Orange Breeze Fruit Cocktail Food

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ORANGE BREEZE FRUIT COCKTAIL



Orange Breeze Fruit Cocktail image

Mixed fruit and crushed ice give this sweet and citrusy mocktail a summer party appeal-no matter what time you call cocktail hour.

Provided by My Food and Family

Categories     Home

Time 5m

Yield 8 servings

Number Of Ingredients 5

2 cups mixed fruit (kiwi and fresh pineapple chunks, maraschino cherries, small strawberries)
1 qt. (4 cups) water
1/2 cup TANG Orange Flavor Drink Mix
1/4 cup KOOL-AID Tropical Punch Flavor Sugar-Sweetened Drink Mix
4 cups crushed ice

Steps:

  • Thread fruit onto 8 skewers.
  • Add water to drink mixes in 2-qt. plastic or glass pitcher; stir until mixes are dissolved.
  • Serve over ice. Garnish with fruit skewers.

Nutrition Facts : Calories 110, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 30 mg, Carbohydrate 27 g, Fiber 1 g, Sugar 26 g, Protein 0 g

CARIBBEAN BREEZE



Caribbean Breeze image

This is a refreshing, fruity cocktail.

Provided by Marcy

Categories     World Cuisine Recipes     Latin American     Caribbean

Time 5m

Yield 1

Number Of Ingredients 8

ice
1 fluid ounce orange vodka
1 fluid ounce raspberry vodka
½ fluid ounce coconut-flavored rum
2 fluid ounces orange juice
2 fluid ounces pineapple juice
1 dash grenadine
1 orange wedge, for garnish

Steps:

  • Fill a tall glass with ice. Pour the orange vodka, raspberry vodka, rum, orange juice, pineapple juice, and grenadine over the ice; stir well. Garnish with an orange wedge.

Nutrition Facts : Calories 229.5 calories, Carbohydrate 17.7 g, Cholesterol 8.5 mg, Fat 1.3 g, Fiber 0.3 g, Protein 1.3 g, SaturatedFat 0.8 g, Sodium 11.1 mg, Sugar 11.9 g

COOL BREEZE



Cool Breeze image

Make and share this Cool Breeze recipe from Food.com.

Provided by Bayhill

Categories     Punch Beverage

Time 20m

Yield 2 quarts

Number Of Ingredients 7

1 1/2 cups light rum
3/4 cup apricot brandy
1/3 cup triple sec (or other orange-flavored liqueur)
12 ice cubes
3 cups orange juice, chilled
3 cups pineapple juice, chilled
2 tablespoons grenadine, syrup

Steps:

  • Combine first 4 ingredients in an electric blender; blend until smooth.
  • Combine orange juice and pineapple juice in a large pitcher. Add rum mixture and grenadine syrup; stir well. Serve immediately.

Nutrition Facts : Calories 805.1, Fat 1.2, SaturatedFat 0.1, Sodium 20.8, Carbohydrate 100.3, Fiber 1.5, Sugar 78, Protein 4

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