Orange Mango Cocktail Via Susiequsie Food

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ORANGE & MANGO COCKTAIL VIA SUSIEQUSIE



Orange & Mango Cocktail Via Susiequsie image

SusieQusie & I are in "Recipe Exchange Mode" these dys. I'm not sure why she passed this 1 along to me, but am glad she did. Her source was Graham Kerr again & he said: "Orange & mango are a perfect combo for a sweet & refreshing drink. Valencia oranges are preferred for their flavor & tartness." Thx SQ!

Provided by twissis

Categories     Smoothies

Time 10m

Yield 6 serving(s)

Number Of Ingredients 6

1 1/2 cups orange sections
1 large mango (about 1 lb, peeled & cut in chunks)
2 tablespoons lemon juice
1/4 teaspoon salt
2 tablespoons sugar (or eaual amt Splenda Granular)
2 cups club soda

Steps:

  • Whiz orange sections, mango, lemon juice, salt & sugar (or Splenda) in a blender till very smooth. (I think an immersion blender would work just as well).
  • Press mixture through a sieve & chill.
  • Before serving, stir in club soda.
  • Serve in tall, well-chilled glasses over ice w/a sprig of mint.

Nutrition Facts : Calories 65.6, Fat 0.2, Sodium 114.3, Carbohydrate 17, Fiber 1.9, Sugar 14.7, Protein 0.7

MANGO SPRITZ COCKTAIL



Mango Spritz Cocktail image

Entered for safekeeping. From Martha Stewart. Why not go all-out Italian by using one of the Italian wines suggested and one of the Italian green olives suggested!

Provided by KateL

Categories     Beverages

Time 10m

Yield 4 serving(s)

Number Of Ingredients 7

2 mangoes (fresh ripe, peeled and pitted)
1 cup campari (or Aperol)
ice, as needed
2 cups dry white wine (Verdicchio, Soave, Pino Grigio, Orvieto, or Gavi)
2 cups prosecco
4 green olives (with pits, use Castelvetrano or Green Cerignola)
4 orange slices, for garnish

Steps:

  • Place mangoes and Campari/Aperol in the jar of a blender and puree.
  • Place 1/4 cup mango puree in each of 4 glasses.
  • Fill with ice; add 1/2 cup white wine and 1/2 cup prosecco to each glass.
  • Garnish each glass with a slice of orange.
  • Spear each olive with a toothpick and add to each glass. Serve immediately.

Nutrition Facts : Calories 303.9, Fat 1.1, SaturatedFat 0.2, Sodium 55.6, Carbohydrate 33, Fiber 3.1, Sugar 26.3, Protein 1.7

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