Orange Drop Biscuits Food
ORANGE DROP BISCUITS
Make and share this Orange Drop Biscuits recipe from Food.com.
Provided by Derf2440
Categories Breads
Time 18m
Yield 20 biscuits
Number Of Ingredients 10
Steps:
- Preheat oven to 400F and lightly spray a baking sheet with cooking spray (Pam).
- Sift dry ingredients together into a bowl.
- Cut in the margarine with a pastry blender until the mixture resembles coarse meal.
- Combine cottage cheese, egg substitute, orange marmalade, and orange rind; add to flour mixture, stirring just until dry ingredients are moistened.
- Drop dough by tablespoonfuls onto baking sheet coated with cooking spray.
- Bake for 8 minutes or until golden.
Nutrition Facts : Calories 44.6, Fat 1.1, SaturatedFat 0.2, Cholesterol 0.3, Sodium 84.7, Carbohydrate 6.9, Fiber 0.2, Sugar 0.7, Protein 1.7
GRANDMA'S WAR TIME ORANGE DROP COOKIES
Grandma's War Time Orange Drop Cookies are an old family favorite dating back to the second world war when rationing was in force. Grandma always came up with a great cookie for everyone to enjoy!
Provided by Lovefoodies
Categories Cookies & Sweet Treats
Time 25m
Number Of Ingredients 9
Steps:
- Preheat oven to 350 F or 180 C.
- Mix together the butter and honey.
- Sift the flour, baking powder, and salt, then add to the honey mixture and fold in beaten egg, grated orange rind and orange juice.
- Place in refrigerator for 30 minutes.
- Drop the batter in teaspoonfuls and bake for about 8 - 10 minutes.
- When done, leave in baking tray for 5 minutes then place on a cooling rack until cool. Enjoy with a nice cold glass of milk or a cup of coffee!
Nutrition Facts : Calories 81 calories, Carbohydrate 13 grams carbohydrates, Cholesterol 11 milligrams cholesterol, Fat 3 grams fat, Fiber 0 grams fiber, Protein 1 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 48, Sodium 69 milligrams sodium, Sugar 8 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 1 grams unsaturated fat
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