Orange Bourbon Sours Food

CARROT ORANGE BOURBON SOUR

Steps:

• Put the orange juice, bourbon, carrot juice and sugar in a cocktail shaker. Fill with ice and shake for 10 seconds. Strain into a chilled cocktail glass and garnish with the orange slice.

BOURBON SOUR

Steps:

• Combine the sugar and water in a small saucepan and bring to a boil, stirring until the sugar is dissolved. Lower the heat and simmer for 5 minutes. Turn off the heat and let the simple syrup cool to room temperature.
• Muddle half of the maraschino cherries and orange slices with the simple syrup in a cocktail shaker. Add the bourbon and lemon juice. Fill the shaker halfway with ice and shake well. Strain into four rocks glasses filled with ice. Garnish each glass with a maraschino and an orange slice.

BOURBON CIDER SOUR

Steps:

• Combine the bourbon, apple cider, orange juice, and simple syrup. Stir.
• Serve with an apple slice.

BOURBON SOURS

Steps:

• Combine the bourbon, lemon juice, lime juice, and syrup. Fill a cocktail shaker halfway with ice, and fill two-thirds full with the cocktail mixture. Shake for 30 seconds and pour into martini glasses. Add a maraschino cherry and serve ice cold.