Orange Cream Non Alcohol Or With Alcohol Food

ORANGE CREAM MIMOSA

Orange Cream Mimosa image

Provided by Tyler Florence

Time 4h10m

Yield 8 to 10 mimosas

Number Of Ingredients 7

Ingredients

2 1/2 cups freshly squeezed orange juice (5 to 6 oranges)
1 orange, zested
1 cup half-and-half
1 cup superfine sugar
1 bottle sparkling wine or Champagne*
Strawberries, for garnish
*Non-alcoholic sparkling wine, sparkling cider, or ginger ale can be substituted.

Steps:

Put orange juice, zest, half-and-half, and sugar into a blender and process until the sugar has dissolved, about 30 seconds. Pour this mixture into a shallow pan and freeze until hard, 4 hours or overnight.
Remove the frozen orange mixture from the freezer and let it sit to soften slightly, about 10 minutes. With a scoop or tablespoon, scrape out a small scoop and put it into a Champagne glass. Slowly fill the glass with Champagne and serve garnished with strawberries.

SUMMER ITALIAN CREAM SODA

Summer Italian Cream Soda image

Delicious non-alcoholic drink. Use Vanilla, Cherry, Orange, Raspberry, Almond, Hazelnut, Caramel or any other flavor of syrup. This recipe is a little lighter than other Italian soda recipes. For ZWT7. From caressrecipes.

Provided by Random Rachel

Categories Beverages

Time 3m

Yield 1 serving(s)

Number Of Ingredients 4

Ingredients

2 ounces half-and-half or 2 ounces cream
2 ounces Italian syrup
4 ounces club soda
2 ounces crushed ice

Steps:

Use a tall glass with straight sides. Put in the ice first, then slowly add the soda, then the syrup and then the creme. Stir with a long spoon stir until smooth. Enjoy!

ORANGE CREAM (NON ALCOHOL OR WITH ALCOHOL)

Orange Cream (non Alcohol or with Alcohol) image

With or without alcohol this is one smooth warming drink-serve to the non drinkers and kids without the dollop of Cointreau and if you wish, spice up the drink for those that do want it.

Provided by Bergy

Categories Beverages

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 4

Ingredients

4 cups orange juice (use fresh or "not from concentrate")
3 cinnamon sticks
1 tablespoon pure vanilla extract
1 pint vanilla ice cream or 1 pint ice milk

Steps:

Over medium high heat, In a saucepan combine the orange juice, cinnamon sticks and vanilla Bring to a boil& simmer 10 minutes.
Remove cinnamon sticks.
Stir in the Ice cream.
Cook over low heat stirring constantly until heated through DO NOT BOIL.
Serve with mini marshmellows.
If you want the alcohol version add one oz of Cointreau or other orange liquer to each glass just before serving.

Nutrition Facts : Calories 264.5, Fat 8.4, SaturatedFat 4.9, Cholesterol 31.4, Sodium 59.9, Carbohydrate 43.1, Fiber 1, Sugar 36.4, Protein 4.2

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