Oreo Baking Crumbs Food

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OREO BALLS



Oreo Balls image

A five-ingredient treat for the chocolate sandwich cookie enthusiast...what's not to love? These truffles encase a soft cookie filling with a chocolatey shell. They're fun to decorate with cookie crumbs or sprinkles, depending on the occasion.

Provided by Food Network Kitchen

Categories     dessert

Time 1h20m

Yield about 24 truffles

Number Of Ingredients 5

One 16-ounce package chocolate sandwich cookies, such as Oreo (about 30 cookies)
6 ounces cream cheese
2 cups semisweet chocolate chips
2 tablespoons vegetable shortening or refined coconut oil
2 cups white chocolate chips

Steps:

  • Line a baking sheet with parchment paper. Pulse the cookies in a food processor to fine crumbs. Remove 2 tablespoons crumbs to a small bowl and reserve. Add the cream cheese and pulse until it just comes together. Transfer to a large bowl and knead a few times until completely combined.
  • Roll into 24 balls, each about 2 heaping tablespoons. Transfer to the prepared baking sheet and refrigerate until chilled through, about 45 minutes.
  • Put the semisweet chocolate in a medium heatproof bowl with 1 tablespoon oil. Put the white chocolate chips in another medium heatproof bowl with the remaining tablespoon oil. Melt the chocolate mixtures one at a time, stirring occasionally, over a double boiler until smooth.
  • Drop one truffle at a time into the semisweet chocolate mixture, using two forks to evenly coat. Tap any excess chocolate off, then return to the baking sheet. Drizzle with the white chocolate mixture, then quickly sprinkle with the reserved cookie crumbs. Continue until all the truffles are coated and decorated. Return to the refrigerator to set, about 5 minutes. Serve chilled.

OREO SQUARES



Oreo Squares image

Such an easy Square to make but a favorite to many. This square was served at a wedding reception on the dainty tray.

Provided by Dotty2

Categories     Dessert

Time 20m

Yield 24 serving(s)

Number Of Ingredients 6

2 eggs, beaten (lightly)
2 teaspoons vanilla
1 cup butter (or magerine, but do not use soft marg)
1 cup brown sugar
3 1/2 cups Oreo cookie crumbs (or 1 box)
3/4 cup finely chopped pecans

Steps:

  • In a separete bowl beat eggs lightly.
  • Melt butter over med high heat.
  • add Brown sugar and heat until just boiling (sir occasionally so it doesn't burn).
  • Remove brown sugar mixture from heat and stir gradually into egg mixture.
  • add vanilla,crumbs and pecans.
  • Mix and put into 9x9 pan.
  • chill.
  • Frost with your favorite vanilla frosting or Cream cheese frosting.
  • NOTE: 2 cups oreo crumbs and 2 cups Graham wafer crumbs can be used in place of all oreo crumbs. Enjoy!

Nutrition Facts : Calories 133, Fat 10.5, SaturatedFat 5.2, Cholesterol 38, Sodium 63.9, Carbohydrate 9.5, Fiber 0.3, Sugar 9, Protein 0.9

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