Olive Garden Breadsticks Food

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EASY OLIVE GARDEN BREADSTICKS



Easy Olive Garden Breadsticks image

I got this recipe from the Internet it is so easy and soooooo good. I let them rise in the oven with just the oven light on then just before they have fininished rising I remove them & preheat the oven. They will keep for a couple of days but I like them fresh fresh. They freeze well

Provided by Bergy

Categories     Breads

Time 40m

Yield 10 Breadsticks

Number Of Ingredients 4

1 loaf frozen bread dough, thawed
light olive oil flavored cooking spray or other vegetable oil cooking spray
2 teaspoons garlic powder (not garlic salt, or more)
2 teaspoons dried oregano, rubbed into a fine powder

Steps:

  • Preheat oven to 375 degrees F.
  • Spray your fingers with a bit of oil and knead the thawed bread dough.
  • Shape the dough 10 cigar sized pieces.
  • Place the breadsticks on a oil sprayed cookie sheet.
  • Let rise in a warm place until doubled in size (up to 2 hours).
  • Lightly spray the top of each breadstick with oil and dust with the garlic powder and Oregano Bake 20-25 minutes or until golden brown.
  • Cool slightly& serve.

Nutrition Facts : Calories 2.5, Sodium 0.2, Carbohydrate 0.5, Fiber 0.1, Sugar 0.1, Protein 0.1

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