by OceanIvy

Categories     Pork

Time 35m

Yield 12 dogs

Number Of Ingredients 12

12 hot dogs, scored diagonally
1 small onion, sliced
1 tablespoon butter
1/2 cup ketchup
1/2 cup water
4 teaspoons sugar
1/4 cup vinegar
4 teaspoons Worcestershire sauce
1 teaspoon celery salt
1 teaspoon dry mustard
1/2 teaspoon paprika
1/2 teaspoon hot sauce

Steps:

  • Heat oven to 325.
  • Put the hot dogs in a 12 x 8 x 2" baking dish.
  • In medium saucepan,saute the onion in the butter,until tender.
  • When tender,remove from burner,add in remaining ingredients.
  • Stir,combining well.
  • Pour mixture over hot dogs.
  • Bake for 25 minutes.

BAKED CHILI HOT DOGS



Baked Chili Hot Dogs image

Hot dogs in buns are topped with HORMEL® Chili with Beans and shredded Cheddar cheese then baked until piping hot.

Provided by HORMEL CHILI(R)

Categories     Trusted Brands: Recipes and Tips     HORMEL Chili

Time 30m

Yield 6

Number Of Ingredients 4

6 hot dogs
6 split hot dog buns
1 (15 ounce) can HORMEL® Chili With Beans
1 cup shredded Cheddar cheese

Steps:

  • Heat oven to 350 degrees F. Grease 9 x 13-inch baking dish.
  • Heat hot dogs according to package directions. Arrange hot dog buns in baking dish, cut side up. Place hot dogs in buns. Top with chili. Sprinkle with cheese. Tent pan with foil.
  • Bake 15 to 20 minutes or until hot and cheese is melted.

Nutrition Facts : Calories 423.1 calories, Carbohydrate 33.6 g, Cholesterol 52.3 mg, Fat 22.9 g, Fiber 3.2 g, Protein 19.3 g, SaturatedFat 10.3 g, Sodium 1233.6 mg, Sugar 4.5 g

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