ONE-SKILLET ORZO WITH TOMATOES AND EGGS
Pizza meets eggs in purgatory in this one-skillet stovetop meal which is punchy from tomatoes, creamy from orzo and mozzarella, and ready in under an hour.
Provided by Sarah Jampel
Categories One-Pot Meal Dinner Pasta Orzo Egg Tomato Mozzarella Butter Onion Garlic Basil Soy Free Peanut Free Tree Nut Free Vegetarian
Yield 4 servings
Number Of Ingredients 11
Steps:
- Melt butter in a large skillet over medium heat. Cook onion, garlic, and red pepper flakes, stirring often, until onion is softened and translucent, about 4 minutes. Add orzo and stir until coated in butter, about 30 seconds. Add tomatoes and juices and cook, stirring, until liquid is reduced and tomatoes are starting to stick to skillet, about 4 minutes.
- Add salt and 2 cups water, increase heat to medium-high, and bring to a simmer. Reduce heat to low, cover pan (a baking sheet works well if you don't have a lid), and cook 8 minutes, stirring halfway through. Uncover and simmer 1 minute-mixture should be fluid but not watery. Stir again, then remove from heat and crack each egg into a quadrant of pan.
- Cover pan, set over low heat, and cook, rotating pan every 2 minutes or so, until eggs are nearly set, about 5 minutes. Sprinkle cheese over, avoiding eggs, cover pan, and cook until cheese is melted, about 2 minutes. Remove from heat and top with a few grinds of pepper and basil to serve.
CHICKEN ORZO SKILLET
I saw this recipe recently in a Campbell Soup ad and it looked so good in the picture, I decided to try it. It tastes as good as it looks and is very simple to prepare.
Provided by Irmgard
Categories One Dish Meal
Time 50m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Cook the chicken until well browned in the heated oil at medium-high heat in a large skillet.
- Add the mushrooms, onion and garlic.
- Cook and stir for 3 minutes.
- Add all of the other ingredients except for the tomato.
- Mix well and bring to a boil.
- Reduce the heat.
- Cover and simmer for 15 minutes, stirring occasionally.
- Add the tomato and if desired, more fresh basil, and stir to combine.
Nutrition Facts : Calories 319.2, Fat 7, SaturatedFat 1.7, Cholesterol 55, Sodium 545.2, Carbohydrate 36.2, Fiber 2.9, Sugar 4.5, Protein 27.4
ORZO WITH TOMATO, GREEN BEANS AND FETA CHEESE
Another nice summer pasta dish, full of lovely colors. Feel free to use any small pasta or pastene you might have on hand. Can be served hot, or at room temperature like a pasta salad.
Provided by Kozmic Blues
Categories Lunch/Snacks
Time 25m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Fill a large pot with salted water and bring to a boil for beans and orzo.
- Chop onion and mince garlic.
- Core and seed tomatoes.
- Cut into quarters lengthwise, and then into 1/4 inch thick slices.
- In a large skillet cook onion and garlic in oil over medium high heat until onion is softened.
- Add tomatoes and cook, stirring, until tomatoes are softened, about 2 minutes.
- Remove from heat.
- Have a bowl of ice and cold water ready.
- Drop beans into the boiling, salted water and blanch 1 minute.
- With a large slotted spoon or mesh colander, transfer beans to ice water to stop cooking.
- Drain beans well and pat dry.
- Add beans to tomato mixture and return the water in pot to a boil.
- Boil orzo until al dente and drain.
- Add orzo to the vegetable mixture and combine with vinegar, parsley, feta, and salt and pepper to taste.
- Toss to combine well.
ONE-POT ORZO WITH TOMATOES, CORN AND ZUCCHINI
This recipe is inspired by the tail end of summer, when fresh produce and herbs abound but the heat waves are finally starting to relent. And while this dish makes a wonderful stage for the season's produce at its peak, it can also turn sad-looking February vegetables into a sauce that makes it feel like summer. The trick is to sauté the tomatoes slowly, until they've collapsed and become deeply sweet and fragrant. The orzo cooks right in the sauce, which cuts down on the dishes and allows the pasta to absorb the flavor as it cooks. If you prefer a larger pasta shape, stick to the traditional method of boiling pasta for best results, and save some pasta water to help loosen the sauce. To get vegetarian recipes like this one delivered to your inbox, sign up for The Veggie newsletter.
Provided by Lidey Heuck
Categories pastas
Time 45m
Yield 4 to 6 servings
Number Of Ingredients 15
Steps:
- Heat olive oil in a large (12-inch) skillet, for which you have a lid, set over medium. And the onions, lightly season with salt and pepper, and cook, stirring occasionally, until tender, about 8 minutes. Turn the heat to medium-low, add the zucchini and garlic, and cook for 2 more minutes, stirring often.
- Add the tomatoes, basil, red-pepper flakes, 1 teaspoon salt and black pepper to taste. Cook, stirring occasionally, until the tomatoes have completely collapsed, 12 to 15 minutes. Add the balsamic vinegar and tomato paste and cook for 2 more minutes, stirring occasionally.
- Add 2 1/2 cups water and bring to a simmer over medium heat. Add the orzo, corn, and 1/2 teaspoon salt, mix well, and turn the heat to low. Cover and simmer for 10 to 12 minutes, stirring and scraping the bottom of the pan 3 or 4 times, until the pasta is cooked. The pasta should look "saucy" as it cooks; if at any point it looks dry, add another 1/4 cup water.
- Off the heat, add the mozzarella and Parmesan and stir gently until just combined. Top with fresh basil and more red-pepper flakes if desired, and serve hot.
ONE-POT ORZO WITH SHRIMP, TOMATO AND FETA
Inspired by a Greek appetizer, shrimp saganaki, this one-pot recipe adds orzo and grape tomatoes to make a complete meal. Blistering the grape tomatoes coaxes out their natural sweetness, which pairs well with the salty feta. For a vegetarian version, skip the shrimp and stir in some spinach or arugula at the end. Warm up leftovers by adding a splash of water to loosen the sauce, then drizzle with olive oil and sprinkle with crumbled feta.
Provided by Yasmin Fahr
Categories dinner, weekday, seafood, vegetables, main course
Time 35m
Yield 4 servings
Number Of Ingredients 11
Steps:
- In a mixing bowl, combine half the garlic with 2 tablespoons olive oil, 1 teaspoon dried oregano, 1 teaspoon red-pepper flakes and 1 teaspoon salt. Add the shrimp, coating it well.
- In a large Dutch oven or heavy skillet with a tight-fitting lid, heat the remaining 2 tablespoons oil over medium. Add the tomatoes, season with salt and cook, stirring occasionally, until they start to blister, 3 to 4 minutes. Add the remaining garlic, 1 teaspoon oregano and ½ teaspoon red-pepper flakes, and stir until fragrant, about 30 seconds.
- Add the orzo, stirring until lightly toasted, about 1 minute, then add the crushed tomatoes and 1 cup water. Season with salt, and use a wooden spoon to scrape up anything stuck on the bottom.
- Bring to a boil, then reduce the heat to a simmer. Cover and cook until just shy of al dente, stirring occasionally to make sure nothing is sticking to the bottom, about 10 minutes. Add the marinated shrimp on top, cover and cook until they are cooked through and the orzo is al dente, 4 to 6 minutes more.
- Remove from the heat, divide among plates and finish with black pepper, feta and parsley. Serve with more red-pepper flakes, if desired.
More about "one skillet orzo with tomatoes and eggs food"
THIS EASY ONE-PAN ORZO IS YOUR IN-BETWEEN-HOLIDAYS …
From epicurious.com
Author Joe SevierEstimated Reading Time 2 mins
ONE-PAN GREEK ORZO WITH TOMATOES AND FETA - THE …
From thecomfortofcooking.com
CHEESY TOMATO CHORIZO ORZO SKILLET - KITCHN
From thekitchn.com
EASY ONE SKILLET GROUND BEEF WITH ORZO - DIZZY BUSY …
From dizzybusyandhungry.com
ONE-POT GREEK ORZO WITH TOMATOES, WHITE BEANS, AND FETA
From thekitchn.com
ONE SKILLET CREAMY SUN-DRIED TOMATO CHICKEN AND ORZO.
From halfbakedharvest.com
ONE-SKILLET ORZO WITH TOMATOES AND EGGS - PINTEREST
From pinterest.com
4/5 (14)Servings 4
ONE-SKILLET ORZO WITH TOMATOES AND EGGS - PUNCHFORK
From punchfork.com
4.7/5 (73)Category One-Pot MealServings 4
ONE-SKILLET CAPRESE CHICKEN ORZO | 12 TOMATOES
From 12tomatoes.com
ONE-SKILLET ORZO WITH TOMATOES AND EGGS - MASTERCOOK
From mastercook.com
GROUND BEEF ORZO WITH TOMATO CREAM SAUCE - SALT & LAVENDER
From saltandlavender.com
ONE-SKILLET ORZO WITH TOMATOES AND EGGS - NEWSBREAK
From newsbreak.com
ONE POT TOMATO BEEF ORZO - SERVING DUMPLINGS
From servingdumplings.com
ONE SKILLET SUN-DRIED TOMATO CHICKEN AND ORZO - FETTY'S FOOD BLOG
From fettysfoodblog.com
ONE-SKILLET ORZO WITH TOMATOES AND EGGS - COPY ME THAT
From copymethat.com
ONE-SKILLET LEMON CHICKPEA ORZO - THE CROOKED CARROT
From thecrookedcarrot.com
ONE SKILLET GREEK CHICKEN AND ORZO WITH TOMATOES, FETA, AND …
From newsbreak.com
ONE POT TOMATO HARISSA ORZO PASTA - EVERGREEN KITCHEN
From evergreenkitchen.ca
ONE-PAN BACON TOMATO ORZOTTO — ITALIAN ENOUGH
From italianenough.com
CREAMY ONE SKILLET ORZO + TOFU WITH SUN-DRIED TOMATOES AND …
From upbeetkitchen.com
ONE-SKILLET ORZO WITH TOMATOES AND EGGS | RECIPE | VEGETARIAN …
From pinterest.ca
CHICKEN AND ORZO SKILLET - 2 COOKIN MAMAS
From 2cookinmamas.com
ONE SKILLET MEDITERRANEAN CHICKEN AND ORZO PASTA
From laurenfromscratch.com
ORZO WITH TOMATOES AND EGGS - GOODY KITCHEN | SIMPLE AND EASY …
ONE POT VEGETARIAN ORZO WITH SUNDRIED TOMATOES - RACHEL COOKS®
From rachelcooks.com
ONE SKILLET CREAMY SUN-DRIED TOMATO CHICKEN WITH ORZO
From thehealthyishfood.com
ONE SKILLET ORZO WITH SUN-DRIED TOMATOES AND SPINACH BY ...
ONE PAN ORZO SHRIMP AND TOMATOES - JOE'S HEALTHY MEALS
From joeshealthymeals.com
ONE SKILLET GREEK CHICKEN AND ORZO WITH TOMATOES, FETA, AND …
From halfbakedharvest.com
ONE SKILLET CHICKEN WITH BUTTERY ORZO - THESUPERHEALTHYFOOD
From thesuperhealthyfood.com
ONE-SKILLET ORZO WITH TOMATOES AND EGGS RECIPE - NEWS
From allnews.one
ONE-POT TOMATO CHICKPEAS AND ORZO | EASY & DELICIOUS PASTA RECIPE
From spainonafork.com
ONE POT ROASTED TOMATO, ORZO AND FETA - CHEF PHILOMENA
From chefphilomena.com
ONE-SKILLET GREEK ORZO AND CHICKPEAS - CRUMBS & CARAMEL
From crumbsandcaramel.com
ONE-PAN ORZO WITH CHERRY TOMATOES & EGGS | ANNABEL …
From annabelkarmel.com
SPINACH AND TOMATO ORZO CHICKEN SKILLET - A DASH OF MACROS
From adashofmacros.com
ORZO ONE-POT WITH CHICKEN & TOMATO - MAGGIESLITTLEKITCHEN
From maggiesfood.com
ONE SKILLET CHICKEN WITH ORZO, TOMATO AND SPINACH AND PERCY
From apuginthekitchen.com
ONE-PAN SAUSAGE ORZO RECIPE | HELLOFRESH
From hellofresh.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love