Orange Lime Margarita Food

ORANGE-LIME MARGARITA

Steps:

• Add some kosher salt on a flat plate. Rub the rims of the glasses with some water to wet it. Over turn the glass and dip the rim in the salt, make sure the rim is nicely coated with salt.
• Combine the orange juice, lime juice, Triple sec, tequila and sugar. Stir well until the sugar is completely dissolve. Add more orange juice, lime juice, tequila and/or sugar to get to your desired taste.
• Fill the glass with some ice cubes and a couple of lime wedges. Pour the orange-lime margarita into the glasses and drink immediately.

SIMPLE ORANGE LIME MARGARITAS

Steps:

• Pour sugar onto a plate. Then take a lime wedge and run it around the rim of your glasses. Dip the glasses into sugar to line the rim. Fill glasses halfway with ice.
• Squeeze juice from oranges and limes?and pour into cocktail shaker with ice.
• Measure triple sec and tequila and add to cocktail shaker.
• Shake and pour into two glasses.

ORANGE MARGARITA

Steps:

• Salt may be applied to rim of glass if wanted. Just dip the rim into the liquour or lime juice then into salt.
• Fill with ice cubes.
• Add the rest of the ingredients and stir!
• Enjoy!
• Optional Straight up:.
• Shake with ice. Strain into a cocktail glass.

3-INGREDIENT GRILLED ORANGE MARGARITA

Steps:

• Prepare a grill or grill pan for medium-high heat. Grill orange halves, cut side down, until well browned, 8-10 minutes. Let cool slightly, about 10 minutes. Juice oranges, then strain and discard pulp (you should have about 1 1/2 cups juice).
• Pour salt onto a small plate, if using. Rub rim of an old-fashioned or rocks glass with lime wheel, then dip into salt.Stir orange juice, tequila, lime juice, and 8 cups ice in a pitcher. Divide cocktails among glasses and garnish with lime wheels.

ORANGE-LIME MARGARITAS

Steps:

• In a small heavy saucepan, combine the water and sugar.
• Cook over medium heat until it forms a clear syrup, about 10 minutes.
• Set aside and allow the syrup to cool completely.
• Fill a large pitcher half full with chipped ice; stir in the lime juice, orange juice, sugar syrup, tequila, and orange liqueur.
• Cut the lime into 8 wedges.
• Using a wedge of lime, rub the rims of four glasses with the lime and invert the glasses into a plate of coarse salt.
• Fill each glass with chipped ice and pour the margarita mix, evenly divided, over the ice.
• Garnish each drink with a wedge of lime.

SPARKLING ORANGE MARGARITA

Steps:

• Combine 1 1/2 ounces silver tequila and 1/2 ounce each fresh lime juice and orange-flavored liqueur (such as Cointreau) in a shaker with ice; shake to chill. Strain into a short glass filled with ice. Top with 3 ounces chilled orange soda. Garnish with an orange slice.

ORANGE AND LIME MARGARITA

Steps:

• Pour orange juice, lime juice, tequila, and agave syrup into a cocktail shaker. Add ice and shake well. Strain into a margarita glass and serve with an orange twist.

WHOLE LIME MARGARITA

Steps:

• Cut limes into quarters; remove and discard the center part of the rinds. Transfer lime quarters to a blender with water, tequila, sugar, orange liqueur, and salt. Blend until completely smooth, about 1 minute.
• Strain mixture into a large measuring cup or small pitcher. Serve over ice and garnish with lime slices.

WHOLE LIME MARGARITA RECIPE BY TASTY

Steps:

• Trim off the very ends of the lime, then cut the lime lengthwise into quarters.
• Rub one of the lime quarters around the rims of two glasses, then dip the rims in salt to coat.
• Add the lime quarters, tequila, water, sugar, and orange liqueur, to a blender. Blend on high speed until the lime is broken down and only small specks of green remain, 1-2 minutes. Strain the mixture through a fine-mesh sieve into a spouted measuring cup to remove any solids, pressing to extract as much liquid as possible.
• Fill the glasses with ice, then evenly divide the margarita mixture between the two. Garnish each glass with a lime wheel and serve immediately.
• Enjoy!